Disainilahendus Sinafu Stand Kompotikauss, autor Kenichiro Oomori

Disainilahendus Sinafu Stand Kompotikauss, mille autor on Kenichiro Oomori, on kõrgelt hinnatud 2022 auhinna Pronksauhind A' Design Award võitja konkursi kategoorias Küpsetustarvete, lauanõude, jooginõude ja kööginõude disain.

PronksKööginõud· 2022

Sinafu Stand Kompotikauss

disainer: Kenichiro Oomori

Klient: Gato Mikio

Auhind Pronksauhind A' Design Award kategoorias Kööginõud

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Kinnitatud auhinna võitja

Kinnita auhinna staatus disainile #137063

Külasta lehte Vaata A' Design Award lehel Pressiteade Auhinna märgis

Värvid

Disain

Teosest Sinafu Stand Kompotikauss

Sinafu Stand disainiti igapäevaseks vahendiks, mis sobib kaasaegsesse ellu ja kasutab traditsioonilisi Jaapani puutöötehnikaid. Selle kompotikausi taldrik ja jalaalus jagavad ühiseid tunnusjooni. Pehme kontuur, mis ulatub äärmiselt õhukesest varrest taldriku, rõhutab graatsilisust ja on disainitud kätte sobima, et kaunistada liigutust, millega toitu serveeritakse. Selline kuju on võimatu ilma kõrgetasemelise meisterlikkuseta. Kaunilt esitletud road ja kaunid liigutused nõude käsitsemisel väljendavad koka külalislahkust ning loovad elegantse ja rikkaliku hetke.

Tunnustus

Auhinnast Pronksauhind A' Design Award

Sinafu Stand Kompotikauss on Pronksauhinna A' Design Award võitja, väga prestiižikas tunnustus, mis antakse silmapaistvatele disainidele, mida iseloomustavad loovus, leidlikkus ja teravmeelsus. Pronksvõitjad on küllaldaselt osavad ja tabavalt loovad teosed, mis kinnitavad oma disainerite laia kogemust, kujutlusvõimet ja leidlikkust. Sinafu Stand Kompotikauss peaks olema kõrgelt hinnatud, imetletud ja armastatud objekt, mis on märkimisväärselt professionaalne ja uuenduslik. See Pronksauhinna A' Design Award võidudisain ühendab parimaid tavasid kunstis, teaduses, disainis ja tehnoloogias ning on suurepärane oma detailidele pööratud tähelepanu poolest. Sinafu Stand Kompotikauss rahuldab suurepäraselt vajadusi, puudutab soove, võlub tundeid ja pakub huvi uudishimule.

Disaini taustal

Pressimaterjalid

Disaineri esitatud autorid, meeskonnaliikmed ja tehnilised andmed.

Unikaalsed omadused: Sinafu Stand is made in Yamanaka Prefecture, where lacquering and wood working techniques have sustained the craftsman population for centuries. The Sinafu line of raised bowls are intended to showcase the best characteristics of Yamanaka lacquerware. Standing on an expertly turned, thin wooden stem, food and other items seem to float in midair while the curved outer surface is both ergonomic and delightful to touch.
Mõõtmed ja pakend: Dessert bowl: Width 110mm x Height 75mm
Middle comport dish: Width 180mm x Height 90mm
Large comport dish: Width 210mm x Height 75mm
Sildid: gatomikio, wood bowl, Japan, Yamanaka, Kenichiro Oomori , sinafu,
Tootmistehnoloogia: Technology: Woodworking wheel and wiping lacquer
Material: Zelkova
Disainiülesanne: The wood used as the material is breathing and may be deformed by changes in the humidity of the air. The thin stem of this compote is susceptible to it and was initially thought to be difficult to produce in a stable manner. Therefore, the solution was to combine the plate and stem / foot plate with different materials. In addition, while retaining the impression of a thin stem, by pursuing an outline that minimizes the thin parts, we were able to reduce the risk of deformation and breakage to the maximum.
Uurimistöö: In the present age when it is required to respond to environmental problems due to global warming and to transform into a sustainable society, the sound material-cycle society that utilized Japanese wood in the past will be used in the future improvement of the global environment and the sustainable prosperity of human beings. It can be a hint.
However, in reality, what was made of wood has been replaced with plastic, etc., and the flow has not changed before.
In the Sinafu series, we not only seek the shape unique to wood processing and convert it into functions, but also incorporate conditions that are impossible or difficult in plastic processing.
Inspiratsioon: I used to work at a Japanese restaurant. There is a method using height in the serving of Japanese food, and there are often situations where it is difficult to serve. The reason for this project was that if we could serve beautifully and smartly in such a case, the value of the food would increase and it would change to an elegant meal time.
Projekti kestus: The project started in July 2017 and finished in February 2018 in Yamanaka, and was exhibited in interior lifestyle Tokyo 2018.
Sinafu series from June 2011.
These series are based on the concept of Japanese hospitality, followed by Sinafu, Sinafu stand, and Sinafu Deco.
Tööprotsess: Yamanaka has grown as a town famed for its wood turning production areas across the country, thanks to its exceptionally skilled wood-turners. Wood-turners here have developed techniques unique to Yamanaka, and are the only ones who can accomplish the high level of wood work that our original products show, such as Tatekidori, which uses wood that has been cut across the longitudinal grain to produce an excellent fit, Usubiki, a skill to turn the wood so thin that you can see through it, and Sensuji, one of the wood turning techniques for decoration.
Meeskonnaliikmed: Producer: Masayuki Gato
Designer: Kenichiro Oomori