Modern Jiangnan Beer Music Konsepsyon Enteryè Restoran by Zhixue Wei

Modern Jiangnan Beer Music Konsepsyon Enteryè Restoran by Zhixue Wei is a highly esteemed winner of the very prestigious 2020 A' Design Award Lò in Enteryè Competition Category.

LòEnteryè· 2020

Modern Jiangnan Beer Music Konsepsyon Enteryè Restoran

by Zhixue Wei

Client: Wuxing Youxing Space Design

A' Design Award Lò Winner in Enteryè Category

18,125
Verified Award Winner
Verify Award Status for #97637

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Modern Jiangnan Beer Music Konsepsyon Enteryè Restoran

Modern Jiangnan Beer Music se yon enteryè restoran ki nan Hangzhou. Konsepsyon an kouvri twa etaj ak yon espas deyò, avèk yon sipèfisi total 1200 mèt kare. Gen yon sèn ak yon ekran LED twa mèt wotè ki plase nan premye etaj la. Dezyèm etaj la sèvi ak yon dispozisyon tankou tribin, menm jan ak yon opera ewopeyen, konsa envite ki anwo yo ka gade pèfòmans ki anba yo. Ton metalik ki soti nan barik byè ak kwiv konbine ak granit gri fimen sou mi yo, planche yo ak tab yo. Yon siluèt boutèy byè blan ki klere, 9.9 mèt wotè, make antre a.

The Recognition

About the A' Design Award Lò

Modern Jiangnan Beer Music Konsepsyon Enteryè Restoran se yon ganyan A' Design Award Lò, yon rekonesans imans prestijye yo bay design premye klas, mèvèye e eksepsyonèl. Ganyan Lò yo se kreyasyon ki trè inovatè, vizyonè e ki briye ak bèl bagay, ki reflete jeni, sajès ak mèt konpetans designer yo. Yo atann Modern Jiangnan Beer Music Konsepsyon Enteryè Restoran pou se yon envansyon ki fè anpil lwanj, ki bay tandans e monimantal ki delivre yon valè san parèy. Design sa a ki ganyen A' Design Award Lò se yon pwojè espektakilè, respekte ki pote anpil benefis e ki pouse limit atizay, syans, design ak teknoloji. Modern Jiangnan Beer Music Konsepsyon Enteryè Restoran kreye santiman dezi ki entans, li reveye pasyon, li ankouraje kreyativite e li fasine nou.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The whole space is designed with dynamic stratification. The outer facade is divided into upper and lower layers in a circle. The best C position is set as a hollow space, and the first floor is set with a stage and a 3-meter-high LED screen. On the second floor, a stand-like design similar to the European Opera House is made, so that the guests on the upper floor can see the performances on the first floor as well.
Dimensions & Packaging: The restaurant consists of the first, second and third floors and outdoor space with a total area of 1200 square meters.
Tags: Interior, Commercial, Restaurant, Hangzhou, Modern Jiangnan, Beer, Music, Low-key Luxurious
Production Technology: The silvery sheen of beer barrel and the zijin copper which is widely used in restaurant create the metallic texture of the space together. The walls, floors and dinning tables use understated and quiet smoky gray granite. The natural mechanism of black, white and gray of stone material, balanced the grandiose tone of the space, presenting a gorgeous and casual sensory experience.
Design Challenge: The windows on the outer edge of the second floor are designed with electric folding. This semi-outdoor opening method draws the connection between indoor and outdoor landscape closer. This long row of separate seats not only allows guests to see the flickering lights on the other side, but also to feel the fresh river breeze.
Research: This project is located in Qiantang River Century Park, which is located in the city center of Hangzhou. The silhouette of beer bottle made of concave white luminous material, which stands from the first floor to the third floor as the landmark door of the restaurant at a height of 9.9 meters. It is inlaid on the glass curtain wall building, announcing the unique spirit of craft brewing.
Inspiration: This case is a three-storey single transparent glass house. Since the owner signed the project in 2017, the designer has been involved in joint exploration and verification of the project positioning. The owner himself has been engaged in the bar industry for many years, and has the investment and feelings of the catering industry. After two years of exploration and market research. After two years of exploration and market research, the concept of beer music restaurant has been determined.
Project Duration: The project started in July 2017 in Hangzhou and finished in August 2019 in Hangzhou.
Operation Flow: Various visual elements such as lamps, spotlights and projections, appear on the walls, the front hall and the bar to help create a relaxed atmosphere.
Patents: Copyrights belong to Zhixue Wei, 2019.
Team Members: Zhixue Wei
Guibi Wu
Xuefeng Zhou
Image Credits: Image #1: Photographer Dachou Wang, Reception Desk, 2019.
Image #2: Photographer Dachou Wang, Dining Area, 2019.
Image #3: Photographer Dachou Wang, Entrance, 2019.
Image #4: Photographer Dachou Wang, Dining Area, 2019.
Image #5: Photographer Dachou Wang, Dining Area, 2019.