Sho Desain Interior Restoran by Variety Enterprise Co., Ltd

Sho Desain Interior Restoran by Variety Enterprise Co., Ltd is a highly esteemed winner of the very prestigious 2021 A' Design Award Perunggu in Desain Ruang Interior dan Pameran Competition Category.

PerungguInterior· 2021

Sho Desain Interior Restoran

by Variety Enterprise Co., Ltd

Client: Variety Enterprise Co., Ltd

A' Design Award Perunggu Winner in Interior Category

8,386

Verified Award Winner

Verify Award Status for #119459

View at A' Design Award Press Release Award Badge

Colors

The Design

About Sho Desain Interior Restoran

Sho adalah interior restoran Jepang di Kaohsiung, Taiwan, dengan luas 220 meter persegi. Desainnya melanjutkan semangat Den di Tokyo, yang mengambil inspirasi dari ryotei, rumah makan tradisional Jepang. Papan kayu cedar yang dibakar dan perangkat logam membentuk pintu masuk utama. Lantai batu slate mengingatkan pada batu yang digunakan di Den, dan kisi-kisi tipis di sepanjang jalur mengaburkan cahaya dan bayangan seperti taman dalam ruangan. Plafonnya terbuat dari bambu Taiwan, dan tempat duduknya dibuat oleh para perajin di Tainan. Area kerja terbuka memungkinkan beberapa koki bekerja secara bersamaan. Proyek ini selesai pada Desember 2020.

The Recognition

About the A' Design Award Perunggu

Sho Desain Interior Restoran adalah pemenang A' Design Award Perunggu, pengakuan yang sangat bergengsi yang diberikan kepada desain luar biasa yang dicirikan oleh kreativitas, kecerdikan, dan ketajaman. Pemenang Perunggu adalah artefak yang sangat terampil dan sangat kreatif yang membuktikan pengalaman luas, imajinasi, dan kelihaian para desainernya. Sho Desain Interior Restoran diharapkan menjadi objek yang sangat dihargai, dikagumi, dan dicintai, sangat profesional dan inovatif. Desain pemenang A' Design Award Perunggu ini menyertakan praktik terbaik dalam seni, sains, desain, dan teknologi, dan sangat baik dalam perhatiannya pada detail. Sho Desain Interior Restoran memuaskan kebutuhan dengan indah, menyentuh keinginan, memikat perasaan, dan menarik rasa ingin tahu.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The head restaurant Den in Tokyo is inspired by ryotie, a traditional Japanese style restaurant. Instead of being restricted by traditions, Den connects itself to the world with innovation and a sense of humor. Taiwan-based branch Sho carries on the elements.
Dimensions & Packaging: The project is 220 square meter.
Tags: Restaurant, Commercial, Interior Design, Space, Design
Production Technology: The yakisugi ban at the main entry may seem rough, but on the second look you’ll find that it connects with metal hardware beautifully, carving out a Japanese-garden-like entry in a modern architecture.
Design Challenge: Walking into the room, however, brightness and openness play strong contrast and tell a different narrative. At the ryotei a set of cypress counter lies, separating the space into dining area and working area. The whitewash lime wall and the niches show the essence of the space: simplicity. In a traditional ryotie, the working station is usually small and multilevel. Yet here in Sho, the station in opened up where chefs can work smoothly without bumping into each other. This also fits the new multiplex trend in Japanese cuisine.
Research: The celling is made of bamboos from Taiwan, reforming into a design that reminds the viewers not only subtle impressions of a wooden cabinet but also a sense of modern neatness. The seats with a Nordic style design are customized by craftsmen in Tainan. Different cultures blending in perfectly with each other in Sho, representing the exclusive spirit and the braveness to explore on this land.
Inspiration: True flavor is found in unseasoned food. Chinese writer Hong said in his book Vegetable Roots. However, this concept seems to be more practiced in Japanese cuisine.
Project Duration: The project finished in December 2020 in Kaohsiung, Taiwan.
Operation Flow: The slate on floor in intended to remind people of the Oya slates used in Den. Going through the path and then upstairs, thin lattices on the side blur the line between light and shadow. The route from entry to the entrance is an indoor teien experience, which represents the faint ambience in a Japanese garden.
Team Members: Designer: Hsin-Feng Lin
Designer: Chia-Yen Wei
Designer: Wei-Lin Wu
Image Credits: Image #1-5: Photographer Kevin Wu, Sho, 2020