In Between Octaves Teach Ramen Seapánach le Che Yung Kung

Is buaiteoir an-mheasúil den ghradam fíor-ardghradamach 2025 Duais Cré-umha A' Design Award sa Chatagóir Comórtais Dearadh Interiúir é an dearadh In Between Octaves Teach Ramen Seapánach le Che Yung Kung.

Cré-umhaInteriúr· 2025

In Between Octaves Teach Ramen Seapánach

le Che Yung Kung

Cliant: Synergy Collective Catering Ltd.

Buaiteoir an ghradaim Duais Cré-umha A' Design Award sa Chatagóir Interiúr

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Buaiteoir Gradaim Fíoraithe

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Tabhair Cuairt ar an Suíomh Féach ag A' Design Award Preasráiteas Suaitheantas Gradaim

Dathanna

An Dearadh

Maidir le In Between Octaves Teach Ramen Seapánach

Is tionscadal dearaidh é seo a chomhtháthaíonn eilimintí oirthearacha in ionad siopadóireachta iartharaithe. Tá an córas datha spáis foriomlán bunaithe go príomha ar bhán agus ar ghráinne adhmaid. Úsáidtear sraith lóchrainn peannaireachta láimhe chun fráma a chur timpeall ar an gcistin oscailte agus ar na limistéir ithe mar scór ceoil. Cócaireann na cócairí ramen le spiorad Isshokenmei. Ón nóiméad a sheasann siad i scuaine go dtí deireadh a mbéile, léiríonn na haíonna go léir a ngrá do ramen agus do Tsukemen, díreach cosúil le séis álainn ag macallú sa spás. Léiríonn nótaí an spás Seapánach comhaimseartha go leanúnach le rianta fuaime idir na scóir spásúla.

An Aitheantas

Maidir leis an Duais Cré-umha A' Design Award

Bhuaigh an dearadh In Between Octaves Teach Ramen Seapánach Duais Cré-umha A' Design Award, aitheantas an-ghradamach a bhronntar ar dhearaí sármhaithe a mbíonn cruthaitheacht, aireagacht agus géarchúis mar shaintréithe acu. Is déantúsáin ghlic agus chruthaitheacha go suntasach iad buaiteoirí Cré-umha a dhearbhaíonn taithí fhairsing, samhlaíocht agus acmhainneacht a ndearthóirí. Táthar ag súil go mbeidh an dearadh In Between Octaves Teach Ramen Seapánach ina rud a bhfuil an-mheas air, a n-ardaítear agus a ghráitear, atá thar a bheith gairmiúil agus nuálach. Ionchorpraíonn an dearadh seo a bhuaigh Duais Cré-umha A' Design Award na cleachtais is fearr san ealaín, san eolaíocht, sa dearadh agus sa teicneolaíocht, agus tá sé sármhaith as a aird ar mhionsonraí. Sásaíonn an dearadh In Between Octaves Teach Ramen Seapánach riachtanais go hálainn, bainíonn sé le mianta, cuireann sé draíocht ar mhothúcháin agus tarraingíonn sé fiosracht.

Taobh Thiar den Dearadh

Pacáiste Preasa

Creidiúintí, baill foirne agus sonraí teicniúla curtha ar fáil ag an dearthóir.

Airíonna Uathúla: In a westernized shopping mall, we incorporate oriental elements into the space.
Through architectural manipulation technique, a grid sequence is created where the central axis runs through the space, creating a relationship between the new and old parallel axes. An array of hand-written calligraphy lanterns is used to frame the outer kitchen and dining areas like a musical score.
Notes continuously perform the contemporary Japanese space with sound tracks between the spatial scores.
Toisí & Pacáistiú: Space area 74 square meters
Clibeanna: Isshokenmei, Ramen, Japanese, Japan, 03dimensionsdesign, Octaves, Note, melody, Tsukemen, Issyokemen
Teicneolaíocht Táirgthe: We made the following attempts to visualize the spatial atmosphere we want to convey:
1. Open kitchen bar with sliding window
2. Wooden trusses with atmospheric lighting
3. Stainless steel square expanded mesh to add details to the truss facade
4. Facade metal grille and wooden grille
5. Long wall tiles extend against textured white wallpaper
6. Long linear wall washer
7. Handwritten Japanese calligraphy lantern
8. The looming floor-to-ceiling glass
9. Brand logo styling lamp with clear details
Dúshlán Deartha: We must complete the construction within 45 days to catch up with the Christmas events in the area where the restaurant is located.
Taighde: The ramen shop owner insists on using natural ingredients such as pork bones to cook the secret soup every week, in order to let gourmets taste the delicious soup.
The owner told us, when we think back to eating ramen in Japan, we remember how lucky we were to get seats at the counter. The way they shook the noodles, accompanied by their spirited shouts, made us even more excited for the ramen to be served.
How to make this space reflect the focused spirit of ramen chef is our goal.
Inspioráid: When we think back to eating ramen in Japan, we remember how lucky we were to get seats at the counter. From there, we could closely observe the ramen artisans meticulously preparing each bowl. The way they shook the noodles, accompanied by their spirited shouts, made us even more excited for the ramen to be served.
Fad an Tionscadail: The project was designed in October 2022.
The project began construction in November 2022.
The restaurant had a trial operation in December 2022.
The restaurant officially opened in January 2023 in New Taipei City, Taiwan.
Sreabhadh Oibríochta: When customers enter the store, you can observe the ramen chef's preparation process due to the open kitchen. The sound of the ramen chef shaking the noodles and his spirited shouting make people look forward to the ramen being served.
The inner and outer kitchens form an O-shaped circulation line through two food delivery ports, allowing for smooth execution of food preparation, soup making, meal delivery, recycling, and cleaning.