Skip to content
30s Konjakkilasi by Saara Korppi

30s Konjakkilasi by Saara Korppi is a highly esteemed winner of the very prestigious 2019 Hopeapalkinto A' Design Award in Kuvataide Competition Category.


HopeaKuvataide· 2019

30s Konjakkilasi

by Saara Korppi

Client: Saara Korppi

Hopeapalkinto A' Design Award Winner in Kuvataide Category

43,489

Verified Award Winner

Verify Award Status for #79102

Colors

The Design

About 30s Konjakkilasi

Teos on suunniteltu konjakin juomiseen.Se on vapaasti puhallettu lasistudiossa.Tämä tekee jokaisesta lasikappaleesta yksilöllisen.Lasista on helppo tarttua ja se näyttää mielenkiintoiselta kaikista näkökulmista.Lasin muoto heijastaa valoa eri kulmista, joka lisää ylimääräistä nautintoa juomiseen.Kupin litistyneen muodon vuoksi voit asettaa lasin pöydälle niin kuin haluat kummalle tahansa kyljelleen.Teoksen nimi ja ajatus juhlivat taiteilijan ikääntymistä.Suunnittelu heijastaa ikääntymisen vivahteita ja viittaa konjakin ikääntymisen perinteeseen,joka parantaa konjakin laatua.

The Recognition

About the Hopeapalkinto A' Design Award

30s Konjakkilasi on Hopeapalkinnon A' Design Award -voittaja, äärimmäisen arvostettu tunnustus, joka myönnetään huippuluokan, upeille ja vaikuttaville designeille. Hopeavoittajat ovat äärimmäisen loistavia ja erittäin luovia teoksia, jotka havainnollistavat suunnittelijoidensa erinomaista asiantuntemusta, lahjakkuutta ja terävyyttä. 30s Konjakkilasi:n odotetaan olevan ihana, esimerkillinen teos, joka on huomattavan ammattimainen ja syvästi innovatiivinen. Tämä Hopeapalkinnon A' Design Award -voittajadesign on erittäin merkittävä, ihailtu keksintö, joka hyödyttää taiteen, tieteen, designin ja teknologian rajojen laajentamista. 30s Konjakkilasi on laajalti kadehdittu luomus, joka herättää haluja, tuo myönteisiä tunteita ja sytyttää hämmästystä ja ihmetystä.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
This cognac glass is free-blown in a hot-shop and possesses very thin glass. Due to the technique used, every glass piece is unique. The bottom of the cup has two inner-blown arches forming a special flattened shape. These two arches make it possible to put the glass on the table as you wish resting on either of its sides.

The glass is easy to grab and looks good at every angle. The shape of the bottom of the glass is meant to reflect light from different angles, adding a special enjoyment to drinking.
Dimensions & Packaging
Maximum Width 100 mm x Height 105 mm
Tags
design, cognac, glass, snifter, graft, tradition, quality, blown
Production Technology
Used material is glass. This is free-blown in a hot-shop in the glass studio.
Design Challenge
These glasses require a high level of glass blowing skill. At the beginning, the most difficult part was to make two identical blown arches to the bottom. Also, it was important to conduct research to find the right bottom angle and distance between the arches. I examined how temperature affects the bottom angles, thickness and distances between the arches. Finally, I found the right way to produce them.
Research
I made drinking glasses from glass. I made drinking glasses with glass blowing techniques.

My goal in my research is to improve the taste of the drink by improving the functionality, shape and reflection of the glass containing the liquid. It took a long time to find the right working method. By mastering the glass blowing techniques and processes I managed to create a new type of glass series.
Inspiration
My inspiration comes from Finnish nature, especially from the element of water. I am inspired by water in all its states: as liquid, steam and ice. Water moves and freezes just like glass. Both ice and glass reflect light and shapes in interesting ways.

The idea behind this work came to me on my 30th birthday. Back then, I made an art glass object called 30s to celebrate turning 30. This item belongs to the same glass series as it shares the same inspiration and shape. The base design reflects the nuances of ageing and invoking the tradition of ageing cognac for quality.
Project Duration
The project started in September 2016 in Osterbybruk in Sweden. The production continued in Helsinki and was finished in May 2017 in Helsinki in Finland. The objects were exhibited in Ikkunagalleria Hytti in June 2017.
Operation Flow
This object is meant for drinking cognac. The recommended maximum allowable liquid level is halfway an inner arch when you hold a glass.

The sections offer a perfect place to grab the glass and sniff the scent of the drink. Watch the reflections of the liquid from all angles.

After drinking the cognac, you can put the glass on the table on either side. The glass can be washed in the dishwasher.
Patents
Copyrights belong to Saara Korppi
Image Credits
Image #1 : Photographer Henni hyvärinen
Image #2 : Photographer Henni hyvärinen
Image #3 : Photographer Henni hyvärinen
Image #4 : Photographer Henni hyvärinen
Image #5 : Photographer Henni hyvärinen

Sponsored

Explore Beyond Designers.org

Discover products, services and opportunities from our advertising partners.

Good Design Deserves Great Recognition

The A' Design Award is an international, juried accolade for good design. Take part in the A' Design Award to get an opportunity to earn meritocratic recognition, gain fame, prestige and publicity for your work. Nominate your work for the A' Design Award and compete for the coveted A' Design Prize.

Nominate