Ọlaedo Ngwá Kichin · 2022
La Espresso Ihe Nrụ Kọfị Espresso
by Yun Yun Hung
- Ihe Nrite A' Design Award nke Ọlaedo 2022 in Ngwá Kichin
- CLIENT: Hung Yun
- Estimated Number of Design Views: 862,870
- Verification code 926667F3BE · Verify this award
Colors
About La Espresso Ihe Nrụ Kọfị Espresso
La Espresso bụ ihe nrụ kọfị espresso a haziri maka njem nke a na-ebugharị ebugharị. La Espresso bụ setịpụ kọfị na-adịghị eji ọkụ eletrik nke jikọtara ọkpọkụ ọkụ, igwe ntachi, mmịpụta na ịkpali mmiri ara ehi n'otu usoro dị mkpọmkpọ. Aka njide e ji esi kọfị, bụ akara a maara nke ọma nke nkwadebe espresso, na-arụ ọrụ dị ka ebe a na-etinye ike maka mmịpụta. Setịpụ a gụnyere igwe ntachi, silinda mmịpụta, iko nkpali mmiri ara ehi na ọkụ gas a na-ebugharị ebugharị. E ji stainless steel, ígwè, zinc alloy na rọba mee ha. Akpa njem a kwadoro kpọmkwem na-echebe ibe ọ bụla, ka e wee nwee ike ịkwadebe ma kesaa kọfị mgbe a nọghị n'ụlọ.
About the Ihe Nrite A' Design Award nke Ọlaedo
La Espresso Ihe Nrụ Kọfị Espresso meriri A' Design Award nke Ọlaedo, nnabata dị oke ugwu e nyere design ndị dị n'ọkwa mbụ, dị ịtụnanya ma pụtara ìhè. Ndị meriri na Ọlaedo bụ ihe e kere eke dị oke ọhụrụ, nwere ọhụụ ma na-egbu maramara nke na-egosipụta ọgụgụ isi, amamihe na nka nke ndị designer ha. A na-atụ anya na La Espresso Ihe Nrụ Kọfị Espresso ga-abụ ihe e mepụtara kacha enweta otuto, na-edu ọnọdụ ma bụrụ ihe ncheta nke na-enye uru na-adịbeghị mgbe ọ bụla. Design a meriri A' Design Award nke Ọlaedo bụ ọrụ dị ebube, a na-asọpụrụ nke na-erite uru buru ibu ma na-ebuga oke nka, sayensị, design na teknụzụ n'ihu. La Espresso Ihe Nrụ Kọfị Espresso na-eweta mmetụta ọchịchọ siri ike, na-akpali agụụ, na-akwado nzụlite ihe ma na-adọrọ anyị adọrọ.
Press Kit
- Unique Properties
- Travel-style coffee set. The traditional La espresso machine is not portable. With the structure of a non-electric espresso machine, it integrates all the brewing coffee processes from heating, grinding beans, extracting, and frothing, so those coffee lovers can feel like drinking coffee at home.
- Dimensions & Packaging
- Grinde+handler:265X64x129(mm)
Espresso Maker+handle:212X64x180X(mm)
Milk froth cup:78x113x67(mm)
portable gas burner:212x64x69x(mm) - Tags
- coffee, Coffee machine,Espresso Maker
- Production Technology
- stainless steel,metal,zinc alloy,rubber
- Inspiration
- The brewing handle as the symbol of espresso coffee is integrated into the coffee-making to maintain a familiar feel.Combined with the brewing hand, the shape of the handle gives users the feel of making coffee.People could have the feeling of undertaking falling powder at home.The browing handle becomes the point of o force for extraction, The exclusive coffee travel storage bag protects each coffee-making set. Whether you are traveling or making friends, you can easily share coffee.
- Project Duration
- The project started in November 2020 in Taipei and finished in February 2021 in TAIWAN Taipei.
- Operation Flow
- 1.Traveling with LA ESPRESSO
2.Take the coffee platform and place the coffee utensils.
3.Start heating hot water,preheat the cylinder and extract.
4.Grind the coffee beans quickly to spread the powder on the powder tray and compact it.
5.Combine the tray and extraction appliance based on the coffee powder disc.
The cylinder introduces hot water and waits for seconds, adds the piston and the force handle, stabilizes the pressure, and easily extracts for 20-35 seconds.
6.Heating milk + frothing milk.
7.Enjoy a cup of good coffee.