Imetec Pro I25 Injin Kofi na Ƙwararru by Nicola Zanetti and Federico Bosque

Imetec Pro I25 Injin Kofi na Ƙwararru by Nicola Zanetti and Federico Bosque is a highly esteemed winner of the very prestigious 2026 Kyautar A' Design Award ta Azurfa in Kayan Masaukin Baƙi Competition Category.

AzurfaKayan Masaukin Baƙi· 2026

Imetec Pro I25 Injin Kofi na Ƙwararru

by Nicola Zanetti and Federico Bosque

Client: Tenacta Group

Kyautar A' Design Award ta Azurfa Winner in Kayan Masaukin Baƙi Category

12,916

Verified Award Winner

Verify Award Status for #182919

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Imetec Pro I25 Injin Kofi na Ƙwararru

Imetec Pro I25 injin kofi ne na ƙwararru wanda aka tsara don mashaya da gidajen abinci. Sassan yin kofi guda biyu masu zaman kansu suna ci gaba da tafiyar da hidima: idan ɗaya sashen ya tsaya, ɗayan yana ci gaba da aiki. Tsarin dafa kofi mai lasisin ƙirƙira yana amfani da ruwa sabo a kowace fitarwa don hana tsayawar ruwa. Sarrafawar Thermopulse PID tana daidaita zafin dafawa, kuma tsarin hana kanta mai lasisin ƙirƙira yana kare hanyoyin cikin injin. An yi jikin injin da faranti na ƙarfe maras tsatsa da aka yanka da laser kuma aka lanƙwasa. Buɗaɗɗen wuri na tsakiya yana raba wurin sarrafawa daga cibiyar injina kuma yana buɗe kallo zuwa ga abokin ciniki.

The Recognition

About the Kyautar A' Design Award ta Azurfa

Zanen Imetec Pro I25 Injin Kofi na Ƙwararru ya lashe Kyautar A' Design Award ta Azurfa, wata karramawa mai tsananin daraja da ake bai wa zane-zane na matakin koli, masu kyau sosai kuma masu burgewa. Waɗanda suka lashe kyautar Azurfa ayyuka ne masu haske sosai da ƙirƙira mai yawa waɗanda ke nuna ƙwarewa, baiwa da kaifin tunanin masu zanensu. Ana sa ran zanen Imetec Pro I25 Injin Kofi na Ƙwararru ya zama aiki mai ban mamaki, abin koyi, mai ƙwarewa sosai kuma mai ƙirƙire-ƙirƙire mai zurfi. Wannan zane da ya lashe Kyautar A' Design Award ta Azurfa ƙirƙira ce mai abin lura sosai, da ake sha'awa, wacce ke amfanar da kuma kai iyakokin fasaha, kimiyya, zane da fasahar zamani gaba. Zanen Imetec Pro I25 Injin Kofi na Ƙwararru ƙirƙira ce da ake yi wa hassada sosai wacce ke tada sha'awa, tana kawo jin daɗi kuma tana haifar da mamaki da al'ajabi.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The machine features independent coffee groups, ensuring uninterrupted service: if one group fails, the other continues operating. An intelligent energy management system optimizes consumption, while a patented fresh-water brewing circuit uses new water for every extraction, preventing stagnation. Rapid start-up enables operation within seconds, with full steam power in 20 minutes. Thermopulse PID temperature control, patented anti-scale system, and boiler with external heating elements.
Dimensions & Packaging: Diemnsion of the two group version are 80 x 67.5 x 57.5 h. Total power absorption 5030W, Boiler absorption 2400W. Single Group power absorption 200W. Boiler capacity 5L
Tags: coffee, machine, barista, steam, professional
Production Technology: The machine is manufactured using a robust structure based primarily on laser-cut and precision-bent stainless steel sheets, ensuring strength, durability, and ease of assembly. This approach reduces the number of components while maintaining high structural rigidity. Only a limited number of parts are produced in injection-molded ABS, mainly for functional interfaces and protective elements. This balanced combination of metal fabrication and minimal polymer components optimizes production efficiency, improves serviceability, and ensures long-term reliability in demanding professional environments.
Design Challenge: The project faced the challenge of preserving the original design vision while adapting it to the constraints of industrial production technologies. The dynamic form and central opening required careful engineering to be realized through sheet metal cutting and bending without compromising structural integrity. Continuous collaboration between design and engineering allowed the team to maintain the distinctive aesthetic while ensuring manufacturability, reliability, and efficiency in a professional coffee machine.
Research: The project was developed through close collaboration between the industrial design team, an experienced technical team specialized in professional coffee machines, and a dedicated graphical interface design team. This multidisciplinary approach enabled the integration of advanced brewing technologies, optimized mechanical architecture, and an intuitive user interface. Continuous exchanges between engineering, design, and UX development ensured functional reliability, efficiency, and a coherent interaction experience for professional baristas.
Inspiration: The design is inspired by a sense of dynamic tension and openness, expressing both technological precision and human interaction. The central opening is a defining element: it visually separates the user interface and control area from the mechanical core of the machine, clarifying functions while improving accessibility. At the same time, this architectural gesture creates a visual opening toward the customer, enhancing the relationship between barista, machine and client.
Project Duration: from October 2024 to October 2025 in Italy
Operation Flow: The machine integrates several patented technologies to ensure reliability and performance in professional environments. A patented brewing system uses fresh water for every extraction, eliminating stagnation and guaranteeing consistent flavor. The Thermopulse PID temperature control stabilizes brewing conditions, while a patented anti-scale system protects internal circuits and extends durability. Independent coffee groups ensure operational continuity, and intelligent energy management optimizes power consumption during use.
Patents: Patent Aquanova: Fresh water extraction
Patent Antiscale system
Patent pending BrazeCore - External Brazed Boiler
Team Members: Nicola Zanetti and Federico Bosque