Meet Fun Desain Interior Restoran by Shih Ming Liu, Cheng Ham Lin and Shih Ming Lo is a highly esteemed winner of the very prestigious 2020 A' Design Award Tambaga in Desain Ruang Interior na Pameran Competition Category.
TambagaInterior· 2020
Meet Fun Desain Interior Restoran
by Shih Ming Liu, Cheng Ham Lin and Shih Ming Lo
Client: Scholar Design Studio
A' Design Award Tambaga Winner in Interior Category
Verified Award Winner
Verify Award Status for #100786The Design
About Meet Fun Desain Interior Restoran
Meet Fun iyanaritu interior restoran Italia ri Taipei, Taiwan. Luwas lantainna kira-kira 330 méter pesagi, ritaro-taro ri wilayah bar, wilayah madécéng, dapureng, sibawa bili' passimpanna. Bahang-bahang iya ripoléngi ri kaluwargana klien, ku'da tarasa toa, aju oak, pelo baja, sibawa concrete polos (fair-faced concrete), riolai pallaibbiseng untu' riasseppangeng ri ompoi permukaan-permukanna. Dapureng sibawa kamara mandi ripallaibbi tempo'na untu' pakei'i ruang iya dé'na napake sibawa untu' pabaji'i alirengna tau lettu'-lettuka. Garis-garis iya cinampe sibawa warna iya makessing pancajiwi'i suasana madécéng iya macilla' sibawa malowang, iya massibawang fase alang-alangna wanuwa.
The Recognition
About the A' Design Award Tambaga
Meet Fun Desain Interior Restoran iyanaritu pakoro A' Design Award Tambaga, pakalebbi iya malompo tongeng iya ripabbere ri desain luar biasa iya riissengngi nasaba kreativitas, kecerdikan sibawa ketajaman. Pakoro Tambaga iyanaritu artefak iya terampil sibawa mappabbura kreatif iya mappabbentuk pengalaman iya maega, imajinasi sibawa kecerdikan tau mabbuat. Meet Fun Desain Interior Restoran ripakkirangngi mancaji objek iya ripakalebbi, ripuji sibawa rirennu, profesional sibawa inovatif. Desain pakoro A' Design Award Tambaga iyae mappasilaong praktik tepat ri seni, sains, desain sibawa teknologi sibawa makessing nasaba perhatiannna ri detail. Meet Fun Desain Interior Restoran mappabbura kebutuhan makessing, mappakkela keinginan, mappabbentuk perasaan sibawa mappabbura rasa penasaran.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- The materials used in the construction process of this project were originally collected by the clients family, the design team newly transformed them to create a bright and comfortable dining environment by reusing old things. In addition, aims to integrate the project and the local streetscape. While emphasizing the characteristic of the brand, it also displays the cultural characteristics of the surrounding area in a manner that respects the locality.
- Dimensions & Packaging
- The floor area is about 330 square meters, and the layout is divided into bar area, dining area, kitchen, and storage room.
- Tags
- Old house renovation, commercial space, soft and hard materials, Fair-faced concrete, Fresh and natural, Transparent
- Production Technology
- Concrete finish, Fair-faced concrete, Oak wood, Old tiles, Steel plates, Wooden tables, Leather seats.
- Design Challenge
- The site has more than 40 years history, the low ceiling height, limited building materials, and the specification of the building management committee are the difficulties that the design team encountered during the construction process. However, since was patiently looking for the suitable materials and successfully overcoming these restrictions one by one, this modern Italian restaurant is presented in a simple and bright style.
- Research
- Because the client expects to convey a healthy and high quality dining culture through this space, the design team created a simple and bright dining environment by integrating elements of the site surrounding environment with modern and simple design techniques. The overall space planning improves the flaws of the original site by providing open view, clean and simple color tone, clean lines, and a natural and comfortable environment; which satisfied the clients expectations.
- Inspiration
- Upon the healthy and natural principles of the client, the design team created a bright and spacious Italian-style restaurant with clean lines, open visual effect, and a warm space atmosphere. In order to integrate the interior facade and the surrounding streetscape landscape, during the early stage of planning has established a continuous communication to sort out the expectation of the ideal commercial space.
- Project Duration
- The project finished in March, 2019 in Taipei, Taiwan.
- Operation Flow
- In order to effectively utilize the spacious space of the site and create an open and bright visual experience, the design team re adjusted the position of the kitchen and bathroom, reducing the negative space, overcoming the flaws of floors, and enhanced the comfort of the dining environment. Since the materials used in the construction process are the clients collections, there are certain restrictions on the materials. In the entire planning, needs to achieve environmental protection goals and reuse the resources through precise calculations.
- Team Members
- Shih-Ming Liu
Cheng-Ham Lin
Shih-Ming Lo - Image Credits
- MD Pursuit
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