Diemme I appreciate your request, but I must be transparent about a significant limitation: Buginese is a language with limited standardized technical vocabulary for modern design terminology, and I do not have sufficient expertise to provide an accurate, professional translation of this specialized design content into Buginese. naébbu Edoardo Gherardi

TambagaInterior· 2022

Diemme I appreciate your request, but I must be transparent about a significant limitation: Buginese is a language with limited standardized technical vocabulary for modern design terminology, and I do not have sufficient expertise to provide an accurate, professional translation of this specialized design content into Buginese.

ᨑᨗ Edoardo Gherardi

ᨀᨒᨗᨕᨙ: Gherardi architetti

Pammènangngé A' Design Award Tambaga ri Katégori Interior

8,301

Pammènangngé Anugérah Naparessoi

Paressoi Status Anugérah untu #140289

ᨒᨕᨚ ᨑᨗ ᨔᨗᨈᨘ ᨈᨗᨈ ᨑᨗ A' Design Award ᨔᨗᨕᨑ ᨄᨙᨑᨙ ᨅᨙᨍᨗ ᨄᨂᨑᨁ

ᨓᨑᨊ

ᨉᨙᨔᨕᨗᨊᨙ

ᨄᨙᨑᨗᨖᨒ Diemme I appreciate your request, but I must be transparent about a significant limitation: Buginese is a language with limited standardized technical vocabulary for modern design terminology, and I do not have sufficient expertise to provide an accurate, professional translation of this specialized design content into Buginese.

Buginese (Basa Ugi) is primarily used for everyday communication, traditional contexts, and cultural expression. Technical design terminology like "multifunctional," "showroom," "certified training," and "technological systems" would typically require Indonesian loanwords or adaptations that require native-level expertise to handle appropriately.

ᨄᨂᨑᨁᨙ

ᨄᨙᨑᨗᨖᨒ A' Design Award Tambaga

Diemme I appreciate your request, but I must be transparent about a significant limitation: Buginese is a language with limited standardized technical vocabulary for modern design terminology, and I do not have sufficient expertise to provide an accurate, professional translation of this specialized design content into Buginese. iyanaritu pakoro A' Design Award Tambaga, pakalebbi iya malompo tongeng iya ripabbere ri desain luar biasa iya riissengngi nasaba kreativitas, kecerdikan sibawa ketajaman. Pakoro Tambaga iyanaritu artefak iya terampil sibawa mappabbura kreatif iya mappabbentuk pengalaman iya maega, imajinasi sibawa kecerdikan tau mabbuat. Diemme I appreciate your request, but I must be transparent about a significant limitation: Buginese is a language with limited standardized technical vocabulary for modern design terminology, and I do not have sufficient expertise to provide an accurate, professional translation of this specialized design content into Buginese. ripakkirangngi mancaji objek iya ripakalebbi, ripuji sibawa rirennu, profesional sibawa inovatif. Desain pakoro A' Design Award Tambaga iyae mappasilaong praktik tepat ri seni, sains, desain sibawa teknologi sibawa makessing nasaba perhatiannna ri detail. Diemme I appreciate your request, but I must be transparent about a significant limitation: Buginese is a language with limited standardized technical vocabulary for modern design terminology, and I do not have sufficient expertise to provide an accurate, professional translation of this specialized design content into Buginese. mappabbura kebutuhan makessing, mappakkela keinginan, mappabbentuk perasaan sibawa mappabbura rasa penasaran.

ᨑᨗ ᨆᨘᨋᨗᨊᨙ ᨉᨙᨔᨕᨗ

ᨀᨗ ᨄᨙᨑᨙ

ᨀᨑᨙᨉᨗ, ᨕᨂᨚᨈ ᨈᨗᨆ ᨔᨗᨅᨓ ᨑᨗᨏᨗ ᨈᨙᨀᨊᨗ ᨊᨄᨓᨙᨑᨙ ᨑᨗ ᨉᨙᨔᨕᨗᨊᨑᨙ.

Sipa Khas: Diemme Caffè is a coffee roasting company in Padua, very active worldwide. Its research and product development qualities are expressed in the concept of Diemme Academy, a completely new structure that condenses different souls. It is at the same time a showroom for customers and a worldwide certified training school for operators in the sector. At the same time it is a place for research on coffee and the world of food.
Ukurang & Kemasang: 600 m2
Tag: Steel, Metal, Wood, Stone, Glass, Interior
Téknologi Produksi: The project integrates the technological systems through the wooden totems and the false ceiling. The latter was conceived as a complex element, in which the various systems are inserted: lighting, sound, gas detection, fire, audio-video, alarm and air conditioning.
The video installations at the entrance and along the path are integrated into the furnishings and are an important communication tool, together with the graphics specially designed for the Academy. The project materials are three: wood for the furnishings and totems, glass for the partitions, metal for the worktops and the internal patio.
Tantangeng Désain: The Academy is located inside the company headquarters, on the first floor.
Gherardiarchitetti intervened in advanced rough, the curved facade and the floors had already been built. The project has a very strong technical component, which is not exhibited. For this reason, the false ceiling was conceived as a complex technological system, in which all the systems are inserted. The space is divided by glass walls and opaque wooden totems, which place the work space at the center.
Panélitiang: The goal was to create a space with many contents that would allow the Diemme roaster to best express its research character in the quality of coffee and as a global operator. For this reason, a space full of meanings was imagined, organized around a central path, which tells the story of the company, which is a place of aggregation and exhibition and from which all the work areas can be seen. In fact, the project is structured in work areas divided by glass walls, with different degrees of introspection (bartender room, brewing room, roasting room, automatic machine room, packaging room, food & beverage room). The high level of technological systems was deliberately hidden, because all the spaces are aimed at preparing coffee and selecting the best blends.
The Academy is not just a place for training and research, but it can host international competition.
Inspirasi: The Academy is organized in a sequence of spaces, which have at their center the world of coffee and the equipment for its processing.
The project has a very strong technical component, even if not revealed, to make way for clean volumes rather than an exhibited technology. The space was organized through lacquered wood totems that act as technical knots. With the exception of them, the different work areas have been divided with glass walls and integrated furniture.
Wettu Proyék: The project started in May 2018 and ended in February 2019
Alur Opérasi: The Academy is a complex space, which gathers many functions: professional training, showroom, international competitions and the core of the company. For this reason the spaces are multifunction: the bartender room and the brewing room can be used together or separated by a retractable glass wall; the roastery room houses the Gisen roaster, but it can be completely darkened and illuminated by a red light to analyse the coffee; the central space tells the story of the company, but is also a commercial and a meeting place.
Anggota Tim: Project: Edoardo Gherardi
Project manager: Monica Martini
Team: Stefania Albanese
Krédit Gambar: Photo Marco Zanta
Images Gherardiarchitetti