Min Ben Chi Prodavnica deserta od Chiung Hui Fu and Ken Lee

Dizajn Min Ben Chi Prodavnica deserta od dizajnera Chiung Hui Fu and Ken Lee je visoko cijenjeni dobitnik prestižne nagrade 2021 Srebrna nagrada A' Design Award u kategoriji Dizajn Unutrašnjeg Prostora i Izložbi.

SrebroEnterijer· 2021

Min Ben Chi Prodavnica deserta

autor Chiung Hui Fu and Ken Lee

Klijent: Yuli Design

Dobitnik nagrade Srebrna nagrada A' Design Award u kategoriji Enterijer

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Dizajn

O dizajnu Min Ben Chi Prodavnica deserta

Min Ben Chi je enterijer prodavnice deserta smješten u Tainanu, koji se prostire na 132,23 kvadratna metra. Dizajn objedinjuje moderne i klasične elemente. Dio originalne građevine je sačuvan, a tragovi oplate ostavljeni na stropu i stubovima stvaraju efekat patine. Klasični lukovi pojavljuju se na lučnim vratima, površini zida, postolju za rasvjetu, kauču, nogama ormara, stolici i zlatnom spiralnom stepeništu koje vodi na drugi sprat. Rasvjeta stvara prozirnu svjetlost tokom dana i mekši sjaj noću.

Priznanje

O nagradi Srebrna nagrada A' Design Award

Min Ben Chi Prodavnica deserta je pobjednik Srebrne nagrade A' Design Award, izuzetno prestižnog priznanja koje se dodjeljuje vrhunskim, veličanstvenim i impresivnim dizajnima. Srebrni pobjednici iznimno su briljantna i vrlo kreativna djela koja ilustriraju izuzetnu stručnost, talent i oštroumnost svojih dizajnera. Očekuje se da Min Ben Chi Prodavnica deserta bude divno, reprezentativno djelo koje je izuzetno profesionalno i duboko inovativno. Ovaj dizajn koji je osvojio Srebrnu nagradu A' Design Award vrlo je zapažen, nadaleko cijenjen izum koji koristi i pomjera granice umjetnosti, nauke, dizajna i tehnologije. Min Ben Chi Prodavnica deserta je kreacija kojoj se mnogi dive i zavide, koja budi želje, donosi pozitivne osjećaje i raspiruje čuđenje i divljenje.

Iza dizajna

Press komplet

Zasluge, članovi tima i tehnički detalji koje je dostavio dizajner.

Jedinstvena svojstva: We build a dreamland in the real world. Upon walking inside, the desserts charm the visitors, stirring their taste buds with delight. The design materializes this sense of well-being. The tastes transmit to the bodily sensations. The dream has just begun as people wrapped in honey and sugar.
Dimenzije i pakovanje: The property is 132.23 square meters.
Oznake: Interior Design, Commercial, Dessert Shop, Space, Restaurant
Tehnologija proizvodnje: The preserved portion of the original building and the traces of formwork left intentionally on the ceiling and columns create a patina effect. Similar elements are the molding on the wall, appliances, the brick masonry door frame, the chandelier and embedded lights, guardian-angel mural, rough stone floor, plastic balloon, and the unicorn. They meet mid-air four meters above the floor, giving forth a disorienting vastness with its dynamism of descending order.
Dizajnerski izazov: The first floor is where the goddesses and princesses descent with angel guardians. The chandelier shines like a supernova. The pet animals on the second floor, the flowers, deers, and birds, the silky velvet of coral color, and the beige flower setting, paint a the chiaroscuro of dreamland. The beige color mediates the brown and golden colors amidst the multitude of subject areas. The bright spot of orange couch reveals the nexus of the place.
Istraživanje: Light also contributes to a sense of well-being. Lighting enhances the translucent brightness in the day time. As the night falls, the dreamland turns into a cottage in the mysterious deep forest. Lighting thus becomes the constellation shining through the holes, as if the genius were waiting quietly for their night.
Inspiracija: The client pioneered the creative industry of pastry with his constant experiments. Accordingly, we create a theater of new scenography beyond ordinary life, bringing everyone into an imaginary world. The creative desserts work like a magic wand, turning the pastry into a sweet expectation of happiness. Whoever walks into the shop will be attracted by the setting and slip into the space-time of fairy tale that opens up the fantastic journey of taste and vision.
Trajanje projekta: The project started in October 2019 in Tainan and finished in April 2020 in Tainan.
Tok rada: The cupboard containing the ingredients of pastry-making rests on the extended counter with classical molding. They define the freedom of shuttling between the modern and the classical in space and time.

The classical arc is used on the arch door, wall surface, light stand, couch, cupboard feet, chair, French retro mirror and the golden spiral staircase that leads to the second floor. The lines soften the space, responding to the dreamy scene of the fantastic lovely dreamland.
Patenti: Copyrights belong to Yuli Design, 2020.
Članovi tima: Chiung Hui Fu and Ken Lee
Autorstvo slika: Image #1: Photographer Hey Cheese, Min Ben Chi , 2020
Image #2: Photographer Hey Cheese, Min Ben Chi , 2020
Image #3: Photographer Hey Cheese, Min Ben Chi , 2020
Image #4: Photographer Hey Cheese, Min Ben Chi , 2020
Image #5: Photographer Hey Cheese, Min Ben Chi , 2020