Sho Design intérieur de restaurant by Variety Enterprise Co., Ltd

Sho Design intérieur de restaurant by Variety Enterprise Co., Ltd is a highly esteemed winner of the very prestigious 2021 A' Design Award de Bronze in Design d'Intérieur Competition Category.

BronzeIntérieur· 2021

Sho Design intérieur de restaurant

by Variety Enterprise Co., Ltd

Client: Variety Enterprise Co., Ltd

A' Design Award de Bronze Winner in Intérieur Category

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Verified Award Winner

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View at A' Design Award Press Release Award Badge

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The Design

About Sho Design intérieur de restaurant

Sho est l'aménagement intérieur d'un restaurant japonais à Kaohsiung, à Taïwan, d'une superficie de 220 mètres carrés. Le design prolonge l'esprit de Den à Tokyo, qui s'inspire du ryotei, la maison de restauration traditionnelle japonaise. Des planches de cèdre brûlé et des ferrures métalliques composent l'entrée principale. Le sol en ardoise rappelle la pierre utilisée chez Den, et de fins claustras disposés le long du parcours estompent la lumière et l'ombre à la manière d'un jardin intérieur. Le plafond est réalisé en bambou taïwanais et les sièges ont été fabriqués par des artisans de Tainan. Le plan de travail ouvert permet à plusieurs chefs d'officier simultanément. Le projet a été achevé en décembre 2020.

The Recognition

About the A' Design Award de Bronze

Sho Design intérieur de restaurant est lauréat de l'A' Design Award de Bronze, une reconnaissance hautement prestigieuse décernée à des designs remarquables qui se distinguent par leur créativité, leur ingéniosité et leur sagacité. Les lauréats Bronze sont des artefacts amplement habiles et d'une créativité frappante, qui authentifient la vaste expérience, l'imagination et l'ingéniosité de leurs concepteurs. Sho Design intérieur de restaurant est censé être un objet très estimé, admiré et chéri, remarquablement professionnel et innovant. Ce design lauréat de l'A' Design Award de Bronze intègre les meilleures pratiques de l'art, de la science, du design et de la technologie, et est excellent par son souci du détail. Sho Design intérieur de restaurant satisfait admirablement les besoins, touche les désirs, charme les sentiments et attire la curiosité.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The head restaurant Den in Tokyo is inspired by ryotie, a traditional Japanese style restaurant. Instead of being restricted by traditions, Den connects itself to the world with innovation and a sense of humor. Taiwan-based branch Sho carries on the elements.
Dimensions & Packaging: The project is 220 square meter.
Tags: Restaurant, Commercial, Interior Design, Space, Design
Production Technology: The yakisugi ban at the main entry may seem rough, but on the second look you’ll find that it connects with metal hardware beautifully, carving out a Japanese-garden-like entry in a modern architecture.
Design Challenge: Walking into the room, however, brightness and openness play strong contrast and tell a different narrative. At the ryotei a set of cypress counter lies, separating the space into dining area and working area. The whitewash lime wall and the niches show the essence of the space: simplicity. In a traditional ryotie, the working station is usually small and multilevel. Yet here in Sho, the station in opened up where chefs can work smoothly without bumping into each other. This also fits the new multiplex trend in Japanese cuisine.
Research: The celling is made of bamboos from Taiwan, reforming into a design that reminds the viewers not only subtle impressions of a wooden cabinet but also a sense of modern neatness. The seats with a Nordic style design are customized by craftsmen in Tainan. Different cultures blending in perfectly with each other in Sho, representing the exclusive spirit and the braveness to explore on this land.
Inspiration: True flavor is found in unseasoned food. Chinese writer Hong said in his book Vegetable Roots. However, this concept seems to be more practiced in Japanese cuisine.
Project Duration: The project finished in December 2020 in Kaohsiung, Taiwan.
Operation Flow: The slate on floor in intended to remind people of the Oya slates used in Den. Going through the path and then upstairs, thin lattices on the side blur the line between light and shadow. The route from entry to the entrance is an indoor teien experience, which represents the faint ambience in a Japanese garden.
Team Members: Designer: Hsin-Feng Lin
Designer: Chia-Yen Wei
Designer: Wei-Lin Wu
Image Credits: Image #1-5: Photographer Kevin Wu, Sho, 2020