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Slow Bakery Rancangan Laleng Bola Balu-Baluan naébbu Jing Ting Wu

Slow Bakery Rancangan Laleng Bola Balu-Baluan naébbu Jing Ting Wu iyanaritu pammènangngé iya temmaka riéloinna ri 2025 A' Design Award Salaka ri Katégori Kompétisi Desain Ruang Interior na Pameran.


SalakaInterior· 2025

Slow Bakery Rancangan Laleng Bola Balu-Baluan

ᨑᨗ Jing Ting Wu

Pammènangngé A' Design Award Salaka ri Katégori Interior

19,350

Pammènangngé Anugérah Naparessoi

Paressoi Status Anugérah untu #170257

ᨓᨑᨊ

ᨉᨙᨔᨕᨗᨊᨙ

ᨄᨙᨑᨗᨖᨒ Slow Bakery Rancangan Laleng Bola Balu-Baluan

Slow Bakery iyanaritu laleng bola toko roti iya riébbué ri laleng garasi riolo ri Magong, Kabupaten Penghu, Taiwan. Warna aju alamiah sibawa passelesaian semén mattékstur mabbéréyangngi onrongngé sipa' mapella sibawa profésional. Tange' uttama aju iya ribentu'é pada-pada sipu' roti, ripasangi gagang gangsa, mappaitangngi identitas mérek-é. Méja terrazzo sibawa renring pegboard mattambai fungsi sibawa aturang. Aju ripaké paimeng sibawa panél vénir massokongngi kelestariang. Perencanaan onrong iya matutué pédécéngiwi lalenna pallanggangngé sibawa apaccingengngé, na sininna laleng bolaé mappaitangngi atinuluréng lao ri pallolongeng roti artisanal-é.

ᨄᨂᨑᨁᨙ

ᨄᨙᨑᨗᨖᨒ A' Design Award Salaka

Slow Bakery Rancangan Laleng Bola Balu-Baluan iyanaritu pakoro A' Design Award Salaka, pakalebbi iya malompo tongeng iya ripabbere ri desain tingkak pole, cantik sibawa mappakita. Pakoro Salaka iyanaritu karya iya macennning tongeng sibawa kreatif iya mappakita keahlian, bakat sibawa ketajaman pikkiran tau mabbuat. Slow Bakery Rancangan Laleng Bola Balu-Baluan ripakkirangngi mancaji karya iya magello, mancaji pakkitaang, profesional sibawa inovatif iya dalleng. Desain pakoro A' Design Award Salaka iyae iyanaritu penemuan iya lebbi riissengngi sibawa ripuji, iya pawangekeng sibawa mappalaong wates seni, sains, desain sibawa teknologi. Slow Bakery Rancangan Laleng Bola Balu-Baluan iyanaritu ciptaan iya riennengi tau maega, iya mappabbura keinginan, mappabbere perasaan makessing sibawa mappabbentuk ketakjuban.

ᨑᨗ ᨆᨘᨋᨗᨊᨙ ᨉᨙᨔᨕᨗ

ᨀᨗ ᨄᨙᨑᨙ

ᨀᨑᨙᨉᨗ, ᨕᨂᨚᨈ ᨈᨗᨆ ᨔᨗᨅᨓ ᨑᨗᨏᨗ ᨈᨙᨀᨊᨗ ᨊᨄᨓᨙᨑᨙ ᨑᨗ ᨉᨙᨔᨕᨗᨊᨑᨙ.

Sipa Khas
Slow Bakery is a warm, modern space transformed from the owner’s garage. Natural wood tones and textured concrete create an inviting yet professional ambiance. The bread shaped wooden door and brass handle reflect the brand’s identity, while a terrazzo counter and pegboard walls add function and style. Thoughtful spatial planning enhances customer flow and hygiene. Every detail embodies the owner’s passion for artisanal baking, sustainability, and his deep connection to his hometown.
Ukurang & Kemasang
Precise technical planning and detailed CAD drawings informed the project. Custom elements were scaled for optimal spatial flow, exemplified by the bread inspired door and ergonomic counters. Furniture and fixtures were dimensioned to ensure fluid circulation and functionality. Sustainable materials and modular fabrication techniques were employed to balance aesthetic appeal, structural integrity, and environmental responsibility.
Tag
Bakery Design, Bakery Interior, Interior Design, Retail Store Design, spatial planning, commercial space design, Retail space design, showroom Design, showcase design
Téknologi Produksi
Slow Bakery was realized through precise spatial planning and expert craftsmanship. Overcoming the constraints of a former garage, the design integrates sustainable materials reclaimed wood, veneer panels, terrazzo countertops, and textured concrete finishes. Modern production techniques combined with traditional methods ensured accurate dimensions and material cohesion. Innovative detailing, including the bread inspired door, reinforces the brand identity and technical excellence.
Tantangeng Désain
The greatest creative challenge was transforming a constrained, repurposed garage into a vibrant, functional bakery that honors local heritage. Internally, capturing the owner’s dream and cultural narrative required innovative spatial planning and material selection. Externally, navigating strict building codes, production limitations, and technology constraints pushed us to blend historical context with modern design solutions, ensuring both functionality and aesthetic appeal.
Inspirasi
The owner, a skilled baker, pursued his dream of returning home to open a bakery after years in Taipei’s hotel industry. Inspired by his journey, the design embodies craftsmanship and nostalgia. The bread shaped entrance symbolizes his passion, while reclaimed materials reinforce sustainability. The space blends tradition with modernity, inviting customers to experience the warmth of home and dedication to artisanal baking.
Wettu Proyék
The project commenced in June 2022 in Magong, Penghu County, Taiwan and was completed on September 15, 2022. Over a focused period of more than three months, a former garage was transformed into Slow Bakery an adaptive reuse project that blends modern design with local heritage, showcasing the owner's passion and artisanal spirit.
Alur Opérasi
Slow Bakery’s design creates an inviting, easy to navigate experience. The standout bread inspired door welcomes customers and guides them into a naturally flowing space. Inside, well-placed displays and counters allow for effortless browsing and smooth transactions. Clear sightlines and intuitive touchpoints ensure that every interaction feels warm, efficient, and enjoyable.

Sponsori

Jélajahi Lampéi ri Designers.org

Sappai produk, layanan sibawa kasempatan polé ri mitra iklang idi.

Désain Madécéng Harusu Narima Panghargaang Malampé

A' Design Award iyanaritu anugérah intérnasional sibawa majuri untu désain madécéng. Maégai ri A' Design Award untu matu riparessoi sibawa maolé pangngissengeng, pappoji sibawa publisitas untu karaja-mu. Nominasikang karajammu untu A' Design Award sibawa bersaing untu hadiah A' Design Prize iya temmaka riéloinna.

Nominasi