Dimitri Lociks diseinatzailearen Grassy Premiados Kafearen Ontziratzea lana 2022 Zilarrezko Saria A' Design Award sari ospetsuaren irabazle bikaina da Ontziketa Diseinua Lehiaketa Kategorian.
ZilarOntziketa· 2022
Grassy Premiados Kafearen Ontziratzea
diseinatzailea: Dimitri Lociks
Bezeroa: Grassy Caffè
Zilarrezko Saria A' Design Award Irabazlea Ontziketa Kategorian
Egiaztatutako Sari Irabazlea
#128993 Sariaren Egoera EgiaztatuDiseinua
Grassy Premiados Kafearen Ontziratzea Diseinuari Buruz
Grassy Premiados Brasilgo kafe berezietarako ontziratze-diseinu bat da. Kaxak forma organiko eta modularrak ditu, kaoba-haziek, kafe-aleek eta Brasilgo arkitektura modernistaren kurbek inspiratuta. Forma modularrak pilaketa eta apaletan erakusketa bereizgarria egiteko aukera ematen du. Kaxa kartoiz egina dago, laminazio matearekin, beroko estanpazioarekin eta inprimaketa monokromoarekin. Kafea balbuladun plastikozko poltsa batean gordetzen da, aleak oxigenotik babesten dituena. Film metalikozko etiketa itsasgarri batek kaxa zigilatzen du eta produktuaren informazioa daramat, kostu txikian pertsonalizazio azkarra ahalbidetzen duena.
Aintzatespena
Zilarrezko Saria A' Design Award Sariari Buruz
Grassy Premiados Kafearen Ontziratzea Zilarrezko Saria A' Design Award irabazlea da, goi-mailako, zoragarriak eta liluragarriak diren diseinuei ematen zaien ezohiko aitorpen prestijiotsua. Zilar-mailako irabazleak lan oso distiratsuak eta sormen biziko lanak dira, beren diseinatzaileen aditutasun, talentu eta zorroztasun nabarmenak erakusten dituztenak. Grassy Premiados Kafearen Ontziratzea erakusleiho-lan zoragarria, nabarmenki profesionala eta sakonki berritzailea izatea espero da. Zilarrezko Saria A' Design Award irabazi duen diseinu hau asmakizun oso nabarmena eta miretsia da, onura ekartzen duena eta artearen, zientziaren, diseinuaren eta teknologiaren mugak zabaltzen dituena. Grassy Premiados Kafearen Ontziratzea jende askok inbidia duen sorkuntza da, desirak pizten dituena, sentimendu positiboak ekartzen dituena eta harridura eta txunditzea pizten dituena.
Diseinuaren Atzean
Prentsa-kita
Diseinatzaileak emandako kredituak, taldekideak eta xehetasun teknikoak.
- Propietate Bereziak
- Grassy Premium packaging was designed to allow a high impact visual display on shelves, at an affordable cost and easy to assemble, adding value to award-winning Brazilian coffees. Its organic shapes are also modular, which allows for stacking and a very differentiated way of displaying on shelves and showcases. The packaging also features an adhesive label solution, which allows for quick and varied customization of the packaging.
- Neurriak eta Ontziratzea
- The assembled package is 20 centimeters wide, 14 centimeters high, and 14.5 centimeters deep.
- Etiketak
- package, Brazilian coffee, biomimetic, bio design,
- Produkzio Teknologia
- The Grassy Premium packaging has two moments, the box was developed to be produced in large batches, to amortize the investment in graphic finishes with higher cost and added value, while the labels are manufactured on demand, in short runs. The box was designed to ensure high perceived value at a low cost. We use cardboard, matte lamination, hot stamp, and monochrome printing. The labels are made of metallic BOPP film with special printing and cutting. The coffee, as it needs special protection against oxygen and other external agents, is protected in a plastic bag with valve.
- Diseinu Erronka
- The main challenge was to make a paper packaging that had an exceptional aesthetics, but was functional, modular and easy to use. The solutions started from a design approach inspired by nature, observing formal solutions, modulation and visual appeal in mahogany seeds and coffee beans. Another difficulty was to reconcile a very organic design with requirements of economic and productive viability. In this sense, we work together with suppliers, testing materials, printing and assembly solutions that enabled packaging with high perceived value, but low production cost.
- Ikerketa
- The project started from a briefing interview, where the client's demands were defined. We then started market research that revealed the need for a more innovative approach to designing award-winning coffees. We analyzed luxury packaging, but the final inspiration came from observing nature and studying biomimetics. After the phase of creating alternatives, we go on to validation with the client, prototyping, and testing. Then we started the budget, feasibility analysis, adjustments, closing files, prototype approval and final production phase.
- Inspirazioa
- The packaging design was inspired by the shapes and modulations of seeds, in addition to the curves of Brazilian modernist architecture, allowing not only a very different look for the project but also the possibility of a unique modulation. The great insight of the packaging came from a walk in the park in Brasilia, where we found a mahogany seed that sparked our gaze to other sources of solution, such as the shape of the coffee bean and the curves of the Oscar Niemeyer's architecture, resulting in the construction of an elegant and innovative Brazilian symbology.
- Proiektuaren Iraupena
- The project lasted 6 months, with 3 months in the design phase in Brasilia, 2 months in the adjustments, budget and production phase in Santa Catarina, and another 1 month in the training and launch phase, in Sao Paulo.
- Eragiketa Fluxua
- The package assembly process is simple: the first step is to place the coffee in the plastic bag, extracting the oxygen, then take the package planned for assembly, carefully reinforcing the creases. After assembling the box, we insert the bag with the coffee in it and, finally, we seal the box with an adhesive label that defines the information about the product.
- Taldekideak
- Designer and Creative Director: Dimitri Lociks; Design member: Simone Turíbio; Feasibility consultant: Marília Turíbio
- Irudi Kredituak
- all images and videos: photographer Dimitri Lociks, study with shadows, 2021.
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