Cups Kamakura Kayan Ciki na Cafe da Otal by Takuji Kamio

Cups Kamakura Kayan Ciki na Cafe da Otal by Takuji Kamio is a highly esteemed winner of the very prestigious 2022 Kyautar A' Design Award ta Tagulla in Cikin Gida Competition Category.

TagullaCikin Gida· 2022

Cups Kamakura Kayan Ciki na Cafe da Otal

by Takuji Kamio

Client: Cups Kamakura & the lounge

Kyautar A' Design Award ta Tagulla Winner in Cikin Gida Category

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Verified Award Winner

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Colors

The Design

About Cups Kamakura Kayan Ciki na Cafe da Otal

Cups Kamakura fasahar kayan ciki ce da aka tsara don gidan cin abinci na cafe wanda kuma yake aiki a matsayin otal. Ginin yana fuskantar tekun a Kamakura, Japan, kuma tsarin ya samo asali daga hotunan ruwa. An kirkiro zane-zane bisa la'akari da ruwa aka yi amfani da su a wuraren cafe da otal ta hanyar aiki mai zurfi kan daidaiton launi, nunin hasken rana da zaɓin kayan aiki. Ginin ya wuce shekaru 50 da gina shi, saboda haka an cire faranti na rufi domin bayyana ainihin tsarin katako na asali. An gama aikin katakon da farin fenti mai kyalli, kuma an ƙara sabbin ginshiƙan ƙarfe don ƙarin tallafi.

The Recognition

About the Kyautar A' Design Award ta Tagulla

Zanen Cups Kamakura Kayan Ciki na Cafe da Otal ya lashe Kyautar A' Design Award ta Tagulla, wata karramawa mai tsananin daraja da ake bai wa zane-zane na musamman waɗanda ke da ƙirƙira, basira da hikima. Waɗanda suka lashe kyautar Tagulla kayayyakin fasaha ne masu ƙwarewa da ƙirƙira mai ban mamaki waɗanda ke tabbatar da babban gogewa, tunani da dabarun masu zanensu. Ana sa ran zanen Cups Kamakura Kayan Ciki na Cafe da Otal ya zama abu da ake girmamawa sosai, ake sha'awa da ƙauna, mai ƙwarewa da ƙirƙire-ƙirƙire. Wannan zane da ya lashe Kyautar A' Design Award ta Tagulla yana haɗa mafi kyawun ayyuka a fasaha, kimiyya, zane da fasahar zamani, kuma yana da kyau saboda kulawarsa ga cikakkun bayanai. Zanen Cups Kamakura Kayan Ciki na Cafe da Otal yana biyan buƙatu da kyau, yana taɓa sha'awa, yana jan hankalin zukata kuma yana jawo sha'awar sani.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Because the property is facing to the ocean, Kamio tried to expand the inspirations from water linked images. He made several graphics concerning to water and transformed the inspired images to attempt into cafe & hotel spaces by carefully dealing with color balance, sunlight reflection, and material selection.
Dimensions & Packaging: Gross Floor Area : 230 sqm
Tags: gluten free cafe, kamakura, ocean front hotel, Japanese resort hotel, private hotel
Production Technology: Kamio vailed off the all ceiling panels and showed the existing historical structures. He painted the wooden structures with clear glossy lacquer while adding steal supporting structures.
Design Challenge: One of the hardest parts in the design activity was structural preservation work. It was necessary to add new supporting structure to keep the enough building strength beside showing the original beautiful structure frames. It was very important to carefully match the old and new structure characteristics such as shape, color, and material in the space design balance.
Research: In building studies, the team took off the most of exterior and interior panels and checked the existing conditions. Also, in market studies, they researched the over 100 neighbor hotels and restaurants and tried to figure out the tendency of price, design, and atmosphere.
Inspiration: Cups Kamakura is a cafe restaurant, which also has the hotel function, located in front of a beach. The building has have more than 50 years history, and in the design works it was necessary to consider its special background influenced by the regionality and environmental aspects.
Project Duration: The project started in January 2020 and finished in July 2020 in Kamakura Japan.
Operation Flow: Because the building was already 50 years old, Kamio needed to work carefully on preservation and reproduction works. They proceeded demolition step by step, and decided the design details on each time depending on the area condition.
Patents: ICHII KAMIODESIGN
Team Members: Takuji Kamio
Ray Keida
Image Credits: ICHII KAMIODESIGN