Cooks Alanya Primary Function: Klubhotel troch Muge Alanay Gucuoglu is in heech wurdearre winner fan de tige prestizjeuze 2026 A' Design Award yn Brûns yn de kompetysje-kategory Gastfrijheid, Rekreaasje, Reizgjen en Toerisme Ûntwerp.
BrûnsGastfrijheid· 2026
Cooks Alanya Primary Function: Klubhotel
troch Muge Alanay Gucuoglu
Klant: Nom Architecture
A' Design Award yn Brûns Winner yn de kategory Gastfrijheid
Ferifiearre Priiswinner
Ferifiearje Prisstatus foar #181186It Untwerp
Oer Cooks Alanya Primary Function: Klubhotel
Book Text: Cooks Club Alanya ferskynt as in choreografy tusken mediterrane rêst en stedske ritme. In ferspraat netwurk fan romten ferfangt de inkelvâldige resortkearn, wêrtroch't in naadleaze oergong mooglik wurdt fan skaadrike, kalme deiomjouwings nei libbene, ferljochte jûnssfearen. Gasteкeamers biede in rêstich mediterraan taflechtsoard troch sêfte tinten en natuerlike tekstueren. Grinzen ferdwine rjochting de see, wylst naadleaze binnen-bûten kontinuïteit de bân mei de kust fersterket. De arsjitektuer bilichem in dynamysk ritme fan rêst, sosjale ynteraksje en kustlike fearkrêft.
De Erkenning
Oer de A' Design Award yn Brûns
Cooks Alanya Primary Function: Klubhotel is in winner fan de A' Design Award yn Brûns, in heech prestisjeuze erkenning foar treflike ûntwerpen dy't har ûnderskiede troch kreativiteit, fernuft en tûkens. Brûnswinners binne tige feardige en opfallend kreative artefakten dy't de grutte ûnderfining, ferbylding en betochtsumens fan har ûntwerpers befêstigje. Fan Cooks Alanya Primary Function: Klubhotel wurdt ferwachte dat it in tige heech achte, bewûndere en dierber objekt is dat opmerklik profesjoneel en ynnovatyf is. Dit winnende ûntwerp fan de A' Design Award yn Brûns yntegrearret de bêste praktiken yn keunst, wittenskip, ûntwerp en technology en is treflik om syn omtinken foar detail. Cooks Alanya Primary Function: Klubhotel foldocht behoeften prachtich, reitsjet winsken, betsjoeveret gefoelens en sprekt nijsgjirrigens oan.
Efter it Untwerp
Parsepakket
Credits, teamleden en technyske details levere troch de ûntwerper.
- Unike Eigenskippen
- Cooks Club Alanya reimagines the seaside resort as a distributed spatial network rather than a centralized complex. Social nodes shift in intensity from calm daytime retreats to vibrant nighttime settings, reflecting the dialogue between Mediterranean serenity and urban rhythm. Raw concrete, timber and natural textures define a tactile slow glamour atmosphere, while seamless indoor–outdoor continuity and durable materials respond to the coastal climate.
- Ofmjittingen & Ferpakking
- The project comprises 20,000 sqm of enclosed space and 5,000 sqm of semi-open and open areas. Designed as an adults-only resort, it includes 236 guestrooms across 10 typologies. Program elements feature three outdoor pools, one indoor pool, a beach area with 100 sunbeds, a wellness-spa and gym. Dining venues include Kantina, Captain Cooks Bar, a beach club bar, honesty bar, Irish pub, and Mexican pub creating a diverse social and culinary landscape.
- Labels
- hotel, interior design, hotel design, hospitality design, hotel interiors
- Produksjetechnology
- When acquired, the property operated as a hotel, yet its interiors, frontage, outdoor areas, and landscape lacked a cohesive identity. The project redefined all components under a unified architectural concept, redesigning and implementing them from scratch. Ten room typologies including Pool Suite, Terrace Suite, Sea View, and Standard etc were introduced. As a Cooks Club franchise, the development was conceptualized in alignment with brand guidelines while establishing a distinct spatial character.
- Untwerpútdaging
- At acquisition, the hotel lacked a cohesive identity; interiors, frontage, outdoor areas, and landscape were fragmented and disconnected. The project unified these elements under a single architectural vision, creating a holistic spatial narrative. Designed for a harsh coastal climate of wind, salt, and humidity, durable and sustainable materials were prioritized. Multiple service nodes replaced a single line, improving flexibility, efficiency, and user experience.
- Undersyk
- Prior to the project, coastal building typologies were examined through multi-layered analysis. Climate data, salt exposure, wind, solar orientation and coastal morphology informed durability-driven design decisions. Materials were selected through comparative life cycle assessment. Guest and service circulation were tested via schematic scenarios. Investment and operational costs were evaluated through cost performance analysis.
- Ynspiraasje
- Cooks Club Hotel Alanya is shaped by the tension between Mediterranean calm and urban rhythm. The project rejects a centralized resort model, proposing instead a network of social stations that create shifting intensities from day to night. Raw concrete, wood, and natural textures define a tactile slow glamour style. Open air continuity toward the sea dissolves boundaries, redefining the resort as a spatial choreography of tempo, retreat and collective energy.
- Projektdoer
- The project started in September 2022 and finished in May 2023 in Alanya, Turkey.
- Operaasjestreamferrin
- Rejecting the conventional single core resort model, circulation is structured as a distributed network shaping temporal rhythms of use. Public spaces shift from shaded, tranquil daytime flows to intensified evening atmospheres through program and light. Guest rooms offer a calm Mediterranean retreat in soft tones and natural textures. Exposed concrete is softened by timber and reclaimed elements, while seamless indoor outdoor continuity ensures coastal resilience.
- Ofbyldingskrediten
- All images Engin Aydeniz.
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