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FOODSMITH - FireWood Oven & Grill Ka Hoʻolālā ʻO Loko o ka Hale ʻAina by ABIDI wa HAKKI - Two Opposites Design
FOODSMITH - FireWood Oven & Grill Ka Hoʻolālā ʻO Loko o ka Hale ʻAina by ABIDI wa HAKKI - Two Opposites Design
FOODSMITH - FireWood Oven & Grill Ka Hoʻolālā ʻO Loko o ka Hale ʻAina by ABIDI wa HAKKI - Two Opposites Design
FOODSMITH - FireWood Oven & Grill Ka Hoʻolālā ʻO Loko o ka Hale ʻAina by ABIDI wa HAKKI - Two Opposites Design
FOODSMITH - FireWood Oven & Grill Ka Hoʻolālā ʻO Loko o ka Hale ʻAina by ABIDI wa HAKKI - Two Opposites Design

Kala Loko Hale · 2015

FOODSMITH - FireWood Oven & Grill Ka Hoʻolālā ʻO Loko o ka Hale ʻAina

by ABIDI wa HAKKI - Two Opposites Design

  • A' Design Award Kala 2015 in Loko Hale
  • CLIENT: FoodSmith
  • Estimated Number of Design Views: 17,794
  • Verification code 251D87C63F · Verify this award
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About FOODSMITH - FireWood Oven & Grill Ka Hoʻolālā ʻO Loko o ka Hale ʻAina

ʻO FoodSmith kahi hale ʻaina umu wahie a pūlehu wahie e kū nei ma Amman, Ioredane. Uhi ka lumi o loko i 150 mika huinahā ma ka papahele lalo, a ʻo ka lumi kuke a me nā wahi lawelawe hoʻi e noho ana i 70 mika huinahā ma luna. Hoʻomanaʻo ka hoʻolālā i kahi hale hana kamana hao kahiko, a ua kūkulu ʻia ma ke ʻano piha loa mai nā mea i hoʻohana hou ʻia a hoʻihoʻi ʻia, e like me ka lāʻau, nā paipu keleawe, a me nā papa pōhaku semene. Ua hoʻolālā ʻia kēlā me kēia papa lāʻau, paipu, a me pōhaku ma o nā kiʻi kūkulu kikoʻī. ʻO ka hopena, ʻike ʻia ma ke ʻano maʻamau a kūlohelohe, akā naʻe, ua hoʻonohonoho pono ʻia kēlā me kēia mea.

About the A' Design Award Kala

Ua lanakila ka hoʻolālā FOODSMITH - FireWood Oven & Grill Ka Hoʻolālā ʻO Loko o ka Hale ʻAina i ka A' Design Award Kala, he ʻike hoʻohanohano nui loa i hāʻawi ʻia i nā hoʻolālā kiʻekiʻe loa, nani a kupaianaha. He mau hana ʻālohilohi loa a hana noʻeau nui nā lanakila Kala e hōʻike ana i ka loea, ka makakoho a me ka ʻoi aku o ka noʻonoʻo o kā lākou poʻe hoʻolālā. Manaʻo ʻia ʻo ka hoʻolālā FOODSMITH - FireWood Oven & Grill Ka Hoʻolālā ʻO Loko o ka Hale ʻAina he hana kupaianaha, kūlana ʻoi aku, ʻoihana kiʻekiʻe a hou loa. ʻO kēia hoʻolālā i lanakila i ka A' Design Award Kala he mea hoʻokumu kūpono loa, mahalo ʻia e hāʻawi i ka pōmaikaʻi a hoʻoneʻe i nā palena o ka hana noʻeau, ka ʻepekema, ka hoʻolālā a me ka ʻenehana. He mea i ʻeleu ʻia e nā mea he nui ka hoʻolālā FOODSMITH - FireWood Oven & Grill Ka Hoʻolālā ʻO Loko o ka Hale ʻAina e hoʻāla i ka makemake, lawe mai i nā manaʻo maikaʻi a hoʻāla i ka kamahaʻo a me ka mahalo.

Press Kit

Unique Properties
An Old Blacksmith's Workshop, abandoned and turned down by time, only to be given birth again many years later as a FireWood Oven and grill restaurant.

Built Almost entirely from reclaimed materials, FoodSmith restaurant in TajMall - Amman reflects what can be achieved when given the freedom to design without much client intervention.

For this project, we've designed everything from Concept, to interior and Brand.
Dimensions & Packaging
Restaurant is 150sqm on the Ground Floor, with the Kitchen and services upstairs covering 70 sqm.
Tags
Woodwork, Copper, iron, pipes, restaurant
Production Technology
Mostly Reclaimed Materials: Lumber wood, Coper pipes, cement bricks, etc...
Design Challenge
The challenge here was to reincarnate all the reclaimed material to produce something not only functional, but pleasing and enticing as well.
Research
Recycled and reclaimed materials that were gathered were namely: Copper piping, cement brick tiles, and lots and lots of reclaimed wood in different shapes and sizes. The concepts were then designed as clusters by the Architect and computer visualization software was used to visualize the ideas and provide a step-by-step building reference for the builders on site.

Though the final design seems orderly chaotic in nature, every brick, plank and pipe was carefully orchestrated and manifested through detailed construction drawings.
Inspiration
Wanted to go as "green" as possible in this project by creating the main design elements from reclaimed and recycled materials.
Project Duration
Project Concept Design Started in January 2014 and Finished Site was handed over in July 2014
Operation Flow
People are constantly struck by the ambiance and cannot believe that this restaurant decor was made almost entirely from waste products and reclaimed materials. Needless to say, the photos don't do the place enough Justice.
Image Credits
DMWPhoto.com

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