Xie Ben Qian Интериорен дизайн на ресторант by Linghai Design

Xie Ben Qian Интериорен дизайн на ресторант by Linghai Design is a highly esteemed winner of the very prestigious 2025 Златна награда A' Design Award in Дизайн на интериорни пространства и изложби Competition Category.

ЗлатоИнтериор· 2025

Xie Ben Qian Интериорен дизайн на ресторант

by Linghai Design

Client: Linghai Design

Златна награда A' Design Award Winner in Интериор Category

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Verified Award Winner

Verify Award Status for #169951

View at A' Design Award Press Release Award Badge

Colors

The Design

About Xie Ben Qian Интериорен дизайн на ресторант

Xie Ben Qian е интериорен дизайн на ресторант с площ 1200 квадратни метра в Китай. Дизайнът съчетава природни форми със съвременна естетика. Водопади, каньони и скални блокове са пренесени в пространството, съчетавайки груба текстура с изтънчен детайл. Основните материали са камък, метал, дърво, стъкло, художествена боя, матов акрил и керамични плочки. Осветлението се използва като разказвателен инструмент, като силата и позицията на всеки светлинен източник са настроени според нуждите за хранене, посрещане на гости, пеене и общуване. Ефектът на водопада е усъвършенстван чрез повече от двадесет теста.

The Recognition

About the Златна награда A' Design Award

Xie Ben Qian Интериорен дизайн на ресторант е носител на Златната награда A' Design Award — неимоверно престижно признание, присъждано на първокласни, чудесни и забележителни дизайни. Златните победители са изключително иновативни, силно визионерски и блестящо поразяващи творби, които отразяват гения, мъдростта и майсторството на своите дизайнери. Очаква се Xie Ben Qian Интериорен дизайн на ресторант да бъде високо възхвалявано, задаващо тенденции и монументално изобретение, което носи безпрецедентна стойност. Този дизайн, спечелил Златната награда A' Design Award, е впечатляващ, уважаван проект, който силно ползва и разширява границите на изкуството, науката, дизайна и технологиите. Xie Ben Qian Интериорен дизайн на ресторант поражда силни чувства на желание, буди страст, насърчава творчеството и ни очарова.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The most important thing in catering design is to empower both the brand and the restaurant, the significance of design lies in breaking through the ceiling of customers' imagination, surpassing their expectations, and making every customer sincerely admire. The project combines the primitive power of wild nature with avant-garde fashion aesthetics, creating a visual and spatial experience that combines rough texture and exquisite luxury on the natural landscape.
Dimensions & Packaging: The project covers a total of 1200 square meters.
Tags: Interior, Restaurant, Nature, Fantastic, Wilderness, Artistic, Fashion
Production Technology: The main materials in this project are stone, metal, wood, glass, art paint, matte acrylic, ceramic tiles, etc. Lighting is also a narrative technique in restaurant spaces. In the lighting design in this case, the designers adjust the strength and position of the light source to create different atmospheres, making it suitable for different scenes such as dining, entertaining guests, singing, and socializing.
Design Challenge: Only by maximizing cost savings without compromising design quality can achieve a win-win situation between design and business. This requires a detailed budget and evaluation for each implementation plan, ultimately achieving mutual empowerment between the design and brand parties, and implementing the project in a win-win manner. Commercial design must serve both business and operations.
Research: Some projects have achieved success for designers, but not for brands. Good commercial design should be mutually beneficial. In just three months since its opening, the restaurant has continued to dominate the rankings, winning first place on the Shanghai Dianping brand environment list, taste list, and service list. Despite the current downturn in the entire catering market, it has created impressive performance.
Inspiration: Before the completion of the project, the brand had already shown its ambition: to become the ceiling of Shanghai's business banquets and create an ultimate wild luxury restaurant environment. So, in the brand new wild luxury realm of this case, the boundary between city and nature is deconstructed and reshaped, breaking free from constraints and turning into infinite creative possibilities. Natural elements such as waterfalls, canyons, and boulders flood into the space.
Project Duration: The project started in April 2024 in China and finished in October 2024 in China.
Operation Flow: In order to make the waterfall effect vivid, the designers conducted more than 20 experiments and adjustments. From the form and angle of water flow, to the selection and layout of stones, to the delicate expression of water flow velocity and water splashes, all details are gradually completed through repeated refinement and improvement.
Patents: Copyrights belong to Linghai Design, 2024
Team Members: Chief Designer: Zhang Qun
Image Credits: Image #1: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #2: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #3: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #4: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #5: Photographer Fan'er Culture, Xie Ben Qian, 2024.