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Xingshufu Banouet Innenarchitektur eines Restaurants by Haodong Liu
Xingshufu Banouet Innenarchitektur eines Restaurants by Haodong Liu
Xingshufu Banouet Innenarchitektur eines Restaurants by Haodong Liu
Xingshufu Banouet Innenarchitektur eines Restaurants by Haodong Liu
Xingshufu Banouet Innenarchitektur eines Restaurants by Haodong Liu

Platin Innenraum · 2025

Xingshufu Banouet Innenarchitektur eines Restaurants

by Haodong Liu

  • A' Design Award in Platin 2025 in Innenraum
  • CLIENT: BTD International Design
  • Estimated Number of Design Views: 3,158,250
  • Verification code 8BBF1D1806 · Verify this award
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About Xingshufu Banouet Innenarchitektur eines Restaurants

Xingshufu Banquet ist ein Restaurantinterieur, das für gehobene Gastronomie mit Schwerpunkt auf der Sichuan-Küche konzipiert wurde. Die Location umfasst 680 Quadratmeter und befindet sich in einem Finanzviertel Shanghais. Der Entwurf verbindet fernöstliche Elemente mit einer zeitgenössischen Herangehensweise und verleiht dem Raum durch gezielt abgestufte Farbhelligkeiten klare Ebenen. Zu den wichtigsten Materialien zählen Holzfurnier, Vintage-Edelstahl, Marmor, Leder, verspiegelter Edelstahl, Mosaik und Malay-Lack. Ein starker visueller Blickfang macht den Raum unvergesslich und stärkt die Identität der Gastronomiemarke.

About the A' Design Award in Platin

Xingshufu Banouet Innenarchitektur eines Restaurants ist Gewinner des A' Design Award in Platin, einer überaus prestigeträchtigen Anerkennung für wahrhaft außergewöhnliche, elegante und prachtvolle Designs. Platin-Gewinner sind Wunderwerke der Schöpfung, Zeugnisse der Grenzen intellektueller Kreativität und zeigen die unübertroffene Professionalität und Genialität ihrer Designer. Von diesen Designs wird erwartet, dass sie die renommiertesten Werke sind, die die Ästhetik einer Epoche prägen, zum Wohlergehen der Gesellschaft beitragen und die Grenzen von Kunst, Wissenschaft, Design und Technologie voranbringen. Xingshufu Banouet Innenarchitektur eines Restaurants weist ein transzendentes Maß an Exzellenz auf und macht die Welt mit seinen vorteilhaften und wertvollen Eigenschaften unmissverständlich zu einem besseren Ort. Xingshufu Banouet Innenarchitektur eines Restaurants ist ein mit dem A' Design Award in Platin prämiertes Werk, das Wünsche weckt, inspiriert, begeistert, erfreut und große Freude entfacht.

Press Kit

Unique Properties
The positioning of the "Xingshufu Banouet" restaurant in this project is a high-end dining space that mainly integrates Sichuan cuisine. It is an upgraded version of Xingshu Fu Zhen Cui, located at Shanghai Global Financial Center, Shanghai, adjacent to the Jinmao Building and Shanghai Center in Lujiazui. The designer hopes to maximize the value of business through design, drive brand differentiation through design, and create one of the most iconic restaurants in the city.
Dimensions & Packaging
The project covers a total of 680 square meters.
Tags
Interior, Commercial, Natural, Elegant, Oriental elements, Restaurant
Production Technology
The main materials in this project are wood veneer, vintage stainless steel, marble, leather, mirrored stainless steel, mosaic, Malay paint and so on.
Design Challenge
The unchanging space image of traditional catering brands is like a double-edged sword. It is difficult to change in the fast-growing market after the fixed symbols are memorized. The designer redefined the brand space strategy with thousands of stores and thousands of faces, and more precise gene control brought more free space vision, so that change and unchanged won the market and diners.
Research
In view of the characteristics and development trend of catering space design, by analyzing the artistic elements of western Sichuan culture and combining with the brand, we fully explore the characteristics of Bashu culture and art. Starting from its natural scenery, history and humanities and other aspects, on the basis of its decorative functions and humanized practical functions, we explore the integration of Bashu cultural elements into catering space design, so that the catering space has cultural heritage, highlights the spiritual connotation, and realizes unique catering space design.
Inspiration
Method first, strategy first. The starting point of this design strategy is how to create a deep memory point in the hearts of diners by shaping space, and further form a brand. In addition to the objective existence of functions, space also highlights its own personality in terms of form, color, and texture expression. By creating a subject with strong visual appeal in space, completing a crucial step that is memorable.
Project Duration
The project started in February 2023 in Torino and finished in July 2023 in Rimini.
Operation Flow
The brand new visual design accurately controls the change of color brightness, harmoniously matches and makes the space layered. A good space can not only bring people a beautiful visual experience, but also enhance the thematic information of catering brands. The fire that has experienced the changes of the times gives a vivid and interesting emotional accumulation, which also fits in with the atmosphere of the space and is complete with each other.
Patents
Copyrights belong to Haodong liu, 2023.
Image Credits
Image #1: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #2: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #3: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #4: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #5: Photographer Haha Lu, Xingshufu Banouet, 2023.

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