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Avantgarde طراحی داخلی رستوران by Peyman Kiani Falavarjani

Avantgarde طراحی داخلی رستوران by Peyman Kiani Falavarjani is a highly esteemed winner of the very prestigious 2022 جایزه آهنی A' Design Award in طراحی فضای داخلی و نمایشگاه Competition Category.


آهنداخلی· 2022

Avantgarde طراحی داخلی رستوران

by Peyman Kiani Falavarjani

Client: Pka

جایزه آهنی A' Design Award Winner in داخلی Category

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Verified Award Winner

Verify Award Status for #138991

Colors

The Design

About Avantgarde طراحی داخلی رستوران

آوانگارد یک طراحی داخلی رستوران است که برای یک مجتمع تجاری در تهران طراحی شده است. این رستوران با مساحتی معادل ۷۴۰ متر مربع شامل یک لابی، یک سالن اصلی، یک بخش سی‌آی‌پی (CIP) و سالنی جداگانه برای کودکان است. سقف با استفاده از سازه‌های آهنی شکل گرفته که گیاهان را در خود جای داده‌اند و قطعات فلزی آویزان عمودی به‌عنوان جداکننده به کار رفته‌اند. نورهای منحنی و مارپیچی میان گیاهان امتداد می‌یابند. این طراحی از منظره جنگل آمازون از بالا الهام گرفته شده و نورهای منحنی نمادی از رودخانه‌های آن هستند. بیشتر عناصر به‌کاررفته از مواد سازگار با محیط‌زیست ساخته شده‌اند. گیاهان انتخاب‌شده نیز اکسیژن تولید کرده و آلاینده‌های هوا را جذب می‌کنند.

The Recognition

About the جایزه آهنی A' Design Award

Avantgarde طراحی داخلی رستوران برنده جایزه آهنی A' Design Award است، شناختی معتبر که به طراحی‌های خوبی اعطا می‌شود که الزامات حرفه‌ای و صنعتی مورد انتظار از آفرینش‌های خوب طراحی‌شده را برآورده می‌کنند. برندگان آهن مهارت بزرگ، تخصص بالا، درک کارشناسانه و ظرفیت خلاقانه سازندگان خود را نشان می‌دهند. از Avantgarde طراحی داخلی رستوران انتظار می‌رود آفرینشی بسیار ارجمند، ستوده و دوست‌داشتنی باشد که کاربردی و نوآورانه است. این طراحی برنده جایزه آهنی A' Design Award بهترین رویه‌های صنعت را یکپارچه می‌کند و ویژگی‌های فنی شایسته‌ای دارد که با دانش عملی و استعداد پیوند خورده است. Avantgarde طراحی داخلی رستوران به سبب دقتش محترم است و برای عرضه بهبودهای کیفیت زندگی که به بهتر شدن جهان کمک می‌کنند طراحی شده است.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
It is considering the restaurant's placement in a commercial complex in Tehran. Most construction of the place has eco-friendly materials. The ceiling has been planted by using a spectacular structure with vertical hanging metals as plants dividers from the others, which is inspired by the sky view of the Amazon jungle. The curved and spiral lightings between the plants symbolize rivers that pass through the middle of the jungle.
Dimensions & Packaging
The total area of the restaurant is 740 square meters.
Tags
Cafe, Avantgarde Restaurant, Luxury, Cafe and Restaurant, Interior Design, Green Design
Production Technology
Iron-made structures with plants and curved lights are combined and form the ceiling. Most of the elements have been made with eco-friendly materials.
Design Challenge
From the beginning, the design goal was to maintain the main concept and space and the restaurant's usage, creating an area to refresh and reminding them to care about their green planet. Suppose we imagine we can misplace it in a city in another country like Los Angeles, Frankfurt, Istanbul, Dubai, or elsewhere. In that case, again, people of that region with any culture, thoughts, belief, and climate accept it and enjoy moments and immerse in the relaxing colors and the beautiful scene of a neutral ceiling.
Research
General research was conducted for indoor and outdoor flora and fauna. Basis, the research plants were selected that produce oxygen most of the time and absorb harmful pollutants from the air.
This design is not only based on emotional design, but also each sector of form has a particular function.
Inspiration
Regarding rapid civilization and destroying the green district in most urban plannings, there is a need to replant and create a neutral place to freshening people and reminding to care about the eco, which is the UN’s goal. The design of the Avantgarde restaurant comes from the Amazon jungle, which is the most significant green area on the planet, and the beautiful rivers pathing in the middle of it.
Project Duration
The project has been designed in 2021 in Tehran and it is under construction now.
Operation Flow
Avantgarde restaurant includes a lobby, main hall, CIP area, and a unique hall for children. As well as the placement of forms, styles and different materials, such as metals, glasses, stones, and curved lines, along with vertical stripes and other colors, which individually provide independent identity, totally has created an integrated and pleasant atmosphere for the audiences.
Team Members
Parisa Biriya, Nima Bavardi
Image Credits
Image #1:Photographer, Mohammad Ali Rezaeiyan, Photography, 2021.
Image #2:Photographer, Mohammad Ali Rezaeiyan, Photography, 2021.
Image #3:Photographer, Mohammad Ali Rezaeiyan, Photography, 2021.
Image #4:Photographer, Mohammad Ali Rezaeiyan, Photography, 2021.
Image #5:Photographer, Mohammad Ali Rezaeiyan, Photography, 2021.

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