La Goccia Internu di Ristorante, Internu di Bar da Hong Wang

U designu La Goccia Internu di Ristorante, Internu di Bar da Hong Wang hè un vincitore altamente stimatu di u prestigiosu premiu 2020 A' Design Award d'Oru in a Categuria di Cumpetizione Disignu d'Interiori.

OruInteriori· 2020

La Goccia Internu di Ristorante, Internu di Bar

da Hong Wang

Cliente: Mcmd

Vincitore di u premiu A' Design Award d'Oru in a Categuria Interiori

19,904

Vincitore di Premiu Verificatu

Verificà u Statu di u Premiu per #92645

Visità u Situ Vede nantu à A' Design Award Cumunicatu Stampa Badge di Premiu

Culori

U Cuncepimentu

À propositu di La Goccia Internu di Ristorante, Internu di Bar

La Goccia hè un disignu d'internu per un ristorante è un bar situatu nantu à dui piani. U primu pianu hè dedicatu à a cucina taliana, mentre chì u secondu pianu accoglie u bar. A soletta di dui piani hè stata scavata per furmà un patio, è u scaffale à vinu daretu à u bancu hè statu allungatu versu l'altu per creà una torra di vinu alta sette metri. Una grande apertura nantu à a facciata rende a torra di vinu visibile da a strada. L'acciaiu inossidabile à specchiu allarga l'altezza limitata di u secondu pianu, è e superficie in ottone sò ottenute cù a placcatura di ramu nantu à l'acciaiu inossidabile. E fonti di luce sò piattate per evità l'abbagliamentu.

U Ricunnoscimentu

À propositu di u A' Design Award d'Oru

La Goccia Internu di Ristorante, Internu di Bar hè un vincitore di u premiu A' Design Award d'Oru, una ricunniscenza immensamente prestigiosa attribuita à i disegni di prima categuria, maravigliosi è straordinarii. I vincitori d'Oru sò creazioni estremamente innuvatrici, assai visiunarie è lucentemente abbagliante chì riflettenu u geniu, a saviezza è l'abilità di i so disegnatori. Si aspetta chì La Goccia Internu di Ristorante, Internu di Bar sia una invenzione assai elogiata, pionera di tendenze è monumentale, chì furnisce un valore senza precedente. Stu disegnu vincitore di u premiu A' Design Award d'Oru hè un prughjettu spettaculare è rispettatu chì benefizia assai è allarga i limiti di l'arte, di a scienza, di u disegnu è di a tecnulugia. La Goccia Internu di Ristorante, Internu di Bar crea sentimenti intensi di disideriu, evoca passione, incuraghjisce a creatività è ci affascina.

Daretu à u Cuncepimentu

Kit Stampa

Crediti, membri di a squadra è dettagli tecnici furniti da u cuncettore.

Pruprietà Uniche: This project has two floors. The first floor is dominated by Italian food, while second first floor focuses on the bar. In order to break the limitation in the vertical space, the designer excavated the two-story floor to form a patio, and moved the wine rack behind the bar directly to the second floor, forming a four-story, seven-meter-high wine tower. In the planar layout, the wine tower is a closed structure consisting of two "L" shapes and a middle "T" shape.
Dimensioni è Imballaghju: The designer moved the wall more than two meters south, increasing the area of more than twenty square meters. More than three meters in the outer area can also regard as the whole space. Therefore, the original constrained spatial extension has been greatly improved. In order to break the restriction on vertical space, he excavated the two-story floor to form a patio, and moved the wine rack behind the bar directly to the second floor, forming a four-story, seven-meter-high wine tower.
Etichette: Interior, Commercial, Bar, Restaurant, International, Bamboo, Chengdu, Environmental protection, Modern
Tecnulugia di Pruduzzione: The use of mirror stainless steel improved the visual effect of the second floor with limited floor height, and stretched the visual effect to make the spatial performance more exaggerated. In the choice of wood finish, the designer adopted simulation technology, reducing the use of wood. In the selection of precious metal materials such as brass, he adopt water plating technology. Copper plating on stainless steel greatly reduces the cost and achieves the texture and effect of real copper.
Sfida di Designu: With the original building space, the plane on the first floor has shallow features. The designer tried to put the bar in the middle, but the pattern of the central island bar could not be realized. He found that there is a space available behind the south side of the outer wall, so he moved the outer wall more than two meters to the south, a increased area of twenty square meters occurred,the layout of the central island bar was also established.The north side is the outer swing area.
Ricerca: This is a gathering place, which attracts a large number of foreigners, especially Italian friends. The Italian consulate choose here to be the meeting place. In addition, Maserati, Ferrari and other company often take part in activities here. It is all due to the authentic Italian dishes and the exclusive agent of Prosecco sparkling wine. It can make Italians who are far away from home feel friendly, and soon it will become a happy home for Italian friends.
Ispirazione: The designer conveys the concept of "new-style small wine culture", "free mix and match" and "freedom to play casually" to the consumers through the perception, touch, hearing and consumption feelings to highlight that Chengdu has integrated into internationality. He tried to start from the origins between Venice and Chengdu, and searched for resonance points from Eastern and the Western bridges with different characteristics and extracted the most basic formation language of "arch".
Durata di u Prugettu: The project started in July 2018 in Chengdu and finished in July 2019 in Chengdu.
Flussu Operativu: The facade design is the key point of this project. We have made a large opening area on the facade of the two-storey building, so that people in the outside can see the super tall wine tower, which is very attractive. In addition, the use of light is the focus of this design, where light is not only for lighting but also a tool to set off the atmosphere, which is particularly important for bars. There is no glare, the illuminant is hidden, and the light is diffused or transmitted.
Brevetti: Copyrights belong to Hong Wang, 2019.
Membri di a Squadra: Hong Wang
Nan Guo
Dongmei Xu
Crediti d'Imagine: Image #1: Photographer Chuan He, Dinning Area, 2019.
Image #2: Photographer Chuan He, Facade, 2019.
Image #3: Photographer Chuan He, Patio, 2019.
Image #4: Photographer Chuan He, Stairs, 2019.
Image #5: Photographer Chuan He, Bar, 2019.