South Branch Sign Zanen Cikin Gida na Gidan Abinci daga Tiao Ouyang

Zane South Branch Sign Zanen Cikin Gida na Gidan Abinci daga Tiao Ouyang mai nasara ne mai daraja sosai na 2020 Kyautar A' Design Award ta Tagulla a Rukunin Gasar Cikin Gida.

TagullaCikin Gida· 2020

South Branch Sign Zanen Cikin Gida na Gidan Abinci

daga Tiao Ouyang

Abokin Ciniki: Oytt Design

Mai Nasarar Kyautar A' Design Award ta Tagulla a Rukunin Cikin Gida

8,243

Mai Nasara da Aka Tabbatar

Tabbatar da Matsayin Kyauta na #100068

Ziyarci Shafin Duba a A' Design Award Sanarwar Manema Labarai Alamar Kyauta

Launuka

Ƙirar

Game da South Branch Sign Zanen Cikin Gida na Gidan Abinci

Alamar Reshen Kudu shine zanen cikin gida na sarkar gidan cin abinci mai salon Hong Kong da ke Changzhou. Aikin ya mamaye jimlar murabba'in mita 500. Kayayyaki daban-daban da launuka daban-daban suna bayyana wuraren aiki, don haka an rage bangon raba jiki, kuma an fahimci tsarin ta hanyar rabe-raben da ba a iya gani ba. Terrazzo, itace, fata, da madubi suna kirkiro wani tsari mai wadata da bambancin dandano na sarari. Layuka masu santsi suna ratsawa ta bangon waje da rufin sama, kuma fitilun da aka saka a ciki suna baje kolin cikakkun bayanai. Sakamakon shine wani sarari mai natsuwa da bayyananne mai sauƙin dandano da hali na zamani mai ma'ana.

Amincewa

Game da Kyautar A' Design Award ta Tagulla

Zanen South Branch Sign Zanen Cikin Gida na Gidan Abinci ya lashe Kyautar A' Design Award ta Tagulla, wata karramawa mai tsananin daraja da ake bai wa zane-zane na musamman waɗanda ke da ƙirƙira, basira da hikima. Waɗanda suka lashe kyautar Tagulla kayayyakin fasaha ne masu ƙwarewa da ƙirƙira mai ban mamaki waɗanda ke tabbatar da babban gogewa, tunani da dabarun masu zanensu. Ana sa ran zanen South Branch Sign Zanen Cikin Gida na Gidan Abinci ya zama abu da ake girmamawa sosai, ake sha'awa da ƙauna, mai ƙwarewa da ƙirƙire-ƙirƙire. Wannan zane da ya lashe Kyautar A' Design Award ta Tagulla yana haɗa mafi kyawun ayyuka a fasaha, kimiyya, zane da fasahar zamani, kuma yana da kyau saboda kulawarsa ga cikakkun bayanai. Zanen South Branch Sign Zanen Cikin Gida na Gidan Abinci yana biyan buƙatu da kyau, yana taɓa sha'awa, yana jan hankalin zukata kuma yana jawo sha'awar sani.

Bayan Ƙirar

Kayan Manema Labarai

Bayanin ƙungiyar, membobinta da cikakkun bayanai na fasaha da mai ƙirar ya bayar.

Siffofi Na Musamman: In this case, the design team follows the brand's consistent concise approach, focusing on highlighting the virtual and real space and liquidity. With transparent, pure and delicate visual presentation, in a rational and fashionable style, the designers get rid of the public's inherent impression of Hong Kong-style restaurants, which is flexible and comfortable.
Girma da Fakitin: The project covers a total of 500 square meters. As far as the eye can see, the smooth lines are laid out on the facade and the top, outlining the delicate texture details, and the inlaid exquisite lighting makes the texture sublimate.
Kalmomin Alama: Interior, Restaurant, Commercial, Modern, Simple, New Hong Kong Style, South Branch Sign, Fashionable
Fasahar Samarwa: The designers uses different materials and colors to distinguish different functional areas, which reduces the physical partition in space and makes the functional layout appear in the invisible partition, and has a great sense of bulk. At the same time, it shows a simple texture in the design.
Ƙalubalen Zane: Compared with last year's South Branch Sign Jiangyin project, although this case is more concise and low-key, its temperament is more mature and stable, just like the process of brand growth, from immature to mature, step by step, with the trend, and with the time. Here, we can not find the old Hong Kong-style noise, both the implicit tenderness of the East and the classical rhythm of the West, so compatible and new style, like the heart of Hong Kong.
Bincike: The quality and variety of products are only the basic demands of diners, while situational environment, personalization and brand aesthetics are the important factors of brand circle fans. Therefore, how to have both "authentic Hong Kong taste" and a new perspective and thinking has become the focus of space expression in this case.
Wahayi: This is a branch design of Hong Kong-style chain brand restaurant. The designer starts from the inner dimension of environmental construction, through in-depth thinking and combing the relationship between food and culture, fashion and tradition, and disseminates the emotional communication channel to the heart.
Tsawon Lokacin Aikin: The project started in March 2019 in Changzhou and finished in May 2019 in Changzhou.
Tsarin Aiki: With the help of terrazzo, wood, cortex and mirror, the interface between the two rooms is not only transitional extension, but also detail level, which sets off a rich and diverse spatial texture.
Haƙƙoƙin Ƙirƙira: Copyrights belong to Tiao Ouyang, 2019.
Mambobin Ƙungiya: Tiao Ouyang
Danfeng Zhou
Yang Li
Godiyar Hotuna: Image #1: Photographer Yiwen Xu, South Branch Sign, 2019.
Image #2: Photographer Yiwen Xu, South Branch Sign, 2019.
Image #3: Photographer Yiwen Xu, South Branch Sign, 2019.
Image #4: Photographer Yiwen Xu, South Branch Sign, 2019.
Image #5: Photographer Yiwen Xu, South Branch Sign, 2019.