Azumaen Japansk Restaurant by Go Fujita is a highly esteemed winner of the very prestigious 2022 A' Design Award yn Brûns in Ynterieurromte en Útstallingûntwerp Competition Category.
BrûnsYnterieur· 2022
Azumaen Japansk Restaurant
by Go Fujita
Client: GOSIZE Co., Ltd.
A' Design Award yn Brûns Winner in Ynterieur Category
Verified Award Winner
Verify Award Status for #137155The Design
About Azumaen Japansk Restaurant
It giet om in plan fan in restaurant oan de igge fan in mar yn in nasjonaal park. De hokje yn 'e partikuliere keamer is foarme as in mandarin-eend, en de romte is as in fûgel dy't syn wjukken rêstich rêst yn in fiver. Yndirekte ferljochting wurdt ek ynstalleare oan 'e oanrjocht fan' e iepen keuken en oan 'e fuotten fan' e tafelsitten om in driuwend gefoel te meitsjen as in mandarijneend dy't yn in fiver driuwt. De hichte fan dizze booth feroaret spiraal, sadat it in privee romte wurdt as jo sitte. As jo opstean, kinne jo it hiele ding sjen.
The Recognition
About the A' Design Award yn Brûns
Azumaen Japansk Restaurant is in winner fan de A' Design Award yn Brûns, in heech prestisjeuze erkenning foar treflike ûntwerpen dy't har ûnderskiede troch kreativiteit, fernuft en tûkens. Brûnswinners binne tige feardige en opfallend kreative artefakten dy't de grutte ûnderfining, ferbylding en betochtsumens fan har ûntwerpers befêstigje. Fan Azumaen Japansk Restaurant wurdt ferwachte dat it in tige heech achte, bewûndere en dierber objekt is dat opmerklik profesjoneel en ynnovatyf is. Dit winnende ûntwerp fan de A' Design Award yn Brûns yntegrearret de bêste praktiken yn keunst, wittenskip, ûntwerp en technology en is treflik om syn omtinken foar detail. Azumaen Japansk Restaurant foldocht behoeften prachtich, reitsjet winsken, betsjoeveret gefoelens en sprekt nijsgjirrigens oan.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- It is a plan of a restaurant on the shore of a lake in a national park. The booth in the private room is shaped like a mandarin duck, and the space is like a bird resting its wings quietly in a pond. Indirect lighting is also installed at the counter of the open kitchen and at the feet of the table seats to create a floating feeling like a mandarin duck floating in a pond.
- Dimensions & Packaging
- Space area 2700 Square meter
- Tags
- restaurant、Japanese restaurant
- Production Technology
- Each booth was made of bent structural plywood and finished with a cloth that was glossy with natural light.
The lighting plan of the restaurant has a timer set, and the atmosphere changes from day to night. - Design Challenge
- Due to the restaurant in the national park, there were many restrictions on the materials and colors that could be used.
It was difficult to make a circular booth whose height changes. - Inspiration
- Various migratory birds visit the lake in front of the restaurant every season. It created the atmosphere of a bird resting its wings on a stage that juts out into the lake.
- Project Duration
- Nagasaki Japan
- Image Credits
- All photo gosize
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