Turandot Tsarin Cikin Gida na Gidan Cin Abinci by Assel Kalyk

Turandot Tsarin Cikin Gida na Gidan Cin Abinci by Assel Kalyk is a highly esteemed winner of the very prestigious 2025 Kyautar A' Design Award ta Tagulla in Cikin Gida Competition Category.

TagullaCikin Gida· 2025

Turandot Tsarin Cikin Gida na Gidan Cin Abinci

by Assel Kalyk

Client: Turandot

Kyautar A' Design Award ta Tagulla Winner in Cikin Gida Category

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Colors

The Design

About Turandot Tsarin Cikin Gida na Gidan Cin Abinci

Turandot gidan cin abinci ne mai fasahar cikin gida wanda ya haɗa kyawun al'adun kasar Sin da na Italiya. Sararin yana da fadin murabba'in mita 850 a kan bene biyu. An hada zaure guda biyu ta hanyar tsari guda daya: bututun tagulla wadanda ke boye wayoyin lantarki. Zauren kasar Sin yana da kayan adon gargajiya da alamun dodanni. Yayin da Zauren Italiya ke gabatar da zanen bango na zamani mai amfani da fasahar dijital, wanda aka gina shi bisa la'akari da mutum-mutumin David na Michelangelo. Kayayyakin da aka yi amfani da su sun hada da marmara, dutsen granite, jansim, tagulla da duwatsun agate. Kusan dukkanin kayayyakin an sarrafa su ne da hannu, kuma an kera na'urorin haske na musamman. Tsarin cikin gidan yana bayyana tattaunawa tsakanin al'adu biyu.

The Recognition

About the Kyautar A' Design Award ta Tagulla

Zanen Turandot Tsarin Cikin Gida na Gidan Cin Abinci ya lashe Kyautar A' Design Award ta Tagulla, wata karramawa mai tsananin daraja da ake bai wa zane-zane na musamman waɗanda ke da ƙirƙira, basira da hikima. Waɗanda suka lashe kyautar Tagulla kayayyakin fasaha ne masu ƙwarewa da ƙirƙira mai ban mamaki waɗanda ke tabbatar da babban gogewa, tunani da dabarun masu zanensu. Ana sa ran zanen Turandot Tsarin Cikin Gida na Gidan Cin Abinci ya zama abu da ake girmamawa sosai, ake sha'awa da ƙauna, mai ƙwarewa da ƙirƙire-ƙirƙire. Wannan zane da ya lashe Kyautar A' Design Award ta Tagulla yana haɗa mafi kyawun ayyuka a fasaha, kimiyya, zane da fasahar zamani, kuma yana da kyau saboda kulawarsa ga cikakkun bayanai. Zanen Turandot Tsarin Cikin Gida na Gidan Cin Abinci yana biyan buƙatu da kyau, yana taɓa sha'awa, yana jan hankalin zukata kuma yana jawo sha'awar sani.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Turandot Restaurant is a conceptual project blending Chinese and Italian aesthetics. Two halls are unified by a single design solution: brass pipes (1,000m) that conceal electrical wiring. The Chinese Hall features traditional ornaments and dragons, while the Italian Hall showcases a modern digital fresco of Michelangelo’s “David”. Materials include marble, agate, and custom lighting. The project symbolizes cultural dialogue, merging art and innovation.
Dimensions & Packaging: The space is 850 square meters and consists of two levels.
Tags: turandot, astana, expo, turkestan
Production Technology: The restaurant’s design features natural materials such as marble, granite, gypsum, brass, and agates, adding elegance and luxury to the interior. Almost all elements are handcrafted, creating a unique atmosphere. Custom-designed lighting fixtures enhance the space, providing a refined ambiance. Every detail is carefully considered to ensure guests experience style, comfort, and a high level of design.
Inspiration: Inspired by a dialogue between ancient Eastern traditions and modern Western elegance, Turandot Restaurant transforms dining into an immersive art experience. The fusion of intricate Chinese motifs with a contemporary interpretation of classical art inspires innovation and timeless beauty in every detail from brass piping to bespoke lighting fixtures.
Project Duration: Project implementation began in 2015, and the opening took place in 2018 in Astana, the capital of Kazakhstan.
Operation Flow: The restaurant in the capital of Kazakhstan has become popular due to its unique combination of Chinese and Italian cuisine, exclusive design, prestigious location, and high level of service. The use of fresh ingredients, original dish presentation, and stylish ambiance attract both business clients and food enthusiasts. Smart marketing, word of mouth, and social media activity ensure a steady flow of guests and a growing reputation.

Read the Press Release