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Food in Nature Fotografi Manje pa Duc Bui

Dizayn Food in Nature Fotografi Manje pa Duc Bui se yon gayan ki gen anpil estim nan konpetisyon trè prestijye 2021 A' Design Award Fè nan Kategori Konpetisyon Fotografi.


FèFotografi· 2021

Food in Nature Fotografi Manje

pa Duc Bui

Kliyan: FPDB Creative

Gayan A' Design Award Fè nan Kategori Fotografi

18,010

Koulè

Konsepsyon an

Konsènan Food in Nature Fotografi Manje

Food in Nature se yon pwojè fotografi manje ki te kreye pou yon restoran fwidmè nan Ho Chi Minh City, Vyetnam. Seri a prezante pla yon nouvo meni gastwonomik rafine, e chak pla gen pwòp aranjman ak istwa pa li. Konsèp la lye manje ak lanati lè li montre flè frajil k ap pouse sou wòch sèch, yon sèn ki evoke siviv ak kwasans. Koulè vif flè yo ak fòm etranj wòch yo mete aksan sou yo. Limyè atifisyèl te itilize pou imite limyè ki reflete sou lanmè a e pou eksprime frechè fwidmè yo.

Rekonesans lan

Konsènan A' Design Award Fè

Food in Nature Fotografi Manje se yon ganyan A' Design Award Fè, yon rekonesans ki gen prestij yo bay bon design ki satisfè egzijans pwofesyonèl ak endistriyèl yo atann de kreyasyon ki byen fèt. Ganyan Fè yo montre gwo konpetans, espesyalizasyon wo, konpreyansyon ekspè ak kapasite kreyatif kreyatè yo. Yo atann Food in Nature Fotografi Manje pou se yon kreyasyon anpil moun estime, admire e renmen ki pratik e inovatè. Design sa a ki ganyen A' Design Award Fè entegre pi bon pratik sektè a e li gen karakteristik teknik konpetan ki lye ak konnesans pratik ak talan. Yo respekte Food in Nature Fotografi Manje pou jèntan li e li fèt pou bay amelyorasyon kalite lavi ki ede fè mond lan vin yon pi bon kote.

Dèyè Konsepsyon an

Dosye Laprès

Kredi, manm ekip ak detay teknik konseptè a bay.

Pwopriyete Inik
FOOD IN NATURE is a food photography project created for Ngoc Suong Seafood & Bar, a modern seafood restaurant. The inspiration for this work is to feature the restaurant's new fine-dining menu. Each dish in the menu has its own story conveyed in different layouts.
Dimansyon & Anbalaj
Canon 5D Mark IV with 24-70mm Lens was used in this photoshoot. All photos were shot via CaptureOne and retouched in Adobe Photoshop.
Etikèt
photography, food, seafood, nature, survival
Teknoloji Pwodiksyon
Artificial light was used in this photoshoot, creating the sparkling light reflecting from the sea to express the freshness of the seafood.
Defi Dizayn
The hardest part of this project is to find the perfect stones and flowers, as well as search and create appropriate lighting set-ups to convey the ideas the best.
Rechèch
How food can be combined with elements of nature such as flowers and stones is the core of this project. Magazines and portfolio websites are the main sources to see how modern artists approach their artworks. All sketches were done thoroughly before shooting to make sure lighting, props, and layouts as perfect as possible. Stones and flowers were found in nature to enhance the feeling of Mother Nature.
Enspirasyon
The inspiration came from the idea of how food should connect closely to Mother Nature, by capturing the moment of fragile flowers growing from arid stones, which symbolizes survival. And the concentration is on the vibrant colors of the flowers and the unique shape of the stones gave.
Dire Pwojè
The photoshoot lasted for 12 hours in total, including 3 hours setting up different layouts and 9 hours shooting in September 2020 in Ho Chi Minh City, Vietnam.
Fliks Operasyon
Those images are supposed to create engagement between the brand and its customers. Since trends in food photography and marketing are changing, the project gives a modern, natural, and contemporary touch to the restaurant’s new menu.
Manm Ekip
Duc Bui & FPDB Creative
Kredi Imaj
Image #1: PHOTOGRAPHER Duc Bui & FPDB Creative, Food in Nature, 2020.
Image #2: PHOTOGRAPHER Duc Bui & FPDB Creative, Food in Nature, 2020.
Image #3: PHOTOGRAPHER Duc Bui & FPDB Creative, Food in Nature, 2020.
Image #4: PHOTOGRAPHER Duc Bui & FPDB Creative, Food in Nature, 2020.
Image #5: PHOTOGRAPHER Duc Bui & FPDB Creative, Food in Nature, 2020.

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