The Parallel Blue Akvarijní Stolování by Tetsuya Matsumoto

The Parallel Blue Akvarijní Stolování by Tetsuya Matsumoto is a highly esteemed winner of the very prestigious 2021 Železná cena A' Design Award in Interiér Competition Category.

ŽelezoInteriér· 2021

The Parallel Blue Akvarijní Stolování

by Tetsuya Matsumoto

Client: Starlinks.Co.Ltd

Železná cena A' Design Award Winner in Interiér Category

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Colors

The Design

About The Parallel Blue Akvarijní Stolování

The Parallel Blue se nachází v jednom z nejrušnějších míst nočního života v Japonsku a nabízí nový zážitek z jídla v akváriu v Shinjuku v Tokiu. Nová restaurace zpochybňuje možnosti oceánské tematiky v srdci betonové džungle a proměňuje jednoduché pohostinské prostředí v pohlcující prostor, kde jsou večeře ponořeny do akváriového vesmíru. Pro vytvoření pohlcujícího zážitku byly stěny dokončeny v zrcadlech a strop v podobně reflexních hliníkových panelech, které rozšiřují prostor ve všech směrech a obnovují oceánský život v okolním prostředí.

The Recognition

About the Železná cena A' Design Award

The Parallel Blue Akvarijní Stolování je vítězem Železné ceny A' Design Award, prestižního uznání udělovaného dobrým designům, které splňují profesní a průmyslové požadavky očekávané od dobře navržených výtvorů. Železní vítězové prokazují velké dovednosti, vysokou specializaci, odborné porozumění a tvůrčí kapacitu svých tvůrců. Očekává se, že The Parallel Blue Akvarijní Stolování bude vysoce ceněným, obdivovaným a oblíbeným výtvorem, který je praktický a inovativní. Tento design, který získal Železnou cenu A' Design Award, integruje osvědčené postupy odvětví a má kompetentní technické vlastnosti spojené s know-how a talentem. The Parallel Blue Akvarijní Stolování je vážen pro svou důkladnost a je navržen tak, aby poskytoval zlepšení kvality života, která pomáhají činit svět lepším místem.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Located in one of the most bustling night life spots in Japan, The Parallel Blue offers a new aquarium dining experience in Shinjuku, Tokyo. Challenging the ocean themed possibilities in the heart of the concrete jungle, the new restaurant turns the simple hospitality environment into an immersive space where dinners are submerged in an aquarium universe. The roles are inversed, the dining room is now surrounded by oceanic sceneries, instead of the classical decorative use of aquariums.
Dimensions & Packaging: Gross Built Area: 94sqm
W12350mm x D8850mm x H2200mm
Tags: Japan, restaurant, aquarium, Tokyo, immersive, narrow, reflection, blue
Production Technology: The restaurant occupies the fourth floor of a mixed-use building. Considering the water tanks heavy weight to be introduced in a relatively old building, the aquariums were positioned exclusively on the top of load bearing beams. Moreover, the aquariums require a maintaining space on the top restricting them from reaching the ceiling. To create the immersive experience, walls were finished in mirrors and the ceiling in reflective aluminum panels expending the space in all directions.
Design Challenge: The biggest challenge was to create an immersive experience in a limited area not exceeding the 100sqm and a ceiling height limited to a crushing 2.2m. the other challenge was to insert heavy water tanks inside a relatively old building not designed to bare heavy loads. The solution was to position the water tanks directly over the beams, and extend the space using reflections on the walls and ceiling.
Research: The hospitality design and the immersive experience design are stepping each one step closer to each other. While this is true and being tested in several digital immersive art forms, it is less common when it comes to non-digital experiences. The creative research that this project was based on was to find out a way to use the smaller aquariums to create immersive environment.
Inspiration: The design for The Parallel Blue is inspired by both the immersive art experiences and the much larger oceanic aquariums attractions. The location of the restaurant in one of the most vibrant nightlife spots in Tokyo, has also had its influence on the space design.
Project Duration: Project start: December 2019.
Construction start: March 2020.
Project/Construction End: June 2020.

Location: Tokyo, Japan.
Operation Flow: The elevator hall on the 4th floor gives on the entrance door, the entrance is made through a small to create more privacy, the first space encountered after are four quarter of circles creating intimate spaces for couple seats. Two other subdivisions of the space are reserved to box sofa seating each with four tables. The smaller space has two tables for two, and two tables for four people. The larger space has two tables for four and two tables for 6 people.
Team Members: Tetsuya Matsumoto
Motoaki Takeuchi
Farid Ziani
Risa Iriyama
Mari Sugiyama
Image Credits: Image #1: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
Image #2: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
Image #3: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
Image #4: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
Image #5: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.