Copper Meteor Zanen Cikin Gidan Abinci daga Chun Chao Fan

Zane Copper Meteor Zanen Cikin Gidan Abinci daga Chun Chao Fan mai nasara ne mai daraja sosai na 2026 Kyautar A' Design Award ta Tagulla a Rukunin Gasar Cikin Gida.

TagullaCikin Gida· 2026

Copper Meteor Zanen Cikin Gidan Abinci

daga Chun Chao Fan

Abokin Ciniki: Dashi Design

Mai Nasarar Kyautar A' Design Award ta Tagulla a Rukunin Cikin Gida

7,214

Mai Nasara da Aka Tabbatar

Tabbatar da Matsayin Kyauta na #176725

Duba a A' Design Award Sanarwar Manema Labarai Alamar Kyauta

Launuka

Ƙirar

Game da Copper Meteor Zanen Cikin Gidan Abinci

Copper Meteor gidan abinci ne na teppanyaki da ke Taichung, Taiwan. Zanen ya mamaye kusan murabba'in mita 1,124, ban da dakin girki. Bene na farko yana dauke da mashaya da wurin liyafar baki tare da kabad din giya mai rufi da dutse da ke kama da yana shawagi. Bene na biyu matakin biki ne mai sassauci, bene na uku yana dauke da dakuna masu zaman kansu, sannan bene na biyar kulob ne na kebantattu mai fitilun chandelier masu kama da taurarin sararin sama. Faranti masu kwaikwayon tagulla mai patina, yadudduka na musamman na bango da manyan tayil sun samar da manyan saman. Kafet mai dogon gashi yana kara laushin sauti. Hanyoyin da aka daga da ayyukan da aka boye sun magance matsalar karancin tsayin rufi.

Amincewa

Game da Kyautar A' Design Award ta Tagulla

Zanen Copper Meteor Zanen Cikin Gidan Abinci ya lashe Kyautar A' Design Award ta Tagulla, wata karramawa mai tsananin daraja da ake bai wa zane-zane na musamman waɗanda ke da ƙirƙira, basira da hikima. Waɗanda suka lashe kyautar Tagulla kayayyakin fasaha ne masu ƙwarewa da ƙirƙira mai ban mamaki waɗanda ke tabbatar da babban gogewa, tunani da dabarun masu zanensu. Ana sa ran zanen Copper Meteor Zanen Cikin Gidan Abinci ya zama abu da ake girmamawa sosai, ake sha'awa da ƙauna, mai ƙwarewa da ƙirƙire-ƙirƙire. Wannan zane da ya lashe Kyautar A' Design Award ta Tagulla yana haɗa mafi kyawun ayyuka a fasaha, kimiyya, zane da fasahar zamani, kuma yana da kyau saboda kulawarsa ga cikakkun bayanai. Zanen Copper Meteor Zanen Cikin Gidan Abinci yana biyan buƙatu da kyau, yana taɓa sha'awa, yana jan hankalin zukata kuma yana jawo sha'awar sani.

Bayan Ƙirar

Kayan Manema Labarai

Bayanin ƙungiyar, membobinta da cikakkun bayanai na fasaha da mai ƙirar ya bayar.

Siffofi Na Musamman: The first floor serves as a bar and reception, with a large counter and a floating stone-clad wine cabinet. A recessed granite base with concealed lighting defines the first impression. The second floor is a flexible banquet level, where linear ceiling lights adapt to varied table layouts while focusing on the teppanyaki zone. The main dining level resolves low ceilings by lifting corridors and concealing services. The top floor becomes a private club, with constellation-like chandeliers creating a ceremonial focus.
Girma da Fakitin: The interior area, excluding the kitchen, is approximately 1,124 m2. The layout includes a first-floor bar and reception, a second-floor banquet space with flexible table types, a third-floor cluster of 10-12 private suites, and a fifth-floor private club defined by signature chandeliers. The building was a newly built steel frame; all interior structures and MEP systems were reconfigured. With the elevator core at the rear, each floor features a front lobby guiding guests into zones.
Kalmomin Alama: Teppanyaki, Copper Patina Texture, Floating Stone Wine Cabinet, Long-Pile Carpet, Banquet, Curved Circulation, Galaxy
Fasahar Samarwa: Walls and ceilings are finished in muted tones, while the flooring introduces livelier color accents, forming a balanced visual. Large surfaces are clad with faux copper-patina panels and specialty wall fabrics, paired with 120 X 100 cm large tiles, creating a textured and composed backdrop. From the second to fifth floors, long-pile carpeting enhances acoustic absorption and evokes the quiet comfort of a luxury hotel. Japanese elements appear only sparingly, on the first-floor ceiling and at select seating points, as stylistic cues, while not dominating the overall atmosphere.
Ƙalubalen Zane: Existing plumbing, exhaust, and electrical systems did not meet operational needs and required full reconfiguration and new electrical applications. Limited ceiling heights on the second and third floors, combined with bulky ventilation and air-conditioning systems, reduced visual comfort. The solution raised portions of corridors and concealed equipment within counter bases and ceiling layers to maintain height and clarity. A concealed metal frame with reverse suspension allows the recessed base to be illuminated while ensuring safety and stability.
Bincike: From the bar to banquet halls, private suites, and the top-floor club, layers of fire, metal, and light create a sensory feast. Inspired by Japanese teppanyaki precision and reinterpreted with a darker, modern tone, curved corridors and a floating stone bar flow through light and shadow. Thousands of suspended light points crown the fifth floor, where flame reflects on metal, turning each gathering into a fleeting yet unforgettable brilliance.
Wahayi: Located in Beitun District, Taichung, the project transformed a steel-structured shell into a high-end teppanyaki restaurant for banquets, fine dining, and private receptions. A purely Japanese vocabulary was set aside to better suit the exterior form and neighborhood context. Instead, copper-patina textures paired with structural linearity became the main design axis, with selective Japanese elements used in key areas. Circulation planning and layered materials create a clear hierarchy and privacy, guiding guests from reception to private dining in a smooth spatial sequence.
Tsawon Lokacin Aikin: The project finished in July 2025 in Taiwan.
Tsarin Aiki: Functionally, the long-pile carpet contributes acoustic softness and serenity, helping diners focus their attention on the grill and the rhythm of the flames. Visually, the copper-patina textures and light bands articulate spatial hierarchy, while private rooms provide highly rated seclusion. The client and shareholders are particularly pleased with the fifth-floor club: the round dining table and constellation-like chandeliers have become a social signature.
Mambobin Ƙungiya: Chun-Chao Fan
Godiyar Hotuna: Dashi Design