Fresh ሞባይል መተግበሪያ by Deyin Zhang is a highly esteemed winner of the very prestigious 2022 A' Design Award የብረት ሽልማት in ዘላቂ ምርቶች፣ ፕሮጀክቶች እና አረንጓዴ ዲዛይን Competition Category.
ብረትዘላቂ ምርት· 2022
Fresh ሞባይል መተግበሪያ
by Deyin Zhang
Client: Zhejiang University
A' Design Award የብረት ሽልማት Winner in ዘላቂ ምርት Category
Verified Award Winner
Verify Award Status for #139753The Design
About Fresh ሞባይል መተግበሪያ
Fresh በቤት ውስጥ የምግብ ብክነትን ለመቀነስ የተነደፈ ሞባይል መተግበሪያ ነው። Fresh የተገዙ ምግቦችን ለመመዝገብ የሱፐርማርኬት የግዢ ዝርዝሮችን ይቃኛል፣ እና ተጠቃሚዎች እቃዎችን ወደ ምናባዊ ማቀዝቀዣ ገጽ ማከል ይችላሉ። መተግበሪያው የእያንዳንዱን እቃ የመቆያ ጊዜ ይከታተላል እና ምርቶችን በቀሪው የንፅህና ደረጃ መሰረት በአረንጓዴ፣ ቢጫ እና ቀይ ማሳወቂያ ሳጥኖች ምልክት ያደርጋል። ማስታወሻዎች ተጠቃሚዎች ምግብን ከመበላሸቱ በፊት እንዲመገቡ ይረዷቸዋል። Fresh እንዲሁም ቀጣይነት ያለው ፍጆታን የሚያበረታቱ ሳምንታዊ የምግብ ብክነት ሪፖርቶችን እና ተከታታይ ስታትስቲክሶችን ያቀርባል። መተግበሪያው ለiOS እና Android ይገኛል።
The Recognition
About the A' Design Award የብረት ሽልማት
Fresh ሞባይል መተግበሪያ የA' Design Award የብረት ሽልማት አሸናፊ ነው፤ ይህም በጥሩ ሁኔታ ከተነደፉ ፈጠራዎች የሚጠበቁትን ሙያዊና ኢንዱስትሪያዊ መስፈርቶች ለሚያሟሉ ጥሩ ዲዛይኖች የሚሰጥ ከፍተኛ ክብር ያለው እውቅና ነው። የብረት አሸናፊዎች የፈጣሪዎቻቸውን ታላቅ ችሎታ፣ ከፍተኛ ልዩ ሙያ፣ የባለሙያ ግንዛቤ እና የፈጠራ አቅም ያሳያሉ። Fresh ሞባይል መተግበሪያ ከፍ ያለ ግምት የሚሰጠው፣ የሚደነቅና የሚወደድ፣ ተግባራዊና ፈጠራ የተሞላበት ሥራ እንደሚሆን ይጠበቃል። ይህ የA' Design Award የብረት ሽልማትን ያሸነፈ ዲዛይን የኢንዱስትሪ ምርጥ ልምዶችን ያዋህዳል፤ ከእውቀትና ከተሰጥኦ ጋር የተሳሰሩ ብቁ ቴክኒካዊ ባህሪያትም አሉት። Fresh ሞባይል መተግበሪያ በጥልቅነቱ የተከበረ ሲሆን ዓለምን የተሻለ ቦታ ለማድረግ የሚረዱ የሕይወት ጥራት ማሻሻያዎችን ለማቅረብ የተነደፈ ነው።
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- Due to the current situation of food discarding caused by overbuying and leaving in the refrigerator, this app was designed. The app will record the shelf life of food and distinguish the food with different shelf life in the refrigerator through green, yellow and red prompt boxes to avoid food discarding. In addition, the app provides weekly wasted food reports and cumulative statistics to educate users about sustainable consumption and reducing food discarding.
- Dimensions & Packaging
- Launched on IOS and Android
- Tags
- refrigerator assistant, app, sustainable consumption, reduce food waste
- Production Technology
- People can use this app to scan supermarket shopping lists to get food purchase records and add food to the app. App will track the shelf life of food and remind people to avoid aliment wasting. In addition, the application also provides weekly waste food reports and cumulative statistics to educate users on sustainable consumption and reduce aliment discarding.
- Design Challenge
- When this app is fully technically feasible, the only challenge is how to call on more people to use this app. We use visual graphics with a sense of design and differentiated prompt boxes to remind users. To be sure, the more people use this app, the less food will be wasted.
- Research
- With the development of material conditions, people used to overbuying food and forget the them in the refrigerator, resulting in a huge discarding of food. Based on this huge social problem, several extensive interviews was conducted with Chinese community residents, surveying their shopping and food storage in their refrigerators. After many discussions and user interviews with students majoring in design at Zhejiang University, the app was finally designed to skillfully educate users about sustainable consumption and reducing food discarding.
- Inspiration
- It is estimated that a third of all food produced each year, equivalent to 1.3 billion tons of food worth about 1 trillion U.S. dollars, ends up rotting in consumer and retailer trash bins or spoiled by improper transportation and harvesting.Sadly, people get in the habit of buying too much aliment, or forgetting to eat it before its sell-by date, leading to huge aliment discarding.
- Project Duration
- This project started in January 2022 in Hangzhou, China, and it is still under developing.
- Operation Flow
- First, scan the supermarket shopping list with the app, and the screen will get the purchased food. Users can drag specific foods to the "my fridge" page. App will actually record the shelf life of food and distinguish the different shelf life of food in the refrigerator through green, yellow and red prompt boxes to remind to avoid wasting. In addition, the application also provides weekly waste food reports and cumulative waste food statistics to educate users on sustainable consumption and reduce aliment waste.
- Team Members
- Creative Director: Deyin Zhang
Designer: Yao Wang
Designer: Chengyi Shen
Programmer: Zhitong Cui
Programmer: Hebo Gong
Designer:Xiyuan Zhang
Tutor:Shijian Luo
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