Xiamen Marriott Hotel Готэль by Paul Liu and Hank Xia

Xiamen Marriott Hotel Готэль by Paul Liu and Hank Xia is a highly esteemed winner of the very prestigious 2019 Залатая прэмія A' Design Award in Дызайн гасціннасці, адпачынку, падарожжаў і турызму Competition Category.

ЗолатаГасціннасць· 2019

Xiamen Marriott Hotel Готэль

by Paul Liu and Hank Xia

Client: PLD/ Paul Liu Design Consultants (HK) Co., Ltd

Залатая прэмія A' Design Award Winner in Гасціннасць Category

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Colors

The Design

About Xiamen Marriott Hotel Готэль

Элементы чайнай культуры і прыгажосць прыбярэжнага асяроддзя гатэля аб'ядналіся, каб натхніць праект сучаснай індывідуальнай мэблі і светлай каляровай палітры. Гатэль Marriott у Сямэні займає плошчу больш за 60 000 квадратных метраў і ўключае 366 сучасных нумароў і люксаў. Размешчаны ўсяго ў некалькіх кроках ад мора, гэты гатэль з выдатным размяшчэннем распрацаваны для гасцей, якія шукаюць адпачынку ад карпаратыўнай суеты дзелавога цэнтра, і прапануе больш спакойнае і ўнікальнае месца для правядзення сустрэч і мерапрыемстваў.

The Recognition

About the Залатая прэмія A' Design Award

Xiamen Marriott Hotel Готэль — пераможца Залатой прэміі A' Design Award, надзвычай прэстыжнага прызнання, якое прысуджаецца першакласным, цудоўным і выдатным дызайнам. Залатыя пераможцы — гэта надзвычай інавацыйныя, вельмі празорлівыя і бліскуча ўражальныя творы, якія адлюстроўваюць геніяльнасць, мудрасць і майстэрства сваіх дызайнераў. Чакаецца, што Xiamen Marriott Hotel Готэль — гэта вельмі ўхваляльнае, тэндэнцыйнае і манументальнае вынаходніцтва, якое дае нябачаную раней каштоўнасць. Гэты дызайн, што атрымаў Залатую прэмію A' Design Award, — спектакулярны, паважаны праект, які вельмі карысны і пашырае межы мастацтва, навукі, дызайну і тэхналогій. Xiamen Marriott Hotel Готэль выклікае моцныя пачуцці жадання, абуджае запал, заахвочвае творчасць і зачароўвае нас.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Xiamen Marriott Hotel covers an area of more than 60,000 square meters and features 366 contemporary rooms and suites, three-meal restaurant, Chinese restaurant and specialty restaurant, 8 meeting rooms & 2 ball rooms, fitness centre, pool & spa and a sweet shop. With only a few steps away to the seaside, this fantastic location hotel is designed to cater for the guests who are looking for an escape from their corporate retreats in CBD and offer a more relaxing and unique meeting destination.
Dimensions & Packaging: The hotel covers 60,000sqm (645,840sqt).
Tags: Xiamen Conference Centre, Marriott Hotel, Tongan District
Design Challenge: One of the challenge facing is how to define the interior contemporary design style to match with the architectural structure shape in a more harmony vision at the same time with a balanced consideration of site, environment and program requirements. Further challenges are how to make the most efficient and economical floor plan configurations to maximize the percentage of floor area devoted to guest rooms and keep to a minimum the amount of circulation and service space, how to reduce as much as possible the walking distances for both the guest and housekeeping and management staff, how to locate public and service elevators and how to do the most appropriate configuration for the guest room to give the guests a greater connection to the site. With only steps from the seaside, proper construction materials chosen are also challengeable.
Inspiration: Drawing inspiration from the local elements of tea culture and the coastal surroundings, the designer use modern bespoke furnishing and light color palette to define the interior design style so as to better coincide with the exterior heavy structure shape in a more balance and harmony way. Inspired by the universal story of migration and reunion, the All Day Dining reflects a contemporary reclaimed farmhouse aesthetic where urban sensibilities and rural roots coexist in harmony.
Project Duration: The project started in 2014 and finished construction in 2017. Hotel start operating in March 2017 in Xiamen.
Operation Flow: The most efficient and economical floor plan configurations are maximized to devote to the guest rooms and keep a minimum amount of circulation and service space to reduce as much as possible the walking distances for both the guest and housekeeping and management staff, to relocate public and service elevators and assign the most appropriate configuration for the guest room to give the guests a greater connection to the site.
Team Members: Paul Liu-Founder & Design Director
Hank Xia- Partner & Design Director
Celine Shi-Design Decoration Director
Danny Hu-Construction Drawing Director
Image Credits: Paul Liu Design Consultants (HK) Co., Ltd