3D Plate Разделянето На Храната По Повърхности by Ilana Seleznev

3D Plate Разделянето На Храната По Повърхности by Ilana Seleznev is a highly esteemed winner of the very prestigious 2021 Желязна награда A' Design Award in Дизайн на съдове за печене, сервиране, пиене и готвене Competition Category.

ЖелязоКухненски принадлежности· 2021

3D Plate Разделянето На Храната По Повърхности

by Ilana Seleznev

Client: Studio RDD - Ilana Seleznev

Желязна награда A' Design Award Winner in Кухненски принадлежности Category

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Colors

The Design

About 3D Plate Разделянето На Храната По Повърхности

Концепцията за 3D чинии е родена с цел създаване на слоеве в съдовете. Целта беше да се помогне на ресторантите и готвачите да проектират своите ястия по по-бърз, повторяем и систематичен начин. Повърхностите са ориентири, които помагат на готвачите и техните помощници да постигнат йерархия, желана естетика и разбираеми ястия.

The Recognition

About the Желязна награда A' Design Award

3D Plate Разделянето На Храната По Повърхности е носител на Желязната награда A' Design Award — престижно признание, присъждано на добри дизайни, които отговарят на професионалните и индустриалните изисквания, очаквани от добре проектирани творения. Желязните победители демонстрират голямо умение, висока специализация, експертно разбиране и творчески капацитет на своите създатели. Очаква се 3D Plate Разделянето На Храната По Повърхности да бъде високо ценено, възхищавано и обичано творение, което е практично и иновативно. Този дизайн, спечелил Желязната награда A' Design Award, интегрира най-добрите отраслови практики и притежава компетентни технически характеристики, свързани с ноу-хау и талант. 3D Plate Разделянето На Храната По Повърхности се радва на уважение заради щателността си и предлага подобрения в качеството на живот, които помагат светът да стане по-добро място.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The idea is to make a plate with 3D layers. The concept behind the layers will help restaurants and chefs to design their dishes in a faster, repeatable, and systematic way.
Dimensions & Packaging: The plate produced in different sizes and can be custom for every client or request.
The defaults color is black and white and the sizes are 12,20,24 cm reduce.
Tags: surface, zoomthelife, themathofdesign, printmaking⁩ ,plate, thinkinginsidethebox,
Production Technology: The product was designed following the self made methodology The Math Of Design and Thinking Inside The Box. The plates are made by hand and produced from clay
Design Challenge: The main challenge was working with clay as the main material. In Israel it is very rare and very expensive.
In addition creating products for the kitchen requires high standards and approvals of different agencies.
Research: 3D Plate was designed by a self developed method called Math Of Design Thinking Inside The Box.
The research focused on people that have problems eating and chefs that facing trouble explaining their creations.
It also examines how chefs and restaurants can design a dish in a faster, repeatable, and systematic way.
Inspiration: The inspiration influenced by the designer's new thinking system methodology which she developed. The Math Of Design Thinking Inside The Box guides designers on how to think and where to look in order to create innovative products in a systematic way.
In this project, the idea was to help chefs and restaurants create their systematic way of designing their dishes.
Project Duration: The project was started in May 2020 in Israel and still active to this day.
Operation Flow: The plate is made to be eaten from FFF It is made to help restaurants and chefs to design their dishes in a faster, repeatable, and systematic way.
The surfaces are landmarks that help chefs and their assistants to achieve hierarchy, desired aesthetics, and understandable dishes.
Team Members: Ilana Seleznev
Liat Aharon
Hila Tzion
Image Credits: Hila Zion - photo credit