Pu Tang Restaurant Ynterieur by Yunhai Zhao

Pu Tang Restaurant Ynterieur by Yunhai Zhao is a highly esteemed winner of the very prestigious 2025 A' Design Award yn Goud in Ynterieurromte en Útstallingûntwerp Competition Category.

GoudYnterieur· 2025

Pu Tang Restaurant Ynterieur

by Yunhai Zhao

Client: Yunhai Zhao

A' Design Award yn Goud Winner in Ynterieur Category

117,263
Verified Award Winner
Verify Award Status for #163207

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Pu Tang Restaurant Ynterieur

Pu Tang is in restaurant-ynterieur yn Nanjing, Sina, mei in oerflak fan 1284 fjouwerkante meter. De yndieling omfettet sân privee keamers en ien teekeamer, elk basearre op in tema ûntliend oan literati-symboalen lykas prommeblossem, orchidee, bamboe en gouden margryt. De sintrale flierplaat fan it gebou waard fuorthelle om in binnenhôf foar planten te foarmjen en deiljocht yn elke keamer te bringen. In fisuele korridor bringt túnútsichten yn, wylst stiennen, wetter, moas en farens in natuerlik lânskip skeppe. Der binne natuerlik moarmer en houten panielen brûkt.

The Recognition

About the A' Design Award yn Goud

Pu Tang Restaurant Ynterieur is in winner fan de A' Design Award yn Goud, in ekstreem prestisjeuze erkenning foar earste-klas, prachtige en treflike ûntwerpen. Goudwinners binne tige ynnovative, fisionêre en glamoureus ferbjusterjende skeppings dy't it sjeny, de wiisheid en de feardigens fan har ûntwerpers wjerspegelje. Fan Pu Tang Restaurant Ynterieur wurdt ferwachte dat it in tige priizge, trendsettende en monumintale útfining is dy't unferlykbere wearde leveret. Dit winnende ûntwerp fan de A' Design Award yn Goud is in spektakulêr, respektearre projekt dat grutte foardielen bringt en de grinzen fan keunst, wittenskip, ûntwerp en technology ferleget. Pu Tang Restaurant Ynterieur makket yntinse gefoelens fan begearte, stekt passy oan, stimulearret kreativiteit en fassinearret ús.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Etiquette takes the lead in the preface hall, which is the centerpiece of the banquet. It's clear that the host's tone is important in determining the importance of etiquette, especially if the festivities are simple and bright. The central floor slab of the building was removed during renovations in order to divide the original building scale,create an inner courtyard for plant growth, and introduce sunlight that increased the lighting of each room.
Dimensions & Packaging: This project covers an area of 1284 square meters.
Tags: Ecology, Green plants, the values of local culture, Restaurant, Interior Space
Production Technology: Sustainable landscape design,Natural marble,Wood panelling
Design Challenge: The central floor slab of the building was removed during renovations in order to divide the original building scale, create an inner courtyard for plant growth. The changes of spatial scale and the integration of multiple spaces both contribute to the flexibility and depth of the whole space. Not only does it maximize the utilization rate of the space,but it also presents the best artistic effect.
Research: Small though it is, the project presents boundless landscape experience within limited space. As a result of respecting nature, the project has fully explored the values of local culture and ecology, making the artificial landscapes in perfect harmony with nature.
Inspiration: By designing a visual corridor, the design team introduces nature views into the site. In the meanwhile, ecological stones and waters as well as moss and fern are planted to presenting a natural landscape. Nature penetrates into buildings and landscapes, creating an art gallery in the nature.
Project Duration: The project was opened in nanjing,China in March 2024.124-a11 Hengshan Road,Jianye District,Nanjing,China
Operation Flow: With seven private rooms and one tea room, the entire restaurant is designed with seven different themes representing the spiritual totems of the literati:plums,orchids,bamboo,chrysanthemums,etc.A very elegant space layout is also evident,with independent visual,acoustic,olfactory,and sensory zones.
Patents: Copyrights belong to Yunhai Zhao
Team Members: Yunhai Zhao
Image Credits: Image #1:Photographer YunHai Zhao,Designer,2024.
Image #2:Photographer YunHai Zhao,Designer,2024.
Image #3:Photographer YunHai Zhao,Designer,2024.
Image #4:Photographer YunHai Zhao,Designer,2024.
Image #5:Photographer YunHai Zhao,Designer,2024.