The Atticum Díon Barra Bialainne le Florian Studer

Is buaiteoir an-mheasúil den ghradam fíor-ardghradamach 2020 Duais Airgid A' Design Award sa Chatagóir Comórtais Dearadh Interiúir é an dearadh The Atticum Díon Barra Bialainne le Florian Studer.

AirgeadInteriúr· 2020

The Atticum Díon Barra Bialainne

le Florian Studer

Cliant: The Atticum

Buaiteoir an ghradaim Duais Airgid A' Design Award sa Chatagóir Interiúr

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Buaiteoir Gradaim Fíoraithe

Fíoraigh Stádas Gradaim do #102304

Tabhair Cuairt ar an Suíomh Féach ag A' Design Award Preasráiteas Suaitheantas Gradaim

Dathanna

An Dearadh

Maidir le The Atticum Díon Barra Bialainne

Ba chóir go léireofaí sult na bialainne i dtimpeallacht thionsclaíoch san ailtireacht agus sna feistis. Tá an plástar aoil dubh agus liath, a forbraíodh go speisialta don tionscadal seo, ar cheann de na cruthúnais air seo. Ritheann a struchtúr garbh uathúil trí na seomraí go léir. Sa fhorghníomhú mionsonraithe, úsáideadh ábhair mar chruach amh d’aon ghnó, a raibh a seams táthúcháin agus a mharcanna meilte le feiceáil. Tacaíonn rogha na bhfuinneoga muntin leis an tuiscint seo. Tá na heilimintí fuara seo contrártha le adhmad darach te, iontlaise cnámh scadánphlánáilte le lámh agus balla lánphlandáilte.

An Aitheantas

Maidir leis an Duais Airgid A' Design Award

Bhuaigh an dearadh The Atticum Díon Barra Bialainne Duais Airgid A' Design Award, aitheantas an-ghradamach a bhronntar ar dhearaí ardchaighdeáin, álainn agus drámatach. Is saothair thar a bheith drithleacha agus an-chruthaitheach iad buaiteoirí Airgid a léiríonn saineolas, tallann agus géarchúis shármhaith a ndearthóirí. Táthar ag súil go mbeidh an dearadh The Atticum Díon Barra Bialainne ina shaothar iontach, ina léiriú sampla, thar a bheith gairmiúil agus go domhain nuálach. Is aireagán an-suntasach, ionadmhuirthe é an dearadh seo a bhuaigh Duais Airgid A' Design Award a dhéanann leas do theorainneacha na healaíne, na heolaíochta, an deartha agus na teicneolaíochta agus a chuireann chun cinn iad. Is cruthú é an dearadh The Atticum Díon Barra Bialainne a bhfuil formad mór leis, a mhúsclaíonn mianta, a thugann mothúcháin dhearfacha agus a adhnann iontas agus ionadh.

Taobh Thiar den Dearadh

Pacáiste Preasa

Creidiúintí, baill foirne agus sonraí teicniúla curtha ar fáil ag an dearthóir.

Airíonna Uathúla: Around the black core of the company with kitchen, cloakrooms and storage rooms, the lounge, the restaurant with a large roof terrace, the bar with fumoir, the toilets and the children's playroom were arranged along the window fronts.
The central element is the show kitchen glazed to the guest area. Opposite it, the central regulars' table is placed in a standing version and is illuminated by a specially manufactured lamp made of copper pans. In addition to variably placeable tables, cosy cubes have been inserted into the central cube, which are already proving to be a magnet for guests.
Toisí & Pacáistiú: Restaurant with 1'000 square meters of floor space
Clibeanna: Restaurant, Design, Interior, Architect, Switzerland, Bardesign,
Teicneolaíocht Táirgthe: The charm of a restaurant in an industrial environment should be reflected in the architecture and furnishings. The black and grey lime plaster, which was specially developed for this project, is one of the proofs of this. Its unique, rough structure runs through all the rooms. In the detailed execution, materials such as raw steel were deliberately used, whose welding seams and grinding marks remained visible. This impression is supported by the choice of muntin windows. These cold elements are contrasted by warm oak wood, hand-planed herringbone parquet and a fully planted wall behind wired glass.
Dúshlán Deartha: "Especially when planning in the gastronomy sector, knowledge of processes, usage requirements of the different employee groups and the sustainability of materials are decisive points for the future viability of a business. This is where I was able to contribute my experience in a very unusual way in a coherent overall concept
Taighde: The concept, to which the construction and design work also had to be subordinated, provides for a focus on local guests from all walks of life with simple dishes made from regional products.
The planning by the architect's office Florian Studer also took into account the diverse usability of the rooms in order to be able to extend the anchoring in the population beyond that of a classic restaurant.
Inspioráid: Architecturally, the history of the Schips company as a specialist for machines and automation in the field of textile production was taken up. The charm of a restaurant in an industrial environment should be reflected in the architecture and furnishings.
Fad an Tionscadail: Planning started in 2015
Opening November 2019
Sreabhadh Oibríochta: The newly created location on the roof should be a meeting place for young and old. A
A place where you can escape from everyday life and simply feel at home - like at home among friends.
The credo is always the same: hospitality in a personal and simple way.
Baill Foirne: Studer Innen & Architektur Stans (Switzerland)
Architekturbüro Desarc Tübach (Switzerland)
Linea Zappa Contract Giussano (Italy)
Creidiúintí Íomhá: Photographer Matthias Bader Fotografie