Bean to Bar Lounge Chav Zaum los ntawm Riki Watanabe

Qhov qauv tsim Bean to Bar Lounge Chav Zaum los ntawm Riki Watanabe yog tus yeej muaj nqis heev ntawm qhov khoom plig 2020 A' Design Award Nyiaj hauv Pawg Sib Tw Tsim Chav Sab Hauv thiab Kev Nthuav Qhia.

NyiajSab Hauv· 2020

Bean to Bar Lounge Chav Zaum

los ntawm Riki Watanabe

Tus Neeg Siv: Joke

Tus Yeej A' Design Award Nyiaj hauv Pawg Sab Hauv

32,872

Tus Yeej Khoom Plig Tau Txheeb Xyuas

Txheeb Xyuas Qhov Xwm Txheej Khoom Plig rau #90033

Mus Saib Lub Vev Xaib Saib ntawm A' Design Award Tsab Xov Xwm Daim Phiaj Khoom Plig

Xim

Qhov Tsim

Txog Bean to Bar Lounge Chav Zaum

Ib qho tseem ceeb ntawm qhov kev tsim qauv no yog coj tawm qhov tsis txaus siab ntawm cov ntaub ntawv siv. Cov khoom siv tseem ceeb yog Western liab cedar, uas tseem siv nyob rau hauv lawv thawj lub khw hauv Nyij Pooj. Raws li txoj hauv kev ntawm cov khoom siv qhia tawm, Riki Watanabe tau teeb tsa cov qauv mosaic los ntawm piling ua ke daim ib qho los ntawm ib qho zoo li cov parquet, ua rau siv cov ntsiab lus ntawm cov ntaub ntawv tsis xim. Txawm hais tias siv tib cov ntaub ntawv, los ntawm kev txiav lawv tawm, Riki Watanabe tau ua tiav zoo los hloov cov kev hais tawm nyob ntawm saib cov ces kaum.

Qhov Lees Paub

Txog A' Design Award Nyiaj

Bean to Bar Lounge Chav Zaum yog tus yeej ntawm A' Design Award Nyiaj, ib qho kev lees paub muaj meej mom heev tshaj li qub uas muab rau cov qauv tsim qib siab, zoo nkauj thiab ua rau neeg xav tsis thoob. Cov neeg yeej Nyiaj yog cov haujlwm ci ntsa iab heev thiab tsim tshiab heev uas qhia txog kev paub, kev txawj ntse thiab kev ntse ntawm cov kws tsim qauv. Bean to Bar Lounge Chav Zaum xav tias yuav yog ib qho haujlwm zoo kawg nkaus uas tsim rau qhia, tshaj lij heev thiab tsim tshiab tob. Cov qauv tsim yeej A' Design Award Nyiaj no yog ib qho khoom tsim uas pom tseeb heev thiab neeg qhuas uas pab tau thiab nthuav dav ciam teb ntawm kev kos duab, kev tshawb fawb, kev tsim qauv thiab thev naus laus zis. Bean to Bar Lounge Chav Zaum yog ib qho khoom tsim uas neeg coob xav tau, uas ua rau xav, coj kev xav zoo thiab ua rau xav tsis thoob thiab xav paub.

Tom Qab Qhov Tsim

Pob Xov Xwm

Cov credit, cov neeg pab thiab cov ntsiab lus kev txawj ntse muab los ntawm tus tsim.

Yam Tshwj Xeeb: Bean to Bar chocolate specialty store DandeLion chocolate in San Francisco. Bean to Bar Lounge, Japan first concept shop, is a tasting lounge, where They can enjoy single origin chocolate sweets from each production area.
The most important element of this project was to bring out the best and unexpected charms of the materials used.Riki Watanabe believes that was the best way to express the store.
Qhov Loj & Ntim: FLOOR AREA 49.20 square metre
Cov Ntsiab Lus: cafe, Lounge, chocolate,
Thev Naus Laus Zis Tsim Khoom: The main material used was western red cedar, which is also used in their first store in Japan. It was vital to maintain a level of consistency for the brand's image in Japan.As a way of showing the material, he stacked up a mosaic pattern by piling together pieces one by one like a parquet, making use of the essence of the western red cedar uneven colors.Despite using the same materials, by cutting them out, he was successfully able to vary the expressions depending on the viewing angles.
Kev Sib Tw Tsim Qauv: Riki Watanabe challenged he combined the three requirements of unlikely use of material, craftsmanship, and cuteness in a small space and to bring out the brand colors in a meaningful way.
Kev Tshawb Fawb: Riki Watanabe researched brands approach to materials, especially their relationship to cacao, believed that was the best way to express the brand.
Kev Txhawb Siab: Riki Watanabe took inspiration from DandeLion chocolate approach to materials, especially their relationship to cacao, believing that was the best way to express the brand.
Lub Sij Hawm Ua Hauj Lwm: The project started in October 2018 in Tokyo Japan and finished in February 2019 in Tokyo Japan.
Txheej Txheem Ua Hauj Lwm: Bean to Bar chocolate specialty store Dandelion chocolate in San Francisco. Bean to Bar Lounge, Japan's first concept shop, is a tasting lounge , where They can enjoy single origin chocolate sweets from each production area.
Kev Qhuas Duab: #1,Photographer Masato Kawano
#2,Photographer Masato Kawano
#3,Photographer Masato Kawano
#4,Photographer Masato Kawano
#5,Photographer Masato Kawano