In Between Octaves Tembi'uóga Ramen Hapóngui Che Yung Kung omba'apóva

In Between Octaves Tembi'uóga Ramen Hapóngui Che Yung Kung omba'apóva ha'e rembiporuarã oñemba'eguaséva 2025 A' Design Award Brónse pegua Ogapype Jejapo Ñeha'ã Categoría-pe.

BrónseOgapype· 2025

In Between Octaves Tembi'uóga Ramen Hapóngui

Che Yung Kung -gua

Mba'eporuhára: Synergy Collective Catering Ltd.

A' Design Award Brónse Rembiporuarã Ogapype Categoría-pe

13,204

Premio Rembiporuarã Oñemoneĩva

Emoneĩ Premio Reko #162476 Peg̃ua

Eike Tendápe Ehecha A' Design Award-pe Marandu Myasãi Mba'ete Jeguerohory

Sa'y

Diseño

In Between Octaves Tembi'uóga Ramen Hapóngui Rehegua

Ko ha'e peteĩ tembiapo ñemohenda omoĩva mba'e Oriente-gua peteĩ tendaite occidental-pe. Pe pa'ũ sa'y rehegua ha'e morotĩ ha yvyra ra'ã. Ojeporúva ta'ãnga po jehaipyre yvoty omoĩ hag̃ua kokina ha tenda tembi'úpe peteĩ purahéi jehaipy-icha. Umi chef ramen omba'apo Isshokenmei añete reheve. Oñembyaty ñepyrũ guive ohupyty peve hembi'u, umi jevohéra ohechauka hembi'uhápe ramen ha Tsukemen rehe, peteĩ purahéi porã henondúva pe pa'ũ-pe-icha. Umi nota ojejapóva tapia ohechauka espacio Hapón ko'ãg̃agua purahéi apytépe umi pa'ũ jehaipy mbytépe.

Jeguerohory

A' Design Award Brónse Rehegua

In Between Octaves Tembi'uóga Ramen Hapóngui ohupyty A' Design Award Brónse, peteĩ ñehechakuaa heta prestigioso oñeme'ẽva diseño sobresaliente-pe ojekuaáva creatividad, ingenio ha astucia rupi. Umi ganador Brónse ha'e artefacto hábil ha creativo ohechaukáva experiencia, imaginación ha recurso umi diseñador-pe. Oñeha'ãrõ In Between Octaves Tembi'uóga Ramen Hapóngui ha'eha peteĩ objeto ojehayhúva, admirado ha estimado, profesional ha innovador. Ko diseño ohupytýva A' Design Award Brónse ombojoaju mejor práctica arte, ciencia, diseño ha tecnología rehegua ha iporãiterei detalle rehe. In Between Octaves Tembi'uóga Ramen Hapóngui ombohory necesidad, ohupyty ipotapy, ombovy'a sentimiento ha ohenói curiosidad.

Diseño Rapykuéri

Marandu Aty

Diseñador ome'ẽva'ekue crédito, aty pegua ha mba'e técnico.

Mba'e Iñambuéva: In a westernized shopping mall, we incorporate oriental elements into the space.
Through architectural manipulation technique, a grid sequence is created where the central axis runs through the space, creating a relationship between the new and old parallel axes. An array of hand-written calligraphy lanterns is used to frame the outer kitchen and dining areas like a musical score.
Notes continuously perform the contemporary Japanese space with sound tracks between the spatial scores.
Tuichakue ha Ñemyenyhẽ: Space area 74 square meters
Ñe'ẽ Rape: Isshokenmei, Ramen, Japanese, Japan, 03dimensionsdesign, Octaves, Note, melody, Tsukemen, Issyokemen
Ñeapopy Tecnología: We made the following attempts to visualize the spatial atmosphere we want to convey:
1. Open kitchen bar with sliding window
2. Wooden trusses with atmospheric lighting
3. Stainless steel square expanded mesh to add details to the truss facade
4. Facade metal grille and wooden grille
5. Long wall tiles extend against textured white wallpaper
6. Long linear wall washer
7. Handwritten Japanese calligraphy lantern
8. The looming floor-to-ceiling glass
9. Brand logo styling lamp with clear details
Diseño Jepy'apy: We must complete the construction within 45 days to catch up with the Christmas events in the area where the restaurant is located.
Ñesẽheka: The ramen shop owner insists on using natural ingredients such as pork bones to cook the secret soup every week, in order to let gourmets taste the delicious soup.
The owner told us, when we think back to eating ramen in Japan, we remember how lucky we were to get seats at the counter. The way they shook the noodles, accompanied by their spirited shouts, made us even more excited for the ramen to be served.
How to make this space reflect the focused spirit of ramen chef is our goal.
Inspiración: When we think back to eating ramen in Japan, we remember how lucky we were to get seats at the counter. From there, we could closely observe the ramen artisans meticulously preparing each bowl. The way they shook the noodles, accompanied by their spirited shouts, made us even more excited for the ramen to be served.
Proyecto Ára Tuichakue: The project was designed in October 2022.
The project began construction in November 2022.
The restaurant had a trial operation in December 2022.
The restaurant officially opened in January 2023 in New Taipei City, Taiwan.
Mba'apo Rape: When customers enter the store, you can observe the ramen chef's preparation process due to the open kitchen. The sound of the ramen chef shaking the noodles and his spirited shouting make people look forward to the ramen being served.
The inner and outer kitchens form an O-shaped circulation line through two food delivery ports, allowing for smooth execution of food preparation, soup making, meal delivery, recycling, and cleaning.