Chuan San Hao Chaw Noj Mov Hotpot Sab Hauv los ntawm Yiming Zhu

Qhov qauv tsim Chuan San Hao Chaw Noj Mov Hotpot Sab Hauv los ntawm Yiming Zhu yog tus yeej muaj nqis heev ntawm qhov khoom plig 2024 A' Design Award Tooj hauv Pawg Sib Tw Tsim Chav Sab Hauv thiab Kev Nthuav Qhia.

ToojSab Hauv· 2024

Chuan San Hao Chaw Noj Mov Hotpot Sab Hauv

los ntawm Yiming Zhu

Tus Neeg Siv: Y Space

Tus Yeej A' Design Award Tooj hauv Pawg Sab Hauv

13,778

Tus Yeej Khoom Plig Tau Txheeb Xyuas

Txheeb Xyuas Qhov Xwm Txheej Khoom Plig rau #152832

Mus Saib Lub Vev Xaib Saib ntawm A' Design Award Tsab Xov Xwm Daim Phiaj Khoom Plig

Xim

Qhov Tsim

Txog Chuan San Hao Chaw Noj Mov Hotpot Sab Hauv

Chuan San Hao yog ib lub tsev noj mov hotpot uas tsim los ntawm cov tsheb ciav hlau (train carriages) tiag tiag uas muaj daim tawv ntsuab. Cov tsheb ciav hlau no nres saum ob txoj kab tsheb ciav hlau uas sib npaug nraim raws ntug dej wetland, yog li cov qhov rai (windows) qhia tau saib pom tag nrho thaj chaw ntawm ntuj teb. Cov qauv sab nraud qub raug ntxuav kom ci thiab pleev xim dua tshiab kom khaws cia tus qauv tiag tiag ntawd. Chav ua noj (kitchen) muab tso rau hauv nruab nrab lub tsheb ciav hlau, txuas cov chav noj mov rau cov neeg caij tsheb thiab cov chav noj mov ntiag tug rau sab qaum teb thiab sab qab teb. Muaj ib qhov chaw ntxiv nyob nruab nrab ua saib zoo li lub airlock, khaws cia cov khoom insulation, kev ua pa (ventilation) thiab ib chav khaws khoom rau cev khaub ncaws. Cov chav noj mov ntiag tug muaj xam nrog VIP thiab cov chav ib nrab ntiag tug.

Qhov Lees Paub

Txog A' Design Award Tooj

Chuan San Hao Chaw Noj Mov Hotpot Sab Hauv yog tus yeej ntawm A' Design Award Tooj, ib qho kev lees paub muaj meej mom heev uas muab rau cov qauv tsim tshwj xeeb uas txawv los ntawm kev tsim tshiab, kev txawj tsim thiab kev ntse. Cov neeg yeej Tooj yog cov khoom muaj txuj ci heev thiab tsim tshiab heev uas ua pov thawj txog kev paub ntau, kev xav thiab kev txawj ua ntawm cov kws tsim qauv. Chuan San Hao Chaw Noj Mov Hotpot Sab Hauv xav tias yuav yog ib qho khoom uas neeg hwm, qhuas thiab hlub, uas tshaj lij heev thiab tsim tshiab. Cov qauv tsim yeej A' Design Award Tooj no siv cov kev coj ua zoo tshaj plaws ntawm kev kos duab, kev tshawb fawb, kev tsim qauv thiab thev naus laus zis thiab zoo heev vim nws saib xyuas cov ntsiab lus. Chuan San Hao Chaw Noj Mov Hotpot Sab Hauv ua tau raws li cov kev xav tau zoo kawg, kov cov kev xav, ntxias cov kev xav thiab txhawb kev xav paub.

Tom Qab Qhov Tsim

Pob Xov Xwm

Cov credit, cov neeg pab thiab cov ntsiab lus kev txawj ntse muab los ntawm tus tsim.

Yam Tshwj Xeeb: Opting for authenticity, our restaurant features genuine green-skinned train carriages, preserving their time-worn charm. Before their arrival, parallel train tracks are laid along the wetland shoreline, maximizing scenic views through windows and fostering a connection between nature, space, and human emotions. To maintain the uninterrupted beauty of the wetland, we strategically place the kitchen in the middle carriage, efficiently connecting individual passenger and compartment carriages to the north and south, ensuring a seamless dining experience without disturbance from service personnel.
Qhov Loj & Ntim: Two Hundred
Cov Ntsiab Lus: Interior Design, Restauran Train, Aranya, Space Design, Commercial Space
Thev Naus Laus Zis Tsim Khoom: Concealed within the mixed-oil wood veneer are insulation materials and dual exhaust systems. The original train exterior is polished and repainted, preserving the authentic green-skinned train structure. Interior adjustments accommodate base settlement, and concealed ventilation ensures comfort. The carriage is enhanced with an intermediate space for connectivity, integrating air conditioning, kitchen, and exhaust systems seamlessly.
Kev Sib Tw Tsim Qauv: Private dining carriages include VIP and semi-private sections. The VIP carriage accommodates ten guests with its own dining area, separate resting space, and an outdoor balcony. Semi-private sections, divided by wooden partitions, balance customer privacy with an open and airy ambiance.
Kev Tshawb Fawb: The added space effectively addresses challenges in three dimensions:
Extreme Environmental & Climate Conditions: Situated on the northeastern coast of China with varying climates, the old train carriages lack insulation. The added space serves as an airlock to regulate internal temperatures and block mosquitoes.
Functionality & Circulation: Separating food preparation from the dining area avoids interference between customers and service personnel. Placing the kitchen in the middle carriage streamlines operational circulation.
Visitor Experience: To combat lingering odors from hotpot dining, especially in variable climates, a storage room within the added space prevents clothing absorption, enhancing the overall travel experience.
Kev Txhawb Siab: The iconic green-skinned train, a symbol of China's railway passenger transport for 50 years, holds a nostalgic place in the memories of two generations. Its slow pace allowed people to chat about simple daily life, accompanied by the comforting "clanging" sound, creating quiet and warm nights. As high-speed rail covers over half of China, there is a need for the tranquility from history to rekindle sincerity between people in our fast-paced lives. Inspired by Mr. Ma Yin, the founder of Anaya, we are on a journey to capture that enthusiasm through spatial design.
Lub Sij Hawm Ua Hauj Lwm: The project commenced in May 2021 at Anaya, Qinhuangdao, and was completed in May 2022 at Anaya, Qinhuangdao.
Txheej Txheem Ua Hauj Lwm: Nothing
Cov Tswv Cuab Pab: Yiming Zhu
Kev Qhuas Duab: Image #1,Mingjing Photography Agency;
Image #2,Mingjing Photography Agency;
Image #3,Mingjing Photography Agency;
Image #4,Mingjing Photography Agency;
Image #5,Mingjing Photography Agency.