Lò Enteryè · 2025
Pu Tang Enteryè Restoran
by Yunhai Zhao
- A' Design Award Lò 2025 in Enteryè
- CLIENT: Yunhai Zhao
- Estimated Number of Design Views: 117,263
- Verification code 5135CCE159 · Verify this award
Colors
About Pu Tang Enteryè Restoran
Pu Tang se yon enteryè restoran nan Nanjing, Lachin, ki kouvri yon sipèfisi 1284 mèt kare. Aranjman an gen sèt sal prive ak yon sal te, chak baze sou yon tèm ki soti nan senbòl literati yo tankou flè prin, òkide, banbou ak krizantèm. Yo te retire dal santral etaj bilding lan pou fòme yon lakou enteryè pou plant yo epi pou pote limyè solèy nan chak sal. Yon koridò vizyèl entwodui vi jaden yo, pandan wòch, dlo, mous ak foujè kreye yon peyizaj natirèl. Yo itilize mab natirèl ak panno an bwa.
About the A' Design Award Lò
Pu Tang Enteryè Restoran se yon ganyan A' Design Award Lò, yon rekonesans imans prestijye yo bay design premye klas, mèvèye e eksepsyonèl. Ganyan Lò yo se kreyasyon ki trè inovatè, vizyonè e ki briye ak bèl bagay, ki reflete jeni, sajès ak mèt konpetans designer yo. Yo atann Pu Tang Enteryè Restoran pou se yon envansyon ki fè anpil lwanj, ki bay tandans e monimantal ki delivre yon valè san parèy. Design sa a ki ganyen A' Design Award Lò se yon pwojè espektakilè, respekte ki pote anpil benefis e ki pouse limit atizay, syans, design ak teknoloji. Pu Tang Enteryè Restoran kreye santiman dezi ki entans, li reveye pasyon, li ankouraje kreyativite e li fasine nou.
Press Kit
- Unique Properties
- Etiquette takes the lead in the preface hall, which is the centerpiece of the banquet. It's clear that the host's tone is important in determining the importance of etiquette, especially if the festivities are simple and bright. The central floor slab of the building was removed during renovations in order to divide the original building scale,create an inner courtyard for plant growth, and introduce sunlight that increased the lighting of each room.
- Dimensions & Packaging
- This project covers an area of 1284 square meters.
- Tags
- Ecology, Green plants, the values of local culture, Restaurant, Interior Space
- Production Technology
- Sustainable landscape design,Natural marble,Wood panelling
- Design Challenge
- The central floor slab of the building was removed during renovations in order to divide the original building scale, create an inner courtyard for plant growth. The changes of spatial scale and the integration of multiple spaces both contribute to the flexibility and depth of the whole space. Not only does it maximize the utilization rate of the space,but it also presents the best artistic effect.
- Research
- Small though it is, the project presents boundless landscape experience within limited space. As a result of respecting nature, the project has fully explored the values of local culture and ecology, making the artificial landscapes in perfect harmony with nature.
- Inspiration
- By designing a visual corridor, the design team introduces nature views into the site. In the meanwhile, ecological stones and waters as well as moss and fern are planted to presenting a natural landscape. Nature penetrates into buildings and landscapes, creating an art gallery in the nature.
- Project Duration
- The project was opened in nanjing,China in March 2024.124-a11 Hengshan Road,Jianye District,Nanjing,China
- Operation Flow
- With seven private rooms and one tea room, the entire restaurant is designed with seven different themes representing the spiritual totems of the literati:plums,orchids,bamboo,chrysanthemums,etc.A very elegant space layout is also evident,with independent visual,acoustic,olfactory,and sensory zones.
- Patents
- Copyrights belong to Yunhai Zhao
- Image Credits
- Image #1:Photographer YunHai Zhao,Designer,2024.
Image #2:Photographer YunHai Zhao,Designer,2024.
Image #3:Photographer YunHai Zhao,Designer,2024.
Image #4:Photographer YunHai Zhao,Designer,2024.
Image #5:Photographer YunHai Zhao,Designer,2024.
