Fishes Migrating Sushi Ho Guasu Apopyre Ryepýpe by Mei Hsuan Chiu

Fishes Migrating Sushi Ho Guasu Apopyre Ryepýpe by Mei Hsuan Chiu is a highly esteemed winner of the very prestigious 2020 A' Design Award Fiero in Ogapype Jejapo Competition Category.

FieroOgapype· 2020

Fishes Migrating Sushi Ho Guasu Apopyre Ryepýpe

by Mei Hsuan Chiu

Client: Pure Interior Design

A' Design Award Fiero Winner in Ogapype Category

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Verified Award Winner
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Colors

The Design

About Fishes Migrating Sushi Ho Guasu Apopyre Ryepýpe

Fishes Migrating ha'e peteĩ sushi ho guasu apopyre ryepy, Taipei, Taiwan-pe oĩva, oguerekóva 178 metro cuadrado. Ko diseño ojei umi ho'ũva sa'y hũ ijapopyrehápe umi restaurante japonés-pe, ha ojapo peteĩ tenda hesãi ha ko'ãgagua. Umi acrílico apu'a sa'y tangerine oikóva heta oñemoĩ umi ñu ári ha oheja jehecha ojoguáva peteĩ pira omigrapávape. Umi sushi mesa oñemoĩ mbytépe ha omongora umi columna oĩmavava, upéicha ojekuaa porã umi jejapo umi tenda opavavégui. Umi asiento bar peguáva, mesa karu haguã ha umi lugar ñemongyt jokupytýva oipytyvõ ambue tuichakue aty guasúpe.

The Recognition

About the A' Design Award Fiero

Fishes Migrating Sushi Ho Guasu Apopyre Ryepýpe ohupyty A' Design Award Fiero, peteĩ ñehechakuaa prestigioso oñeme'ẽva diseño iporã-pe ohupytýva requisito profesional ha industrial oñeha'ãrõva creación iporã oñemoĩva-gui. Umi ganador Fiero ohechauka habilidad guasu, especialización yvate, comprensión experta ha capacidad creativa umi creador rehegua. Oñeha'ãrõ Fishes Migrating Sushi Ho Guasu Apopyre Ryepýpe ha'eha creación ojehayhúva, admirada ha estimada, práctica ha innovadora. Ko diseño ohupytýva A' Design Award Fiero ombojoaju mejor práctica industria rehegua ha oguereko característica técnica competente ojoajúva conocimiento ha talento ndive. Fishes Migrating Sushi Ho Guasu Apopyre Ryepýpe oñerespeta hembiapo cuidadoso rupi ha oñemoĩ ome'ẽ hag̃ua mejora calidad de vida rehegua oipytyvõva yvy ape iporãve hag̃ua.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: For this Japanese-style nigiri sushi restaurant being popular with young pink-collar workers, the interior design distinguishing from most Japanese restaurants decorated with gloomy styles attempts manifesting a modern nigiri sushi restaurant. The circular acrylic sheets in different tangerine colors are adorned closely on the wall surfaces, figuratively manifesting the image of migratory fishes in the house.
Dimensions & Packaging: The property is 178 square meters.
Tags: Interior Design, Space, restaurant, sushi, commercial
Production Technology: The remaining space, consequently, is decorated with the wine cabinets. The rectangle seats around the sushi counter delineate the dining seats on both sides, the excellent space arrangements concurrently integrating the entire space and making the exquisite cooking skills appreciable wherever customers sit, thus making this design plan unique as well.
Design Challenge: The rest room decorated with the sky blue and living green wall manifests the enlivening impression. The entire bright and comfortable dining atmosphere, here, changes the general impression to the Japanese-style sushi restaurant.
Research: The tangerine bar stools at the sushi counter consistently correspond to the color of salmon roe. The left dining area is decorated with the gray seats. The curved lines of booths, in the rear area, disclose the clear-cut and smooth attractions. The diverse dining ambiences integrate the multiple design styles and space functions.
Inspiration: As the sunlight filtering through the large floor-to-ceiling windows, the bright space seems to announce that: Please come in and savor tasty foods.
The lower height of window sills makes the indoor space have a great view to the tree shaded road. The given architectural structure of big columns and shafts in the central area in the building makes the renovation plan more difficult, which inspired the designer to build the sushi counter in the central area, and to enclose the original columns
Project Duration: The project finished in February 2019, locates in Taipei, Taiwan.
Operation Flow: The separated kitchen and sushi counter make smoother the traffic flow. The front wall of kitchen decorated with the Hydrofluoric acid etching glass manifests the delicate opaque and reflective textures. As a whole, the tall cabinets, golden ceiling lamps and front wall of kitchen expose the exquisite charms. The dining area composed of the bar stools for individual customer and for two as a group, the dining tables with multiple seats and the booths easily meet all customers’ needs.
Team Members: Director: Cheng Ling Lee