Diemme Multyfunksjonele Akademy troch Edoardo Gherardi

Diemme Multyfunksjonele Akademy troch Edoardo Gherardi is in heech wurdearre winner fan de tige prestizjeuze 2022 A' Design Award yn Brûns yn de kompetysje-kategory Ynterieurromte en Útstallingûntwerp.

BrûnsYnterieur· 2022

Diemme Multyfunksjonele Akademy

troch Edoardo Gherardi

Klant: Gherardi architetti

A' Design Award yn Brûns Winner yn de kategory Ynterieur

8,301

Ferifiearre Priiswinner

Ferifiearje Prisstatus foar #140289

Besykje Side Besjoch by A' Design Award Parseberjocht Priisbadge

Kleuren

It Untwerp

Oer Diemme Multyfunksjonele Akademy

Diemme is in kofje roasting bedriuw basearre yn Padua en hiel aktyf wrâldwiid. It ûndersyk en de kwaliteiten dêrfan wurde útdrukt yn it konsept fan 'e Akademy, in folslein nije struktuer dy't ferskate sielen kondinsearret: tagelyk in showroom, in sertifisearre opliedingsskoalle foar operators en in plak foar ûndersyk nei kofje. It doel wie om in romte te meitsjen mei in protte ynhâld. It projekt is strukturearre yn wurkgebieten dield troch guon houten totems en glêzen muorren, mei ferskate graden fan yntrospeksje It hege nivo fan technologyske systemen is bewust ferburgen om kofje de haadpersoan te meitsjen.

De Erkenning

Oer de A' Design Award yn Brûns

Diemme Multyfunksjonele Akademy is in winner fan de A' Design Award yn Brûns, in heech prestisjeuze erkenning foar treflike ûntwerpen dy't har ûnderskiede troch kreativiteit, fernuft en tûkens. Brûnswinners binne tige feardige en opfallend kreative artefakten dy't de grutte ûnderfining, ferbylding en betochtsumens fan har ûntwerpers befêstigje. Fan Diemme Multyfunksjonele Akademy wurdt ferwachte dat it in tige heech achte, bewûndere en dierber objekt is dat opmerklik profesjoneel en ynnovatyf is. Dit winnende ûntwerp fan de A' Design Award yn Brûns yntegrearret de bêste praktiken yn keunst, wittenskip, ûntwerp en technology en is treflik om syn omtinken foar detail. Diemme Multyfunksjonele Akademy foldocht behoeften prachtich, reitsjet winsken, betsjoeveret gefoelens en sprekt nijsgjirrigens oan.

Efter it Untwerp

Parsepakket

Credits, teamleden en technyske details levere troch de ûntwerper.

Unike Eigenskippen: Diemme Caffè is a coffee roasting company in Padua, very active worldwide. Its research and product development qualities are expressed in the concept of Diemme Academy, a completely new structure that condenses different souls. It is at the same time a showroom for customers and a worldwide certified training school for operators in the sector. At the same time it is a place for research on coffee and the world of food.
Ofmjittingen & Ferpakking: 600 m2
Labels: Steel, Metal, Wood, Stone, Glass, Interior
Produksjetechnology: The project integrates the technological systems through the wooden totems and the false ceiling. The latter was conceived as a complex element, in which the various systems are inserted: lighting, sound, gas detection, fire, audio-video, alarm and air conditioning.
The video installations at the entrance and along the path are integrated into the furnishings and are an important communication tool, together with the graphics specially designed for the Academy. The project materials are three: wood for the furnishings and totems, glass for the partitions, metal for the worktops and the internal patio.
Untwerpútdaging: The Academy is located inside the company headquarters, on the first floor.
Gherardiarchitetti intervened in advanced rough, the curved facade and the floors had already been built. The project has a very strong technical component, which is not exhibited. For this reason, the false ceiling was conceived as a complex technological system, in which all the systems are inserted. The space is divided by glass walls and opaque wooden totems, which place the work space at the center.
Undersyk: The goal was to create a space with many contents that would allow the Diemme roaster to best express its research character in the quality of coffee and as a global operator. For this reason, a space full of meanings was imagined, organized around a central path, which tells the story of the company, which is a place of aggregation and exhibition and from which all the work areas can be seen. In fact, the project is structured in work areas divided by glass walls, with different degrees of introspection (bartender room, brewing room, roasting room, automatic machine room, packaging room, food & beverage room). The high level of technological systems was deliberately hidden, because all the spaces are aimed at preparing coffee and selecting the best blends.
The Academy is not just a place for training and research, but it can host international competition.
Ynspiraasje: The Academy is organized in a sequence of spaces, which have at their center the world of coffee and the equipment for its processing.
The project has a very strong technical component, even if not revealed, to make way for clean volumes rather than an exhibited technology. The space was organized through lacquered wood totems that act as technical knots. With the exception of them, the different work areas have been divided with glass walls and integrated furniture.
Projektdoer: The project started in May 2018 and ended in February 2019
Operaasjestreamferrin: The Academy is a complex space, which gathers many functions: professional training, showroom, international competitions and the core of the company. For this reason the spaces are multifunction: the bartender room and the brewing room can be used together or separated by a retractable glass wall; the roastery room houses the Gisen roaster, but it can be completely darkened and illuminated by a red light to analyse the coffee; the central space tells the story of the company, but is also a commercial and a meeting place.
Teamleden: Project: Edoardo Gherardi
Project manager: Monica Martini
Team: Stefania Albanese
Ofbyldingskrediten: Photo Marco Zanta
Images Gherardiarchitetti