Gentle L By Alan Yu Restaurantindretning af Peihe Xie er en højt anset vinder af den meget prestigefyldte 2021 A' Design Award i Bronze i konkurrencekategorien Indretning og Udstillingsdesign.
BronzeIndretning· 2021
Gentle L By Alan Yu Restaurantindretning
af Peihe Xie
Klient: AD ARCHITECTURE (Shenzhen)
Vinder af A' Design Award i Bronze i kategorien Indretning
Verificeret Prisvinder
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Om Gentle L By Alan Yu Restaurantindretning
Gentle L af Alan Yu er en fransk restaurant beliggende i Shenzhen, Kina. Interiøret dækker 800 kvadratmeter og bryder med den traditionelle restaurantplanløsning. I midten af rummet står en stor stålsøjle beklædt med håndlavet, rynket aluminium, hvor rynkerne blødgør søjlen og skaber et visuelt blikfang. Buede skærme i rustfrit stål adskiller de private rum og bevarer et frit synsfelt, så servicen kan udføres uden at forstyrre gæsterne. Den halvt lukkede planløsning giver privatliv og skiftende udsyn.
Anerkendelsen
Om A' Design Award i Bronze
Gentle L By Alan Yu Restaurantindretning er vinder af A' Design Award i Bronze, en højt prestigefyldt anerkendelse, der tildeles enestående designs, som udmærker sig ved kreativitet, opfindsomhed og skarpsindighed. Bronzevinderne er rigeligt dygtige og påfaldende kreative artefakter, der bekræfter deres designeres store erfaring, fantasi og snilde. Gentle L By Alan Yu Restaurantindretning forventes at være en højt estimeret, beundret og kær genstand, der er bemærkelsesværdigt professionel og innovativ. Dette design, der har vundet A' Design Award i Bronze, indarbejder bedste praksis inden for kunst, videnskab, design og teknologi og er fremragende på grund af sin sans for detaljer. Gentle L By Alan Yu Restaurantindretning tilfredsstiller pragtfuldt behov, rører længsler, charmerer følelser og appellerer til nysgerrigheden.
Bag Designet
Pressemappe
Credits, teammedlemmer og tekniske detaljer leveret af designeren.
- Unikke Egenskaber
- Situated in Shenzhen, China, Gental L by Alan Yu is a French restaurant, co-founded by Leon LI and Alan YU. The letter "L" in the brand name represents the initials of Leon LI, while "GENTLE" indicates a sense of ritual and French elegance, besides, Alan YU was previously the Executive Chef of a three-Michelin-starred restaurant. The restaurant hopes to provide a private and cozy environment for people to enjoy fine French cuisine, regardless of the hustle and bustle of the outside world.
- Dimensioner & Emballage
- Area: 800 sqm
Materials: wrinkled aluminum, carpet, paint, stone slab, lamp (SIKI) - Tags
- French Restaurant, private space, AD Architecture, Light, spatial deconstruction, Xie Peihe
- Produktionsteknologi
- At the middle of the space erects a huge steel column made of hand-made wrinkled aluminum featuring wrinkles, which soften the column visually and make it appear more flexible, hence becoming a visual highlight in the space.
Curved stainless steel screens are used to effectively separate private rooms. Such arrangement ensures the timeliness of services since it provides better field of vision, without interrupting diners. The design enables the realization of an attentive service system. - Designudfordring
- As the project is a partial transformation of the original restaurant, the challenges are reducing negative effects on the original restaurant and adding more toilets.
- Forskning
- The project shows a novel artistic interpretation of aesthetics. In such a space, one table, two persons and delicious food can form a poetic, distinctive and storytelling scene. The project is an attempt to shape the future of the city, and to stimulate people to discover the inner mind and explore playful experiences.
- Inspiration
- Most French restaurants usually have a traditional spatial pattern. As approaching the project, the design team, however, made an innovative attempt, which broke with the conventional layout while also bringing in French-style elegance and romance. From geometric shapes to natural material textures, dim light and music, all elements are aimed at producing unique and emotion-evoking spatial experiences and allowing people to enjoy the space as if they are appreciating a piece of wonderful music.
- Projektvarighed
- Start time: January 2020
Completion time: July 2020
Shenzhen, China - Driftsflow
- It is a France restaurant. Slanting curved structures are freely combined in the space. The fluent planes and broken curved shapes create fluid spatial scenes. Floating structures and oblique forms generate a playful sense of lightness and instability. The space is semi-enclosed, which not only ensures privacy but also enables people to enjoy varying scenes and have different feelings when walking in it.
- Teammedlemmer
- Chief designer: Xie Peihe
Design team: AD ARCHITECTURE - Billedkreditering
- Ouyang Yun
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