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Chu Yan Primarna funkcija: Dizajn enterijera restorana od Hangzhou TEMPs Interior Design Co., Ltd.

Dizajn Chu Yan Primarna funkcija: Dizajn enterijera restorana od dizajnera Hangzhou TEMPs Interior Design Co., Ltd. je visoko cijenjeni dobitnik prestižne nagrade 2022 Srebrna nagrada A' Design Award u kategoriji Dizajn Unutrašnjeg Prostora i Izložbi.


SrebroEnterijer· 2022

Chu Yan Primarna funkcija: Dizajn enterijera restorana

autor Hangzhou TEMPs Interior Design Co., Ltd.

Klijent: Hangzhou TEMPs Interior Design Co., Ltd.

Dobitnik nagrade Srebrna nagrada A' Design Award u kategoriji Enterijer

18,952

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Verificirajte status nagrade za #129965

Boje

Dizajn

O dizajnu Chu Yan Primarna funkcija: Dizajn enterijera restorana

Chu Yan je enterijer restorana smješten na pristaništu Shiliupu na Bundu u Šangaju, Kina. Prostor obuhvata 2500 kvadratnih metara i podijeljen je na pojedinačne zone za goste, privatne prostorije i prostor za čekanje. Veliki LED zid na ulazu prikazuje pogled uživo na rijeku Huangpu. Vještački mermer, izolaciono staklo i laminirano staklo koriste se za smanjenje težine, blokiranje buke i uštedu energije. Zvučno-upijajući paneli i premazi dodatno ograničavaju buku. Odmotani prikaz svitka na plafonu hodnika povezuje cjelokupni dizajn.

Priznanje

O nagradi Srebrna nagrada A' Design Award

Chu Yan Primarna funkcija: Dizajn enterijera restorana je pobjednik Srebrne nagrade A' Design Award, izuzetno prestižnog priznanja koje se dodjeljuje vrhunskim, veličanstvenim i impresivnim dizajnima. Srebrni pobjednici iznimno su briljantna i vrlo kreativna djela koja ilustriraju izuzetnu stručnost, talent i oštroumnost svojih dizajnera. Očekuje se da Chu Yan Primarna funkcija: Dizajn enterijera restorana bude divno, reprezentativno djelo koje je izuzetno profesionalno i duboko inovativno. Ovaj dizajn koji je osvojio Srebrnu nagradu A' Design Award vrlo je zapažen, nadaleko cijenjen izum koji koristi i pomjera granice umjetnosti, nauke, dizajna i tehnologije. Chu Yan Primarna funkcija: Dizajn enterijera restorana je kreacija kojoj se mnogi dive i zavide, koja budi želje, donosi pozitivne osjećaje i raspiruje čuđenje i divljenje.

Iza dizajna

Press komplet

Zasluge, članovi tima i tehnički detalji koje je dostavio dizajner.

Jedinstvena svojstva
Located at Shiliupu Wharf, the most famous wharf on the Bund in Shanghai, the project site has a history of 150 years which used to be the largest dock, carrying many historical and cultural memories of Shanghai. As a cultural output of upscale business hospitality and banquet, the whole project has a more complete expression of the culture through interior design.
Dimenzije i pakovanje
The restaurant has an area of 2500 square meters.
Oznake
interior design, restaurant, color, material, modern
Tehnologija proizvodnje
At the entrance, a large LED wall shows the view of the Huangpu River in real-time. Taken the elevator to each floor, the functional areas as individual guest areas, private rooms, and the waiting area come into being. The tough lines and the marble wall complement each other, and various art decorations and murals can also be seen everywhere.
Dizajnerski izazov
The transformation and renovation are carried out based on the original building structure. In the lobby on the ground floor, various Chinese beams in the original building have brought great restrictions to design. For the beam that is too low, the design team uses a new type of corrugated material on the top surface to solve the problem of the insufficient height of the entire floor. Horizontally, natural gray and wood-grain marble are used to decorate the wall to extend the vision. Finally, the overall effect of the space is like an unfolded Chinese scroll.
Istraživanje
It is not only a restaurant but also a spiritual space, which brings together the publicity, education, and multiple functions of Chinese catering culture. The overall design is connected by the image of the unfolded scroll on the ceiling of the corridor, which is a very typical Chinese impression.
Inspiracija
The restaurant design is inspired by a banquet poem in the Book of Songs, which describes the scene where people have a great dinner time. The designers intend to create a space where diners can chat and dine happily. A scene-based method is used to complete the design of Chu Yan Restaurant.
Trajanje projekta
The project was designed in April 2018 and finished in July 2019 in Shanghai, China.
Tok rada
Artificial marble is adopted in the project, which is more environmentally friendly, lighter, and easier to install and use than marble. What's more, insulating glass and laminated glass are used to block noise and transmit light, which can cooperate with indoor air conditioning to save energy. Various sound-absorbing panels and sound-absorbing coatings are applied to decorate the room and reduce noise.
Članovi tima
Chief designer: Bo Chen
Designer: Mengyu Chen
Designer: Weigen Li

Sponzorisano

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