Spring til indhold
Kaisen Viking Iroha Primær funktion: Restaurantinteriør af Daiki Inoshita

Kaisen Viking Iroha Primær funktion: Restaurantinteriør af Daiki Inoshita er en højt anset vinder af den meget prestigefyldte 2026 A' Design Award i Sølv i konkurrencekategorien Indretning og Udstillingsdesign.


SølvIndretning· 2026

Kaisen Viking Iroha Primær funktion: Restaurantinteriør

af Daiki Inoshita

Klient: H.I.S. Co., Ltd.

Vinder af A' Design Award i Sølv i kategorien Indretning

17,995

Verificeret Prisvinder

Verificer Prisstatus for #180341

Farver

Designet

Om Kaisen Viking Iroha Primær funktion: Restaurantinteriør

Bogtekst: Kaisen Viking Iroha er en buffetrestaurant med stor kapacitet, der nydefinerer spisning som en rumlig og urban oplevelse. En centralt placeret buffetdisk organiserer cirkulationen i et kontinuerligt kredsløb, hvilket reducerer trængsel og samtidig forbedrer overskueligheden. Designet integrerer panoramaudsigt over Tokyo Dome City som en aktiv komponent i interiøret og forvandler byen til en dynamisk baggrund. Naturstem og endetræ tilfører holdbarhed og materialemæssig dybde. Projektet løfter buffetspisning til et fordybende rumligt system.

Anerkendelsen

Om A' Design Award i Sølv

Kaisen Viking Iroha Primær funktion: Restaurantinteriør er vinder af A' Design Award i Sølv, en usædvanligt prestigefyldt anerkendelse, der tildeles designs i topklasse, som er pragtfulde og imponerende. Sølvvinderne er enormt geniale og overordentlig kreative værker, der illustrerer deres designeres fremragende ekspertise, talent og skarpsindighed. Kaisen Viking Iroha Primær funktion: Restaurantinteriør forventes at være et vidunderligt udstillingsværk, der er bemærkelsesværdigt professionelt og dybt innovativt. Dette design, der har vundet A' Design Award i Sølv, er en højst bemærkelsesværdig, beundret opfindelse, som gavner og flytter grænserne for kunst, videnskab, design og teknologi. Kaisen Viking Iroha Primær funktion: Restaurantinteriør er en skabelse, som mange misunder, og som vækker begær, bringer positive følelser og antænder forundring og undren.

Bag Designet

Pressemappe

Credits, teammedlemmer og tekniske detaljer leveret af designeren.

Unikke Egenskaber
Kaisen Viking Iroha reinterprets the conventional buffet by synchronizing spatial composition, circulation, and urban context. A centrally positioned buffet counter organizes movement, while the surrounding panoramic views of Tokyo Dome City establish a continuous dialogue between interior and exterior.

The design shifts the buffet from a purely functional dining system into a layered experience where guests engage with food, space, and city simultaneously. Material selections such as natural stone and end-grain wood reinforce durability while expressing the passage of time, creating a tactile and atmospheric depth rarely achieved in high-turnover dining environments.
Dimensioner & Emballage
Restaurant interior project featuring a centrally positioned buffet counter, fixed seating zones, and integrated bar functions. Materials include natural stone, end-grain wood, metal framing, and indirect lighting systems. The layout was designed to accommodate high guest turnover while maintaining clear circulation and efficient staff access within a large-scale dining environment.
Tags
Restaurant Interior, Buffet Restaurant, Japanese Contemporary Design, Interior Architecture, Material Expression, Dining Experience, Spatial Circulation, Urban Dining Experience
Produktionsteknologi
The interior was realized through close coordination between spatial planning, custom-built buffet counters, and integrated lighting systems. Natural stone surfaces and end-grain wood elements were precisely fabricated to withstand intensive daily use. Layered indirect lighting enhances material depth while supporting operational clarity. The project balances craftsmanship with efficiency through detailed construction management and material selection.
Designudfordring
The primary challenge was to integrate high operational efficiency with a meaningful spatial identity that connects the dining experience to its urban surroundings. This required balancing durability, circulation clarity, and visual openness without compromising comfort or atmosphere.
Forskning
Type of Research: Spatial and operational design research.
Research Objectives: To elevate the buffet dining experience through spatial quality.
Methodology: Analysis of circulation, material durability, and user behavior.
Results: Enhanced operational efficiency and a redefined dining experience that integrates urban context as a spatial asset. The project demonstrates that high-turnover restaurants can achieve both performance and experiential depth by aligning circulation, materiality, and environmental integration.
Inspiration
The project redefines the buffet as an urban dining experience, integrating the surrounding Tokyo Dome Cityscape into the interior as an active spatial component. Inspired by the Japanese concept of borrowed scenery, the design captures the energy, light, and temporal shifts of the city, transforming them into an integral part of the dining experience.

Rather than isolating the interior from its context, the project embraces the city as a dynamic backdrop, allowing guests to experience both the immediacy of food and the evolving presence of the urban environment simultaneously.
Projektvarighed
The project was designed and completed in 2025 in Tokyo Dome City, Tokyo, Japan.
Driftsflow
Guests enter through a defined entrance sequence and naturally circulate around the central buffet counter. Seating areas offer multiple dining options, while staff workflows are optimized through clear zoning and direct access to service areas.
Patenter
Copyrights belong to the project owner, 2025.
Billedkreditering
Image #1: Photographer Satoru Umetsu (Nacása & Partners Inc.), Kaisen Viking Iroha, 2025.
Image #2: Photographer Satoru Umetsu (Nacása & Partners Inc.), Kaisen Viking Iroha, 2025.
Image #3: Photographer Satoru Umetsu (Nacása & Partners Inc.), Kaisen Viking Iroha, 2025.
Image #4: Photographer Satoru Umetsu (Nacása & Partners Inc.), Kaisen Viking Iroha, 2025.
Image #5: Photographer Satoru Umetsu (Nacása & Partners Inc.), Kaisen Viking Iroha, 2025.

Sponsoreret

Udforsk Udover Designers.org

Opdag produkter, tjenester og muligheder fra vores annoncepartnere.

Godt Design Fortjener Stor Anerkendelse

A' Design Award er en international, jurybedømt udmærkelse for godt design. Deltag i A' Design Award for at få mulighed for meritokratisk anerkendelse, opnå berømmelse, prestige og omtale af dit arbejde. Nominer dit arbejde til A' Design Award og konkurrér om den eftertragtede A' Design Prize.

Nominer