Wugu Market Desain Interior Pasar by Chung-I Shih

Wugu Market Desain Interior Pasar by Chung-I Shih is a highly esteemed winner of the very prestigious 2023 A' Design Award Besi in Desain Ruang Interior dan Pameran Competition Category.

BesiInterior· 2023

Wugu Market Desain Interior Pasar

by Chung-I Shih

Client: ICA Architecture

A' Design Award Besi Winner in Interior Category

12,069

Verified Award Winner

Verify Award Status for #145134

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Wugu Market Desain Interior Pasar

Pasar Wugu adalah interior pasar publik modern di New Taipei, Taiwan. Ruang seluas 2.327 meter persegi ini menempati lantai pertama gedung parkir bertingkat yang sebelumnya tidak terpakai. Kios-kios dibagi menjadi zona bahan pangan mentah dan matang untuk menyederhanakan pengelolaan serta pengendalian higienitas. Area bahan segar menggunakan lemari pajang berpendingin dan area pengolahan daging bersuhu rendah. Area makanan matang menggunakan sistem penyaring asap elektrostatis untuk memurnikan udara. Ubin antiselip melapisi seluruh lantai. Nuansa semen alami dan kisi-kisi bermotif serat kayu menghadirkan kembali citra rebung bambu hijau dan hutan bambu setempat.

The Recognition

About the A' Design Award Besi

Wugu Market Desain Interior Pasar adalah pemenang A' Design Award Besi, pengakuan yang bergengsi yang diberikan kepada desain yang baik yang memenuhi persyaratan profesional dan industri yang diharapkan dari kreasi yang dirancang dengan baik. Pemenang Besi menunjukkan keterampilan yang besar, spesialisasi yang tinggi, pemahaman ahli, dan kapasitas kreatif para penciptanya. Wugu Market Desain Interior Pasar diharapkan menjadi kreasi yang sangat dihargai, dikagumi, dan dicintai yang praktis dan inovatif. Desain pemenang A' Design Award Besi ini mengintegrasikan praktik terbaik industri dan memiliki karakteristik teknis yang kompeten yang terkait dengan pengetahuan teknis dan bakat. Wugu Market Desain Interior Pasar dihormati karena ketelitiannya dan dirancang untuk memberikan peningkatan kualitas hidup yang membantu menjadikan dunia tempat yang lebih baik.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Different from the morning business and complex environment of traditional markets, decided to create a new modern market to enhance the shopping experience of consumers.
Import the hardware equipment of store specifications, treat the pavement and sewage system, partition the raw and cooked industries, and provide corresponding equipment, overturn the stereotype and pattern of the traditional market, and lead people of different ages into a modern but humane market.
Dimensions & Packaging: This project is 2327 square meters.
Tags: Market, Local culture, Modern, Human touch, Daily
Production Technology: The stalls use the raw and cooked separation mode to optimize business management. The fresh area introduces refrigerated display cabinets and divides the low-temperature meat processing area to provide a clean environment for processing raw food, while reducing the deterioration caused during transportation and display, so that the food can be delivered to consumers in the freshest condition; the cooked food area is set the electrostatic oil fume system reduces oil fume pollution and purifies the air inside the market.
Design Challenge: The design incorporates WUGU local specialties: green bamboo shoots and bamboo.
The natural color cement floor is used to bring the image of green bamboo shoots; the wood grain color and line grille create the feeling of bamboo forest, and the famous natural landscape of the region is added to the logo design.
Taking into account the characteristics of market use, the ground is made of non-slip tiles, and modern hardware equipment is introduced to create a safe and hygienic environment.
Research: Taking the image of the local element green bamboo shoots as the main axis, combining sustainability, promotion and interaction to create a special market in line with local culture.
The separation of raw and cooked food in the market, and the partition configuration of various industries, optimizes business management, achieves site safety and clean environment, and makes food hygiene control easier.
With a clear image of the entrance, increase the self-evidence of the market, and create an all-day market to drive local development.
Inspiration: The population of WUGU district is growing rapidly, but there is no market in the area.
Citizens must go to other areas to solve their daily purchasing problems. In order to improve the quality of life and convenience of citizens, the first floor of the idle three-dimensional parking lot will be renovated into a modern market, breaking the concept of traditional market, solving problems and also driving economic activity.
Project Duration: This project is finished in May 2022 in New Taipei, Taiwan.
Operation Flow: Vendors in the market cover different industries ,emphasizing one-stop shopping experience.
Image Credits: Image #1-5: Photographer Hung-Hua Tseng, WUGU Market, 2022.