Teru Sushi Design intérieur de restaurant by Norihiko Terai is a highly esteemed winner of the very prestigious 2025 A' Design Award d'Argent in Design d'Intérieur Competition Category.
ArgentIntérieur· 2025
Teru Sushi Design intérieur de restaurant
Client: VRILLO Co., Ltd.
A' Design Award d'Argent Winner in Intérieur Category
Verified Award Winner
Verify Award Status for #169044The Design
About Teru Sushi Design intérieur de restaurant
Teru Sushi est l'aménagement intérieur d'un restaurant de sushis situé à Kitakyushu, au Japon. Cet espace de 95 mètres carrés est né de la rénovation d'un établissement de restauration existant. Les convives accèdent à la salle par un passage inspiré de la cérémonie du thé, qui fait naître l'attente avant la découverte de la pièce principale. Un comptoir circulaire occupe le centre et fait office de scène, si bien que chaque place offre une vue dégagée sur le chef. Des murs en terre, des carreaux italiens, du bois de frêne et des carreaux de céramique issus de la tradition potière de Mino entourent une finition en pierre polie. L'éclairage met en valeur la cuisine et le savoir-faire artisanal.
The Recognition
About the A' Design Award d'Argent
Teru Sushi Design intérieur de restaurant est lauréat de l'A' Design Award d'Argent, une reconnaissance énormément prestigieuse décernée à des designs haut de gamme, superbes et impressionnants. Les lauréats Argent sont des œuvres tout à fait brillantes et extrêmement créatives qui illustrent l'expertise, le talent et la perspicacité remarquables de leurs concepteurs. Teru Sushi Design intérieur de restaurant est censé être une œuvre merveilleuse, une vitrine de savoir-faire, remarquablement professionnelle et profondément innovante. Ce design lauréat de l'A' Design Award d'Argent est une invention très notable et admirée, qui sert l'art, la science, le design et la technologie et en repousse les limites. Teru Sushi Design intérieur de restaurant est une création très enviée qui éveille les désirs, apporte des sentiments positifs et suscite émerveillement et étonnement.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- Creates a theatrical space, distinct from typical dining venues. The tea ceremony-inspired approach heightens anticipation, leading to a dramatic counter. The black-toned space blends traditional craft with modern design, fostering intimacy. The circular counter acts as a stage, allowing close observation of the artisan's skill. Sensory presentations and cuisine provide a memorable experience. A new form of dining entertainment that harmonizes space and experience.
- Dimensions & Packaging
- 95㎡
- Tags
- Restaurant Design, Sushi Restaurant, Renovation, Japanese Culture, Traditional Beauty, Modern Design, Theater-Style Restaurant, Natural Materials, Earthen Walls, Coffered Ceiling, Mino Momoyama, Japanese Modern, Luxury Restaurant, Craftsmanship
- Production Technology
- Patrons enter, experiencing a blend of traditional and modern design. Warm earthen walls and Italian tiles create texture. Ash and wood at the entrance lead to a circular counter. Crafted ceramic tiles, continuing Mino pottery tradition, surround a polished stone finish. The space highlights artisanal skill and history, offering a unique dining journey.
- Design Challenge
- Create theatrical dining, breaking tradition. Hurdles: maximizing limited space, blending tradition/modernity, enhancing experience beyond design. Solutions: circular counter, nuanced lighting, material harmony, integrated performance elements. Result: a novel theatrical dining experience.
- Research
- Research analyzed customer preferences, revealing demand for entertainment in dining. Spatial design studies showed dark tones, natural materials, and stage lighting created memorable experiences. Theatrical space analysis proved circular counters and performances enhanced engagement. Project aimed to redefine dining with immersive entertainment.
- Inspiration
- A traditional dining establishment in Kitakyushu transformed into a theatrical entertainment space. A tea ceremony-inspired passage heightens anticipation, leading to a stage-like counter. Black-toned space blends traditional materials with modern tech. Sensory presentations and cuisine redefine the dining experience.
- Project Duration
- This restaurant is located in Kitakyushu City, Fukuoka, Japan. The renovation began in July 2023 and was completed after approximately 90 days of construction.
- Operation Flow
- Enter via a tea ceremony-inspired path, unlike typical dining. Guests find a theater-like space with a central stage-counter. All seats offer clear chef views. Design uses traditional materials, like earthen walls and tiles, to engage all senses. Lighting highlights cuisine and chef skills. Guests enjoy chef interaction and community, experiencing a unique blend of space, craft, and culinary art.
- Team Members
- Interior designer : Norihiko Terai
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