Fresh Mobiele Toepassing deur Deyin Zhang

Die ontwerp Fresh Mobiele Toepassing deur Deyin Zhang is 'n hoogs gewaardeerde wenner van die baie prestigieuese 2022 A' Design Award in Yster in die Volhoubare Produkte, Projekte en Groen Ontwerp-kompetisiekategorie.

YsterVolhoubare Produk· 2022

Fresh Mobiele Toepassing

deur Deyin Zhang

Kliënt: Zhejiang University

Wenner van die A' Design Award in Yster in die Volhoubare Produk-kategorie

19,072

Geverifieerde Toekenningswenner

Verifieer Toekenningsstatus vir #139753

Bekyk by A' Design Award Persverklaring Toekenningskenteken

Kleure

Die Ontwerp

Oor Fresh Mobiele Toepassing

Fresh is 'n mobiele toepassing wat ontwerp is om voedselverspilling in die huis te verminder. Fresh skandeer supermark-inkopielyste om gekoopte voedsel aan te teken, en gebruikers kan die items by 'n virtuele yskasbladsy voeg. Die toepassing hou die raklewe van elke item dop en merk produkte met groen, geel en rooi aanduidingsblokkies volgens die oorblywende vrisheid. Herinneringe help gebruikers om voedsel te verbruik voordat dit bederf. Fresh verskaf ook weeklikse voedselverspilling-verslae en kumulatiewe statistieke wat volhoubare verbruik aanmoedig. Die toepassing is beskikbaar vir iOS en Android.

Die Erkenning

Oor die A' Design Award in Yster

Fresh Mobiele Toepassing is 'n wenner van die A' Design Award in Yster, 'n prestigieuse erkenning wat toegeken word aan goeie ontwerpe wat voldoen aan die professionele en industriële vereistes wat van goed ontwerpte skeppings verwag word. Wenners in Yster toon groot vaardigheid, hoë spesialisasie, kundige begrip en die kreatiewe vermoë van hul skeppers. Daar word verwag dat Fresh Mobiele Toepassing 'n hoog aangeskrewe, bewonderde en gekoesterde skepping is wat prakties en innoverend is. Hierdie ontwerp wat die A' Design Award in Yster gewen het, integreer die beste praktyke in die bedryf en het bekwame tegniese kenmerke gekoppel aan kundigheid en talent. Fresh Mobiele Toepassing word gerespekteer vir sy deeglikheid en is ontwerp om verbeterings in lewensgehalte te bied wat help om die wêreld 'n beter plek te maak.

Agter die Ontwerp

Persstel

Krediete, spanlede en tegniese besonderhede verskaf deur die ontwerper.

Unieke Eienskappe: Due to the current situation of food discarding caused by overbuying and leaving in the refrigerator, this app was designed. The app will record the shelf life of food and distinguish the food with different shelf life in the refrigerator through green, yellow and red prompt boxes to avoid food discarding. In addition, the app provides weekly wasted food reports and cumulative statistics to educate users about sustainable consumption and reducing food discarding.
Afmetings & Verpakking: Launched on IOS and Android
Etikette: refrigerator assistant, app, sustainable consumption, reduce food waste
Produksietegnologie: People can use this app to scan supermarket shopping lists to get food purchase records and add food to the app. App will track the shelf life of food and remind people to avoid aliment wasting. In addition, the application also provides weekly waste food reports and cumulative statistics to educate users on sustainable consumption and reduce aliment discarding.
Ontwerpuitdaging: When this app is fully technically feasible, the only challenge is how to call on more people to use this app. We use visual graphics with a sense of design and differentiated prompt boxes to remind users. To be sure, the more people use this app, the less food will be wasted.
Navorsing: With the development of material conditions, people used to overbuying food and forget the them in the refrigerator, resulting in a huge discarding of food. Based on this huge social problem, several extensive interviews was conducted with Chinese community residents, surveying their shopping and food storage in their refrigerators. After many discussions and user interviews with students majoring in design at Zhejiang University, the app was finally designed to skillfully educate users about sustainable consumption and reducing food discarding.
Inspirasie: It is estimated that a third of all food produced each year, equivalent to 1.3 billion tons of food worth about 1 trillion U.S. dollars, ends up rotting in consumer and retailer trash bins or spoiled by improper transportation and harvesting.Sadly, people get in the habit of buying too much aliment, or forgetting to eat it before its sell-by date, leading to huge aliment discarding.
Projekduur: This project started in January 2022 in Hangzhou, China, and it is still under developing.
Bedryfsvloei: First, scan the supermarket shopping list with the app, and the screen will get the purchased food. Users can drag specific foods to the "my fridge" page. App will actually record the shelf life of food and distinguish the different shelf life of food in the refrigerator through green, yellow and red prompt boxes to remind to avoid wasting. In addition, the application also provides weekly waste food reports and cumulative waste food statistics to educate users on sustainable consumption and reduce aliment waste.
Spanlede: Creative Director: Deyin Zhang
Designer: Yao Wang
Designer: Chengyi Shen
Programmer: Zhitong Cui
Programmer: Hebo Gong
Designer：Xiyuan Zhang
Tutor：Shijian Luo