Izakaya 9am 5pm رستوران by Tim Jen and Min Chen is a highly esteemed winner of the very prestigious 2025 جایزه نقره‌ای A' Design Award in طراحی فضای داخلی و نمایشگاه Competition Category.
نقرهداخلی· 2025
Izakaya 9am 5pm رستوران
Client: squaremeter Design Studio
جایزه نقره‌ای A' Design Award Winner in داخلی Category
Verified Award Winner
Verify Award Status for #162938The Design
About Izakaya 9am 5pm رستوران
این پروژه در تاینان، که به عنوان مهم‌ترین شهر تاریخی تایوان شناخته می‌شود، واقع شده است. از این رو، مفهوم طراحی با هدف ارائه مواد مختلف در شکل اصیل آن‌ها برای خلق عمق فضایی و نمایش جذابیت خام و اصیل تاینان می‌باشد. پیشخوان بار بتنی به عنوان هسته مرکزی فضا عمل کرده و توسط صفحات مسی و روکش‌های چوبی خام احاطه شده است که با گذر زمان در ظاهر تغییر می‌یابند. این امر نمادی از فرهنگ منحصربه‌فرد تاینان است که از طریق گذار و تکامل تاریخی شکل گرفته است.
The Recognition
About the جایزه نقره‌ای A' Design Award
Izakaya 9am 5pm رستوران برنده جایزه نقره‌ای A' Design Award است، شناختی فوق‌العاده معتبر که به طراحی‌های سطح بالای زیبا، والا و تأثیرگذار اعطا می‌شود. برندگان نقره آثاری بسیار درخشان و فوق‌العاده خلاق‌اند که تخصص، استعداد و تیزبینی برجسته طراحان خود را نشان می‌دهند. از Izakaya 9am 5pm رستوران انتظار می‌رود اثری شگفت‌انگیز و نمونه باشد که به‌طور چشمگیری حرفه‌ای و عمیقاً نوآورانه است. این طراحی برنده جایزه نقره‌ای A' Design Award اختراعی بسیار قابل‌توجه و ستوده است که سود می‌رساند و مرزهای هنر، علم، طراحی و فناوری را پیش می‌برد. Izakaya 9am 5pm رستوران آفرینشی است که به آن بسیار رشک برده می‌شود، خواسته‌ها را بیدار می‌کند، احساسات مثبت می‌آورد و حیرت و شگفتی برمی‌انگیزد.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- A handcrafted concrete bar counter was designed as the core element of the entire space. After the concrete was poured, the owner was invited to participate in the chiseling process, deepening the connection between the owner, the customers, and the space itself. The bar is surrounded by untreated copper plates and raw walnut veneer, which will change in appearance over time. This symbolizes the unique culture of Tainan, shaped by historical changes and evolution.
- Dimensions & Packaging
- The site is an old four-story house. The first floor is primarily designated for dining and the kitchen, while the second floor serves as private dining rooms. The third and fourth floors are allocated for staff rest and storage of goods. The design focuses mainly on the exterior and the spaces of the first and second floors. The total designed area for the first and second floors is 65 square meters.
- Tags
- Natural, Izakaya, squaremeter Design Studio, Taiwan, Tainan
- Production Technology
- The original building's green tiles on the exterior were retained and complemented with walnut veneer on the interior. The contrasting colors are accentuated with gold copper sheets. Additionally, the original gray marble flooring was preserved and paired with a newly constructed concrete bar counter, enhancing the overall stability and groundedness of the space. The design maintains the building's original features, striking a balance between historical elements and new materials, ensuring that the building stands out in the alleys of Tainan without appearing out of place.
- Design Challenge
- Integrating the design with the original building conditions was the biggest challenge, leading to several proposed solutions. The green tiles on the exterior of the building and the walnut veneer on the interior, along with contrasting colors and gold brass accents, create a harmonious overall space with a bright focal point. The original flooring and the gray color of the new concrete bar contribute to the calmness of the space. The wall of the staircase leading to the upper floor features a high-brightness blue color, transforming the space and reducing visual fatigue caused by the same color tone over a large area. The feature wall lamps and the hand-hewn bar also add liveliness to the space.
- Research
- The site of this project is located in a city rich in historical and cultural background. Therefore, the goal is not only to create a unique design but also to develop a space that integrates local cultural characteristics. Materials that are raw and evolve over time, such as copper sheets, concrete, and natural wood veneer, have been chosen as part of the design solution. The integration of people, space, time, and place is the core of the design philosophy. Consequently, context-sensitive design has always been the primary consideration and goal.
- Inspiration
- This project is located in Tainan, one of Taiwan's most historically rich cities. Connecting the restaurant with Tainan's history was the primary design consideration. Therefore, various materials were presented in their original forms to create spatial layering while showcasing Tainan's local culture. By integrating the local culture of Tainan's ancient capital, the design preserves the building's rustic charm while infusing it with new vitality.
- Project Duration
- This project was completed in December 2023 in Tainan, Taiwan, and officially opened in January 2024.
- Operation Flow
- In terms of the flow of use, the space used by consumers and staff is separated, with the front area, where consumers are located, as the main focus of the design. In the back area, a large kitchen space has been planned to ensure that staff do not interfere with the consumers' route when delivering or receiving food. This arrangement allows consumers to enjoy a better dining experience.
- Team Members
- Tim Jen
Min Chen - Image Credits
- Photographer Weimax Studio, 2024.
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