Chuan San Hao Cikin Gidan Cin Abinci na Hotpot daga Yiming Zhu

Zane Chuan San Hao Cikin Gidan Cin Abinci na Hotpot daga Yiming Zhu mai nasara ne mai daraja sosai na 2024 Kyautar A' Design Award ta Tagulla a Rukunin Gasar Cikin Gida.

TagullaCikin Gida· 2024

Chuan San Hao Cikin Gidan Cin Abinci na Hotpot

daga Yiming Zhu

Abokin Ciniki: Y Space

Mai Nasarar Kyautar A' Design Award ta Tagulla a Rukunin Cikin Gida

13,511

Mai Nasara da Aka Tabbatar

Tabbatar da Matsayin Kyauta na #152832

Ziyarci Shafin Duba a A' Design Award Sanarwar Manema Labarai Alamar Kyauta

Launuka

Ƙirar

Game da Chuan San Hao Cikin Gidan Cin Abinci na Hotpot

Chuan San Hao gidan cin abinci ne na hotpot da aka gina daga ainihin motocin jirgin kasa masu fatar kore. Motocin sun tsaya a kan hanyoyin layin dogo layi biyu da aka shimfida tare da gabar wani fadama, ta yadda tagogi ke ba da cikakken hangen nesa na yanayin kasa a bude. An goge kuma an sake fentin bangarorin waje na asali domin a kiyaye ainihin tsarin gine-ginen. An sanya dafuwa a tsakiyar motar, wanda ke hada motocin fasinjoji da na cin abinci na keɓaɓɓu zuwa arewa da kudu. Wani karin sarari a tsakiya yana aiki kamar akwatin iska, wanda ke dauke da kayan sanyaya zafi, iska mai kyau, da wani dakin ajiye tufafi. Motocin keɓaɓɓu sun hada da sassan VIP da rabin-keɓaɓɓu.

Amincewa

Game da Kyautar A' Design Award ta Tagulla

Zanen Chuan San Hao Cikin Gidan Cin Abinci na Hotpot ya lashe Kyautar A' Design Award ta Tagulla, wata karramawa mai tsananin daraja da ake bai wa zane-zane na musamman waɗanda ke da ƙirƙira, basira da hikima. Waɗanda suka lashe kyautar Tagulla kayayyakin fasaha ne masu ƙwarewa da ƙirƙira mai ban mamaki waɗanda ke tabbatar da babban gogewa, tunani da dabarun masu zanensu. Ana sa ran zanen Chuan San Hao Cikin Gidan Cin Abinci na Hotpot ya zama abu da ake girmamawa sosai, ake sha'awa da ƙauna, mai ƙwarewa da ƙirƙire-ƙirƙire. Wannan zane da ya lashe Kyautar A' Design Award ta Tagulla yana haɗa mafi kyawun ayyuka a fasaha, kimiyya, zane da fasahar zamani, kuma yana da kyau saboda kulawarsa ga cikakkun bayanai. Zanen Chuan San Hao Cikin Gidan Cin Abinci na Hotpot yana biyan buƙatu da kyau, yana taɓa sha'awa, yana jan hankalin zukata kuma yana jawo sha'awar sani.

Bayan Ƙirar

Kayan Manema Labarai

Bayanin ƙungiyar, membobinta da cikakkun bayanai na fasaha da mai ƙirar ya bayar.

Siffofi Na Musamman: Opting for authenticity, our restaurant features genuine green-skinned train carriages, preserving their time-worn charm. Before their arrival, parallel train tracks are laid along the wetland shoreline, maximizing scenic views through windows and fostering a connection between nature, space, and human emotions. To maintain the uninterrupted beauty of the wetland, we strategically place the kitchen in the middle carriage, efficiently connecting individual passenger and compartment carriages to the north and south, ensuring a seamless dining experience without disturbance from service personnel.
Girma da Fakitin: Two Hundred
Kalmomin Alama: Interior Design, Restauran Train, Aranya, Space Design, Commercial Space
Fasahar Samarwa: Concealed within the mixed-oil wood veneer are insulation materials and dual exhaust systems. The original train exterior is polished and repainted, preserving the authentic green-skinned train structure. Interior adjustments accommodate base settlement, and concealed ventilation ensures comfort. The carriage is enhanced with an intermediate space for connectivity, integrating air conditioning, kitchen, and exhaust systems seamlessly.
Ƙalubalen Zane: Private dining carriages include VIP and semi-private sections. The VIP carriage accommodates ten guests with its own dining area, separate resting space, and an outdoor balcony. Semi-private sections, divided by wooden partitions, balance customer privacy with an open and airy ambiance.
Bincike: The added space effectively addresses challenges in three dimensions:
Extreme Environmental & Climate Conditions: Situated on the northeastern coast of China with varying climates, the old train carriages lack insulation. The added space serves as an airlock to regulate internal temperatures and block mosquitoes.
Functionality & Circulation: Separating food preparation from the dining area avoids interference between customers and service personnel. Placing the kitchen in the middle carriage streamlines operational circulation.
Visitor Experience: To combat lingering odors from hotpot dining, especially in variable climates, a storage room within the added space prevents clothing absorption, enhancing the overall travel experience.
Wahayi: The iconic green-skinned train, a symbol of China's railway passenger transport for 50 years, holds a nostalgic place in the memories of two generations. Its slow pace allowed people to chat about simple daily life, accompanied by the comforting "clanging" sound, creating quiet and warm nights. As high-speed rail covers over half of China, there is a need for the tranquility from history to rekindle sincerity between people in our fast-paced lives. Inspired by Mr. Ma Yin, the founder of Anaya, we are on a journey to capture that enthusiasm through spatial design.
Tsawon Lokacin Aikin: The project commenced in May 2021 at Anaya, Qinhuangdao, and was completed in May 2022 at Anaya, Qinhuangdao.
Tsarin Aiki: Nothing
Mambobin Ƙungiya: Yiming Zhu
Godiyar Hotuna: Image #1,Mingjing Photography Agency;
Image #2,Mingjing Photography Agency;
Image #3,Mingjing Photography Agency;
Image #4,Mingjing Photography Agency;
Image #5,Mingjing Photography Agency.