Himalayan كوب شاي حراري by Unibott Technology Incorporation

Himalayan كوب شاي حراري by Unibott Technology Incorporation is a highly esteemed winner of the very prestigious 2020 جائزة A' Design Award البرونزية in تصميم أدوات الخَبز والمائدة والشرب والطهي Competition Category.

برونزأدوات المطبخ· 2020

Himalayan كوب شاي حراري

by Unibott Technology Incorporation

Client: Unibott Technology Incorporation

جائزة A' Design Award البرونزية Winner in أدوات المطبخ Category

12,663

Verified Award Winner

Verify Award Status for #93737

View at A' Design Award Press Release Award Badge

Colors

The Design

About Himalayan كوب شاي حراري

"هيمالايان" كوب شاي حراري محمول يُبقي أوراق الشاي منفصلة عن الماء. يعمل فاصل الشاي شبه المثقّب على عزل الأوراق ومنع الشاي من العودة إلى حجرة النقع. ويمكن التحكم في درجة تركيز الشاي بسهولة، كما يُفتح الكوب بضغطة واحدة للشرب المباشر. صُنعت المصفاة القابلة للفصل ذات الشكل الوعائي من الفولاذ المقاوم للصدأ 304 المخصص للأغذية والمطلي بالتيتانيوم، بينما استُخدمت مادة التريتان في حجرة النقع. يبلغ ارتفاع الكوب 218 ملم وقطره 70 ملم ويزن 338 غرامًا.

The Recognition

About the جائزة A' Design Award البرونزية

Himalayan كوب شاي حراري هو فائز بجائزة A' Design Award البرونزية، وهي تقدير رفيع المكانة يُمنح للتصاميم المتميزة التي تتسم بالإبداع والبراعة وحدة الذكاء. والفائزون بالبرونزية مصنوعات بارعة بوفرة ومبدعة بصورة لافتة، تؤكد الخبرة الواسعة والخيال وسعة الحيلة لدى مصمميها. ويُتوقع أن يكون Himalayan كوب شاي حراري قطعة عالية التقدير ومحل إعجاب وحب، شديدة الاحترافية والابتكار. وهذا التصميم الفائز بجائزة A' Design Award البرونزية يتبنى أفضل الممارسات في الفن والعلم والتصميم والتكنولوجيا، ويتميز بعنايته بالتفاصيل. ويلبّي Himalayan كوب شاي حراري الاحتياجات على أفضل وجه، ويلامس الرغبات، ويأسر المشاعر، ويستثير الفضول.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Himalayan is a portable thermal tea tumbler which can realize the separation of tea and water. Its unique semi-perforated tea separator can effectively isolate tea leaves and solve the problem of tea regurgitation. The concentration of the tea soup can be easily controlled. People can directly taste tea with one click of opening. The materials used meet the high hygienic standards and fill many shortcomings of traditional Chinese tea sets nowadays.
Dimensions & Packaging: This product is 218 mm high, 70 mm in diameter and 338 grams in weight.
Tags: Product, Tea Tumbler, Vacuum Cup, Modern, Simple, Semi-perforated, Portable, Thermal, Detachable
Production Technology: The detachable bowl shaped tea infuser is made of food grade 304 stainless steel and PVD titanium plating technology. It does not contain heavy metals. It is not only safer in production, but also isolated from bacterial dirt and durable. It does not need to worry about tea stains or corrosion and rust. Tritan is selected for tea brewing house, which is widely used in maternal and infant products in the world.
Design Challenge: The hole below is the main water outlet. In order to make the water flow smoothly and avoid the retention of tea, the designer specially increased the density of the hole, and at the same time, it can prevent the overflow of tea residue. The hole on the side is mainly for introducing water to make the tea leaves fully soaked, so the hole diameter should be properly adjusted to help the tea making effect.
Research: Chinese people drink tea, pay attention to the term of "taste". In the busy life, make a pot of tea and drink it in a quiet place can eliminate fatigue and relax mood. In addition to many warm functional designs, this tea tumbler is not inferior to other ordinary water cups in design sense. The designer integrates the elements of youth, fashion, simplicity, line sense and so on into the cup design. Every part and detail is full of smooth and mellow texture.
Inspiration: The traditional tea sets have a high demand for space and a large number of pieces, lacking portability and timeliness. Many people are used to drinking tea with vacuum cup, but it is hard to avoid some bitterness when the tea is soaked too long, and the too strong tea contains tannic acid and theophylline, which is harmful to the body. This product adheres to the basic concept of "modern drinking of traditional tea" and advocates making good tea in a simple way.
Project Duration: The product was designed in January 2018 in Foshan and launched in October 2019.
Operation Flow: After hundreds of water's fluency tests on the outlet, the designer observed the speed, quantity and shape of the water column, and finally selected the outlet of proper size. The height of the water nozzle and the curve of the cross section fit the direction of the outlet to ensure the water flow smoothly.
Patents: Invention patent. 2019106788567. Unibott Technology Incorporation. 2019
Cap Design Patent. 2019305068644. Unibott Technology Incorporation. 2019
Infuser Design Patent. 2019305067232. Unibott Technology Incorporation. 2019
Utility Model Patent. 2019211822949. Unibott Technology Incorporation. 2019
Team Members: Feng Zinian
Liang Yanxiao
Lun Zhaoping
Image Credits: Image #1: Creator Unibott Technology Incorporation, Product Appearance, 2019.
Image #2: Creator Unibott Technology Incorporation, Side View, 2019.
Image #3: Creator Unibott Technology Incorporation, Cap and Infuser, 2019.
Image #4: Creator Unibott Technology Incorporation, Parts and Details, 2019.
Image #5: Creator Unibott Technology Incorporation, Product Application, 2019.