Bamboo Art Enterijer restorana by Shih Hao Lien

Bamboo Art Enterijer restorana by Shih Hao Lien is a highly esteemed winner of the very prestigious 2021 Željezna nagrada A' Design Award in Dizajn Unutrašnjeg Prostora i Izložbi Competition Category.

ŽeljezoEnterijer· 2021

Bamboo Art Enterijer restorana

by Shih Hao Lien

Client: Yongqing Interior Design Co., Ltd.

Željezna nagrada A' Design Award Winner in Enterijer Category

7,851

Verified Award Winner

Verify Award Status for #110485

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Bamboo Art Enterijer restorana

Bamboo Art je enterijer restorana površine 855 kvadratnih metara u Kaohsiungu na Tajvanu. Dizajn je inspirisan bambusovim štapićima koji se koriste za roštilj. Rešetke od tankih linija u dimljeno crnoj i svijetlo smeđoj boji podsjećaju na uzorke štapića i stvaraju smiren kontrast unutar prometnog prostora. Umjesto uvoznih materijala, odabrani su lokalni materijali kako bi se smanjile emisije i zagađenje povezani sa zračnim i pomorskim transportom. Neobrađeni pocinčani čelik, neobojene izduvne cijevi, energetski efikasne lampe, zid od grubog kamenog furnira i solarni paneli na krovu čuvaju materijale u njihovom izvornom stanju. Većina materijala je reciklabilna.

The Recognition

About the Željezna nagrada A' Design Award

Bamboo Art Enterijer restorana je pobjednik Željezne nagrade A' Design Award, prestižnog priznanja koje se dodjeljuje dobrim dizajnima što ispunjavaju profesionalne i industrijske zahtjeve očekivane od dobro dizajniranih kreacija. Željezni pobjednici pokazuju veliku vještinu, visoku specijalizaciju, stručno razumijevanje i kreativne kapacitete svojih stvaralaca. Očekuje se da Bamboo Art Enterijer restorana bude visoko cijenjena, voljena i njegovana kreacija koja je praktična i inovativna. Ovaj dizajn koji je osvojio Željeznu nagradu A' Design Award integrira najbolje industrijske prakse i ima kompetentne tehničke karakteristike povezane sa znanjem i talentom. Bamboo Art Enterijer restorana se poštuje zbog svoje temeljitosti i dizajniran je da pruži poboljšanja kvaliteta života koja pomažu da svijet postane bolje mjesto.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Instead of using the specific and imported building materials, the designer mostly used the domestic ones to prevent the new-fashioned space from carbon emissions and ocean pollutions caused by air and ocean freight. All of the materials accentuate the design concepts of nature, environmental protection, and green energy.
Dimensions & Packaging: The project is 855 square meter.
Tags: Restaurant, Commercial, Interior Design, Space, Design
Production Technology: This design project advocates the original appearances of materials such as the uncoated galvanized steel, the unpainted exhausted pipes, the energy-saving lamps, the stone veneer main wall with rough texture, and the solar panels on the roof.
Design Challenge: Meanwhile considering the client’s needs and manifesting the concept of space, the designer who rather than using the splendid decorative materials in fact worked with the natural materials with low values of color gradient. Most of the building materials were recyclable and reusable, thus fulfilling the responsibility of being as a designer and leaving a better environment for future generations.
Inspiration: The design idea of this project was originated from the bamboo skewers used in barbecues. Mimicking bamboo skewers that display the smoked colors and the tossed-away patterns, the grilles consisting of lines in smoked back and light brown colors attaching to each other manifest the contrast sense of quiescence in a crowded space, where therefore exposes the visual sense of misplacement space.
Project Duration: The project finished in May 2020 in Kaohsiung, Taiwan.
Operation Flow: Most designers in their design process have gradually and unintentionally pursued the new-fashioned and specific materials, the sophisticated design skills, and luxurious brands. People become careless about wastes and pollutions behind the story of design. The natural environmental may come as the first victim. Those consequences will finally come to us, who live on this mother land.
Team Members: Director: Chin-An Hsu
Designer: Shih-Hao Lien
Business Development: Su-Hwa Chuang
Image Credits: Image #1-5: Photographer Ar Her Ku, Bamboo Art, 2020.