Laodian Shanzhai Enteryè Restoran pa Steven Hu

Dizayn Laodian Shanzhai Enteryè Restoran pa Steven Hu se yon gayan ki gen anpil estim nan konpetisyon trè prestijye 2020 A' Design Award Fè nan Kategori Konpetisyon Enteryè.

FèEnteryè· 2020

Laodian Shanzhai Enteryè Restoran

pa Steven Hu

Kliyan: Yuxun'ls Design

Gayan A' Design Award Fè nan Kategori Enteryè

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Gayan Pri Verifye

Verifye Estati Pri pou #97473

Vizite Sit la Gade sou A' Design Award Kominike Laprès Badj Prim

Koulè

Konsepsyon an

Konsènan Laodian Shanzhai Enteryè Restoran

Laodian Shanzhai se yon konsepsyon enteryè restoran ki sitiye nan Kunming, Lachin. Pwojè a kouvri 1700 mèt kare epi li prezante kilti manje minorite etnik Yunnan yo. Lanp tradisyonèl chinwa nan divès fòm bay tout espas la yon anbyans espesyal. Fil tenn ak twal etnik yo konbine ak referans ki fè sonje jaden an teras, yon fwaye santral, moulen a van ak yon ansyen pi dlo. Koulè vivan yo ansanm ak yon itilizasyon atantif limyè ak lonbraj bay enteryè a yon karaktè fre ak elegant. Objektif la se pote tradisyon rejyonal la bay yon piblik pi jèn.

Rekonesans lan

Konsènan A' Design Award Fè

Laodian Shanzhai Enteryè Restoran se yon ganyan A' Design Award Fè, yon rekonesans ki gen prestij yo bay bon design ki satisfè egzijans pwofesyonèl ak endistriyèl yo atann de kreyasyon ki byen fèt. Ganyan Fè yo montre gwo konpetans, espesyalizasyon wo, konpreyansyon ekspè ak kapasite kreyatif kreyatè yo. Yo atann Laodian Shanzhai Enteryè Restoran pou se yon kreyasyon anpil moun estime, admire e renmen ki pratik e inovatè. Design sa a ki ganyen A' Design Award Fè entegre pi bon pratik sektè a e li gen karakteristik teknik konpetan ki lye ak konnesans pratik ak talan. Yo respekte Laodian Shanzhai Enteryè Restoran pou jèntan li e li fèt pou bay amelyorasyon kalite lavi ki ede fè mond lan vin yon pi bon kote.

Dèyè Konsepsyon an

Dosye Laprès

Kredi, manm ekip ak detay teknik konseptè a bay.

Pwopriyete Inik: This is a new breakthrough in the design of Yunnan minority food and beverage industry. Its design pursues national style and original ecology, but also runs through a large number of fashionable elements. The designer starts from the inner dimension of environmental construction, through in-depth thinking and combing the relationship between food and culture, fashion and tradition, and disseminates the emotional communication channel to the heart.
Dimansyon & Anbalaj: The project covers a total of 1700 square meters. It uses the more refined store image, better service level and higher quality of dishes to face the whole country and even the world.
Etikèt: Interior, Commercial, Restaurant, Yunnan, Modern, Different Colors, National Style, Original Ecology
Teknoloji Pwodiksyon: The restaurant uses different forms of Chinese traditional style lanterns to render the atmosphere of the whole restaurant. The dyed yarn, the beautiful ethnic fabrics, and the enchanting Yuanyang terraces make the rich ethnic customs from the moment of entering the store. It is deeply conveyed to the hearts of every diners, let them feel the enthusiasm and warmth of the ethnic minorities.
Defi Dizayn: From exquisite and delicate designs to quaint cottages, traditional ethnic cultures and unique regional environments, this is a big difficulty, both in terms of design itself and the love of social consumers. It is also an important bridge to make the Laodian Shanzhai successfully enter the urban complex and get out of the house.
Rechèch: Yunnan is the most concentrated gathering place of ethnic minorities in southwestern China and even the whole country. 26 ethnic minorities live in this area, which has produced rich and colorful food culture and national culture.
As the main presenter of Yunnan ethnic specialties, the founder's dream is to let the leek go out of Yunnan to the world, and then let the leek rank one step further in China's major cuisines.
Enspirasyon: In order to let the restaurant come out from the quaint and original state, accept the fresh things and transform into fashion, exquisiteness and elegance, so that the restaurant consumer group can be extended to the young fashion group. In the design process, designers use bright and bright colors to create a pleasant and comfortable material and technique, so that the combination of light and shadow is best reflected in the simple and simple design method.
Dire Pwojè: The project started in October 2018 in Kunming and finished in February 2019 in Kunming.
Fliks Operasyon: The space is patchy, the restaurant is central The fire pits, the windmills of Lijiang, and the ancient wells of the ancient towns are subtly blended to reflect the colorful national culture of Yunnan, and finally push this restaurant with the national cultural characteristics, Laodian Shanzai, to another height.
Patant: Copyrights belong to Steven Hu, 2019.
Manm Ekip: Steven Hu
Zhoumei Li
Mei Dong
Zhenli Shi
Abu Nibu
Xiaojuan Bao
Jing Shi
Kredi Imaj: Image #1: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #2: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #3: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #4: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #5: Photographer Erqing Li, Laodian Shanzhai, 2019.