Tetsuya Matsumoto diseinatzailearen The Grand Blue Express Jatetxea

Tetsuya Matsumoto diseinatzailearen The Grand Blue Express Jatetxea lana 2022 Zilarrezko Saria A' Design Award sari ospetsuaren irabazle bikaina da Barruko Espazioa eta Erakusketa Diseinua Lehiaketa Kategorian.

ZilarBarrualdea· 2022

The Grand Blue Express Jatetxea

diseinatzailea: Tetsuya Matsumoto

Bezeroa: Nautilus Ueno

Zilarrezko Saria A' Design Award Irabazlea Barrualdea Kategorian

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Webgunea Bisitatu A' Design Award-en Ikusi Prentsa-oharra Sari-bereizgarria

Koloreak

Diseinua

The Grand Blue Express Jatetxea Diseinuari Buruz

Grand Blue Express Tokioko Ueno-ko akuario-jangela luxuzko jatetxea da. 95 m²-ra mugatutako espazio berrituak erabilera mistoko eraikin bateko 5. solairua hartu zuen. Luxuzko trenetan inspiratuta, diseinuak espazio muga txikiak gainditzen saiatzen da, bai akuarioak egokitzeko eta baita jatetxeak ezarri nahi duen luxuzko giroa emateko. Jantokiak bi aldeetako kabina indibidualak zerbitzatzen dituen korridore baten itxura hartzen du. Kabina bakoitza bere akuarioarekin hornituta dago trenaren leihoak imitatzeko instalatuta, ur azpian nabigatzen den tren baten barruan egotearen inpresioa sortuz.

Aintzatespena

Zilarrezko Saria A' Design Award Sariari Buruz

The Grand Blue Express Jatetxea Zilarrezko Saria A' Design Award irabazlea da, goi-mailako, zoragarriak eta liluragarriak diren diseinuei ematen zaien ezohiko aitorpen prestijiotsua. Zilar-mailako irabazleak lan oso distiratsuak eta sormen biziko lanak dira, beren diseinatzaileen aditutasun, talentu eta zorroztasun nabarmenak erakusten dituztenak. The Grand Blue Express Jatetxea erakusleiho-lan zoragarria, nabarmenki profesionala eta sakonki berritzailea izatea espero da. Zilarrezko Saria A' Design Award irabazi duen diseinu hau asmakizun oso nabarmena eta miretsia da, onura ekartzen duena eta artearen, zientziaren, diseinuaren eta teknologiaren mugak zabaltzen dituena. The Grand Blue Express Jatetxea jende askok inbidia duen sorkuntza da, desirak pizten dituena, sentimendu positiboak ekartzen dituena eta harridura eta txunditzea pizten dituena.

Diseinuaren Atzean

Prentsa-kita

Diseinatzaileak emandako kredituak, taldekideak eta xehetasun teknikoak.

Propietate Bereziak: The renovation work for the aquarium dining restaurant took place on the narrow 5th floor of a mixed used building in Ueno, Tokyo. The restaurant is inspired by luxury cruise trains and imitates them to produce a small yet luxurious atmosphere for the dining room. The seats are made into train cabins where the windows are replaced by aquariums. The space turns on to offer an immersive experience with the impression of being inside a train cruising underwater.
Neurriak eta Ontziratzea: Gross Built Area: 95sqm
W15325mm x D8300mm x H2390mm
Etiketak: Japan, dining, aquarium, restaurant, Tokyo, blue, train, immersive, hospitality, commercial
Produkzio Teknologia: The walls are made using dry wall techniques. The floor is covered in ceramic tiles. While the ceiling is finished in vinyl cloth mainly, except for the central corridor ceiling which is covered in special stainless panels that imitates water waves. The aquariums are surrounded by steel frames with a golden baked painting finish. On the top of the frame another round steel panels that allows access to the aquariums for maintenance purposes.
Diseinu Erronka: The client abstract when starting this project is to produce a luxury aquarium dining experience, however the total floor area to be used, including the kitchen is no larger than 95sqm and the height under the beams is limited to 2.3m. How can such a narrow place offer a luxury experience was the main challenge leading to the concept of luxury cruise trains. the second challenge was to integrate the aquariums in this composition without altering the concept.
Ikerketa: The experiment of this project was to find a way to imitate a luxury train experience on a concrete building inside the urban jungle of Tokyo. How can a built interior space offer the same experience than a moving dynamic wagon and how can interior materials be used to simulate an automotive space? The combination of material use, dimensional canons, and geometrical shapes were the core of this design exercise.
Inspirazioa: The space was inspired by luxury trains rides which offers various services. The trains are composed of several wagons with special functions and special layouts. The restaurant combines two types of wagons, the cabin and the dinner and merge them to create a dining cabin, and since the restaurant theme is aquarium dining, the train windows are replaced by aquariums to create a simulation of a train cruising under the water.
Proiektuaren Iraupena: Project start: July 2021.
Construction start: December 2021.
Project/Construction End: February 2022.

Location:
Ueno, Tokyo, Japan.
Eragiketa Fluxua: Since the restaurant is located on the 5th floor of a building the access is done through the elevator that opens to a small welcoming hall. At the corner a circular shaped sofa. Then the corridor along the space serving the cabins on both sides. on the left, four two-seaters cabins and on the right four other four-seaters cabins. At the end of the corridor the VIP cabin. The kitchen is accessed on both extremities of the corridor on the right side.
Taldekideak: Tetsuya Matsumoto
Motoaki Takeuchi
Risa Iriyama
Irudi Kredituak: Image #1: photographer ©Stirling Elmendorf, Nautilus, 2022.
Image #2: photographer ©Stirling Elmendorf, Nautilus, 2022.
Image #3: photographer ©Stirling Elmendorf, Nautilus, 2022.
Image #4: photographer ©Stirling Elmendorf, Nautilus, 2022.
Image #5: photographer ©Stirling Elmendorf, Nautilus, 2022.