ʻO Tarentum Ka Hoʻolālā Loko o ka Hale ʻAina a me ka Pā Inu na Bin Liu he mea lanakila hanohano loa o ka 2023 A' Design Award Kala ma ka Māhele Hoʻokūkū Hoʻolālā Loko Hale a me Hōʻike.
KalaLoko Hale· 2023
Tarentum Ka Hoʻolālā Loko o ka Hale ʻAina a me ka Pā Inu
na Bin Liu
Mea Kūʻai: Rbd Design Box
Mea Lanakila A' Design Award Kala ma ka Māhele Loko Hale
Mea Lanakila i Hōʻoia ʻIa
Hōʻoia i ke Kūlana Makana no #145903Ka Hoʻolālā
E Pili Ana iā Tarentum Ka Hoʻolālā Loko o ka Hale ʻAina a me ka Pā Inu
ʻO Tarentum kahi hoʻolālā loko o ka hale ʻaina a me ka pā inu me ke kumumanaʻo Helene ma Wuhan, Kina. Uhi ka hoʻolālā i nā mika kuea he 386 o ka wahi maloko a mawaho, me kahi wahi no nā mea kūʻai he 276 mika kuea, kahi pā inu he 20 mika kuea a me kahi lumi kuke he 40 mika kuea. Loaʻa i ka wahi maloko he 36 pākaukau a me 104 noho, a loaʻa i ka wahi mawaho he 6 pākaukau a me 24 noho. Ua unuhi ʻia ke kumumanaʻo nui mai nā ana karst o Mykonos. Ua hana ʻia nā ana hoʻohālike ma luna o nā iwi kila i uhi ʻia me ka lole, ka hū a me ke kelekona, a laila ua kāpī ʻia me ka sima keʻokeʻo. Hoʻopau ka sima liʻiliʻi, ka tile a me ka pōhaku māpala i ka wahi.
Ka Hoʻomaikai
E Pili Ana i ka A' Design Award Kala
Ua lanakila ka hoʻolālā Tarentum Ka Hoʻolālā Loko o ka Hale ʻAina a me ka Pā Inu i ka A' Design Award Kala, he ʻike hoʻohanohano nui loa i hāʻawi ʻia i nā hoʻolālā kiʻekiʻe loa, nani a kupaianaha. He mau hana ʻālohilohi loa a hana noʻeau nui nā lanakila Kala e hōʻike ana i ka loea, ka makakoho a me ka ʻoi aku o ka noʻonoʻo o kā lākou poʻe hoʻolālā. Manaʻo ʻia ʻo ka hoʻolālā Tarentum Ka Hoʻolālā Loko o ka Hale ʻAina a me ka Pā Inu he hana kupaianaha, kūlana ʻoi aku, ʻoihana kiʻekiʻe a hou loa. ʻO kēia hoʻolālā i lanakila i ka A' Design Award Kala he mea hoʻokumu kūpono loa, mahalo ʻia e hāʻawi i ka pōmaikaʻi a hoʻoneʻe i nā palena o ka hana noʻeau, ka ʻepekema, ka hoʻolālā a me ka ʻenehana. He mea i ʻeleu ʻia e nā mea he nui ka hoʻolālā Tarentum Ka Hoʻolālā Loko o ka Hale ʻAina a me ka Pā Inu e hoʻāla i ka makemake, lawe mai i nā manaʻo maikaʻi a hoʻāla i ka kamahaʻo a me ka mahalo.
Ma Hope o ka Hoʻolālā
ʻEke Nūhou
Nā hōʻoia, nā lālā hui a me nā kikoʻī ʻenehana i hāʻawi ʻia e ka mea hoʻolālā.
- Nā ʻAno Kūʻokoʻa
- Tarentum, a brand of Greek-themed restaurant chain from Shenzhen, recently opened its first store in Wuhan. The brand delivers the Mediterranean ocean style to the city streets of Wuhan, which brings a day-and-night lifestyle. The intention is to create the ultimate space of immersive cultural experience, which help customers enjoy an exotic style and taste the delicate and elegant Greek cultural style in a panoramic way, from the whole to the details and from the structure to the furnishings.
- Nā Ana a me ka Hoʻopili
- The whole area for design is three hundred and eighty-six square meters, including indoor space and outdoor space. Indoor space is made up of the customer area of 276 square meters, the bar of 20 square meters and the kitchen of 40 square meters. The dining-tables are different in shape and size so that they can satisfy various needs. The amount of dining-tables in the interior space is 36, which could hold 104 customers. The number of dining-tables in the outside area is 6, which has 24 seats.
- Nā Lepili
- Karst Cave, Greek , Innovation, Romantic, Comfortable, Dream, Harmony
- ʻEnehana Hana
- I Design materials: micro-cement / mattile / marble / Xintong lighting.
II Technology: cave production
1. Building foundation: steel skeleton with steel and wire
2. Fix flexible fabric, foam plastic and plate on the steel skeleton
3. Concrete over the foundation skeleton, so that it constitutes the three-dimensional artificial cave of natural image of karst cave.
4. Colouring: spray the white cement slurry on the surface of the artificial karst cave. - Pilikia Hoʻolālā
- The Greek culture is colorful, but it is not easy to find and conceive the materials needed to create the artistic conception, and it is also difficult to conduct spatial interpretation. On the other hand, cultural differences may pose a certain challenge for designer to pursue that the Greek-themed catering space can be widely recognized and loved.
- Noiʻi
- Through the investigation and interview, information about Wuhan regional cultural characteristics, catering consumption habits and aesthetic preferences is collected by using Internet and other technology methods. On the basis of accurate regional people's consumption characteristics, the innovative space design realizes the fusion of brand and consumer culture ,improves the cognitive acceptance of brand and provides people with a leisure space to understand and experience exotic food.
- Hoʻoulu Manaʻo
- Mykonos, an Island lying in the southeast of Athens, is unique among many Aegean islands with its special dreamy temperament. The innovation inspiration of the design is from the natural karst cave of Mikonos Island. As the theme element, the island cave could foil the unique Greek cultural and highlight the cultural gene of brand.
- Ka Lōʻihi o ka Papahana
- The project started in February 2022 in Wuhan and finished in May 2022 in Wuhan.
- Kaʻina Hana
- Exploration-Space Analysis-Conception-Design Draft-Design Modification-plane graph-impression drawing- Feedback-Design Finalization-Construction Drawing-Construction-Soft decoration-Inspection-Completion
- Nā Kuleana Kiʻi
- Photographer Ben FoTo, 2021
Kākoʻo ʻIa
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Nā Hoʻolālā Pili
E ʻimi i nā hoʻolālā lanakila hou mai ka māhele like, i koho ʻia ma ka waiwai.
